Checkle Logo
Checkle
Search
For Businesses

Hello Thai Menu

$Thai
3301 Dayton Xenia Rd, Dayton, OH 45432
Order Online

  • Starter

    • Starter Sampler

      Our most popularappetizers 2 spring roll, 4 cream cheese rangoon, 4 fried chicken pot stickers and 4 chicken wing
      $18.00

    • Shrimp Fresh Roll

      Lettuce, carrot, basil leaf, avocado, cucumber and steamed rice noodles, wrapped in rice paper wrap, serve with house nade sauce.
      $7.00

    • Lettuce Wrap

      Minced chicken tossed with chef special sauce, served with fresh lettuce and crispy noodle
      $10.00

    • BBQ RIBS

      Braised pork ribs with chef special sauce.
      $9.00

    • Fried Calamari

      Breaded seasoned calamari served with thai sweet chili sauce.
      $9.00

    • Cheese Rangoon

      Cream cheese in crispy wonton wrappers serve with sweet &sour sauce
      $8.00

    • Chicken Stay

      Chicken breast slices marinated in turmeric grilled to perfection on skewers serve with our peanut sauce and cucumber salad
      $8.00

    • Chicken Potsticker

      Crispy wonton wrap stuffed with chicken, vegetable, served with ginger brown sauce & springkled with green onions.
      $7.00

    • Spring Roll

      Crispy Vegetable spring roll stuffed with cabbage, carrot & crystal noodles in spring roll wrappers served with sweet and sour sauce
      $6.00

    • Fried Tofu

      Delicately fried, complemented tofu with sweet&sour sauce topped with peanut.
      $6.00

    • Chicken Egg Roll

      Crispy thin egg dough casing filled with minced vegetable & chicken meat.
      $5.00

    • Chicken Pot Pie

      Slow-cooked chicken combined with a medley of creamy vegetables, encased in a flaky pie crust.
      $8.00

  • Soup

    • Tom Yum (SM)

      Spicy and sour broth with options of veg, tofu, chicken, shrimp, or seafood.

    • Tom Yum (LG)

      \nTom Yum (LG): Classic Thai spicy and sour soup, choice of veg, tofu, chicken, shrimp, or seafood.

    • Tom Kha (SM)

      Coconut milk soup infused with galangal. Options include vegetables, tofu, chicken, shrimp, or seafood.

    • Tom Kha (LG)

      Tom Kha Soup: Coconut milk base, choice of veg, tofu, chicken, shrimp, or seafood.

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $5.00

  • Salad

    • Larb Gai

      Minced chicken salad with herbs, lime, and roasted rice powder. Spicy level options from none to Thai hot.
      $10.00

    • Papaya Salad

      Shredded green papaya, carrot, green bean, mixed with thai chili, garlic, tomatoes, lime juice & fish sauce.
      $9.00

    • House Salad

      Fresh lettuce, red cabbage, tomatoes, carrot and crouton served with hello hello dressing.
      $7.00

    • Mango Seafood Salad

      Seafood mixed with onion, cucumber, tomato and fresh lime juice served over a fresh green salad.
      $18.00

  • Chef Special

    • Roasted Duck Curry

      Curry simmer, roasted duck, pineapple, bell pepper, tomato and thai basil served with rice.
      $24.00

    • Salmon Teriyaki

      8 oz grilled salmon with teriyaki sauce serve with fresh mixed green.
      $22.00

    • Seafood Claypot

      Classic clay pot delicacy, glass noodle, seafood.
      $22.00

    • Kow-Soi

      Norther Thai coconut curry, egg noodle, bean sprouts, red onion, topped with shrimp and chichen.
      $20.00

    • Yakisoba

      Egg noodle stir-fried with shrimp and pork, onions, carrot, bell pepper, bean sprouts in Japanese yakisoba sauce.
      $20.00

    • Chicken Peanut

      Fried breaded chicken breast marinate, mixed steam vegetables, house made peanut sauce, serve with white rice.
      $17.00

    • Chicken Basil Country Style

      Country ground chicken stir-fried with holy basil, bell pepper, green bean in basil sauce on top with fried egg.
      $17.00

    • Three Flavor Shrimp

      Deep fried battered shrimp, steamed broccoli, baby corn and house three flavor sauce on top, serve with white rice
      $17.00

    • Green Curry Noodle

      Green curry noodles with customizable spice level from mild to Thai hot.
      $16.00

  • Noodle (L)

    • Pad Thai (L)

      Pad Thai: Rice noodles stir-fried with eggs, bean sprouts, and green onions. Choice of protein or vegetarian; spice level from none to Thai hot.

    • Lo Mein (L)

      Egg Noodle Stir-fried with onion, carrot, egg, broccoli and green onion

    • Kee Mao (L)

      Wide flat rice noodle stir-fried with basil, mushroom, onion, bamboo shoots, bell pepper and Thai chili paste.

    • Pad See You (L)

      Stir-fried wide rice noodles with a choice of protein: vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or no meat. Spicy level: none to Thai hot.

    • Pho Beef

      Vietnamese style noodle soup, sliced beef aand meatball in beef broth serve with fresh vegetables.
      $18.00

  • Fried Rice (L)

    • Fried Rice (L)

      Fried rice with choice of protein including vegetable, tofu, chicken, pork, beef, shrimp, combo, or seafood. Offered with varying spicy levels from none to Thai hot.

    • Basil Fried Rice (L)

      Basil fried rice with choice of vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Spicy level options from none to Thai hot.

    • Pineapple Fried Rice (L)

      Pineapple fried rice with choice of vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or no meat. Optional spicy levels from none to Thai hot.

    • Mango Fried Rice (L)

      Mango fried rice with choice of protein: vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Spicy level from none to Thai hot.

    • Crab Fried Rice

      Real crab meat, egg, scallion, diced carrot serve with cucumber and lime wedges.
      $22.00

  • Curry (L)

    • Red Curry (L)

      Red curry served with choice of protein - vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Available in spicy levels from none to Thai hot.

    • Panang Curry (L)

      Panang curry: A rich, savory phanaeng sauce with choice of vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or no meat. Customize spicy level from none to Thai hot.

    • Green Curry (L)

      Thai green curry served with choice of protein: vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Customizable spicy level from none to Thai hot.

    • Yellow Curry (L)

      Yellow Curry: Choice of protein (from vegetable to seafood, or a combo), served with tailored spicy level from none to Thai hot.

    • Mango Curry (L)

      Mango curry with choices of vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or no meat. Spicy levels from none to Thai hot.

    • Massaman Curry (L)

      Massaman curry with choice of spicy level from none to Thai hot. Options include vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat.

  • From The Wok (L)

    • Basil Sauce (L)

      Basil sauce stir-fry with choice of protein: vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Select spicy level: none to Thai hot.

    • Thai Spicy Sauce (L)

      Thai spicy sauce featuring a choice of protein: vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or meatless. Available in spicy levels from none to Thai hot.

    • Cashew Nut Sauce (L)

      Cashew nut sauce stir-fry with choice of vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), seafood, or no meat. Select spicy level from none to Thai hot.

    • Ginger Sauce (L)

      Stir-fried with ginger sauce and choice of vegetable, tofu, chicken, pork, beef, shrimp, combo (chicken, beef, shrimp), or seafood. Available spicy levels: none to Thai hot.

    • Sweet & Sour Sauce (L)

      Sweet and sour sauce dish, available with choice of protein including vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or meatless. Customize spiciness from none to Thai hot.

    • Vegetable Stir Fry (L)

      Assorted fresh vegetables wok-tossed, choice of protein incl. vegetable, tofu, chicken, pork, beef, shrimp, combo, seafood, or no meat. Spicy level from none to Thai hot.

  • Lunch Special

    • Thai Box

      Two Thai dishes paired with tofu, chicken, vegetables, or beef. Spice level from none to Thai hot.
      $16.00

    • Sushi Lunch Special

      Assorted nigiri sushi and a California roll, typically includes a selection of tuna, salmon, and other fresh fish.
      $16.00

  • Starter

    • STARTER SAMPLER

      Our most popularappetizers! 2 spring roll, 4 cream cheese rangoon, 4 fried chicken pot stickers and 4 chicken wing
      $18.00

    • SHRIMP FRESH ROLL

      Lettuce, carrot, basil leaf, avocado, cucumber and steamed rice noodles, wrapped in rice paper wrap, serve with house nade sauce.
      $7.00

    • LETTUCE WRAP

      Ground chicken cook with brown sauce serve with crispy egg noodle and fresh lettuce.
      $10.00

    • BBQ RIBS

      Braised pork ribs with chef special sauce.
      $9.00

    • CHICKEN WINGS

      Breaded bone-in chicken wings served with Thai sweet chili sauce.
      $9.00

    • FRIED CALAMARI

      Breaded seasoned calamari served with Thai sweet chili sauce.
      $9.00

    • CHEESE RANGOON

      Cream cheese in crispy wonton wrappers serve with sweet &sour sauce
      $8.00

    • FRIED TOFU

      Delicately fried, complemented tofu with sweet&sour sauce topped with peanut.
      $6.00

    • CHICKEN SATAY

      Chicken breast slices marinated in turmeric grilled to perfection on skewers served with our peanut sauce and cucumber salad.
      $8.00

    • CHICKEN POTSTICKER

      Crispy wonton wrap stuffed with chicken, vegetable, served with ginger brown sauce & springkled with green onions.
      $7.00

    • SPRING ROLL

      Crispy vegetable spring roll stuffed with cabbage, carrot and crystal noodle in spring roll wrappers served with sweet & sour sauce.
      $6.00

    • CHICKEN EGG ROLL

      Crispy thin egg dough casing filled with minced vegetable & chicken meat.
      $5.00

    • CHICKEN POT PIE

      Slow-cooked chicken with a creamy vegetable filling in a crispy pie crust.
      $8.00

  • Salad (Deep Copy)

    • Mango Seafood Salad

      Seafood mixed with onion, cucumber, tomato and fresh lime juice served over a fresh green salad.
      $18.00

    • Papaya Salad

      Shredded green papaya, carrot, green bean, mixed with Thai chili, garlic, tomatoes, lime juice & fish sauce.
      $9.00

    • House Salad

      Fresh lettuce, red cabbage, tomatoes, carrot and crouton served with Hello Hello dressing.
      $7.00

  • Soup (Deep Copy)

    • Tom Yum (SM)

      Tom Yum - Small: **Tangy and spicy soup**. Choose from vegetables, tofu, chicken, shrimp, or mixed seafood.

    • Tom Yum (LG)

      Large Thai soup with a choice of vegetables, tofu, chicken, shrimp, or mixed seafood.

    • Tom Kha (SM)

      Tom Kha Soup: Coconut milk soup with choice of vegetables, tofu, chicken, shrimp, or seafood.

    • Tom Kha (LG)

      Creamy coconut broth with choice of vegetables, tofu, chicken, shrimp, or mixed seafood. Hints of galangal, kaffir lime, and lemongrass.

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $5.00

  • Chef Special

    • Roasted Duck Curry

      Curry simmer, roasted duck, pineapple, bell pepper, tomato and thai basil served with rice.
      $23.00

    • Salmon Teriyaki

      8 oz grilled salmon, fresh mixed green with teriyaki sauce.
      $22.00

    • Seafood Claypot

      Classic clay pot delicacy, glass noodle, seafood.
      $22.00

    • Kow-Soi

      Northern Thai coconut curry, egg noodle, bean sprout, red onion served with shrimp and chicken.
      $19.00

    • Yakisoba

      Egg noodle stir fried with sheimp and pork, onion, carrot, bell pepper, bean sprout in Japanese yakisoba sauce.
      $19.00

    • Chicken Peanut

      Fried breaded chicken breast marinate, mixed steamed vegetable, peanut sauce, served with white rice.
      $15.00

    • Chicken Basil Country Style

      Country ground chicken stir fried sith holy basil in basil sauce on top with fried egg.
      $16.00

    • Three Flavor Shrimp

      Deep fried battered shrimp, steamed broccoli, baby corn and house three flavor sauce on top, served with white rice.
      $17.00

    • Volcano Duck

      Green curry base with green bean, bamboo shoot, bell pepper served over steamed egg noodle.
      $34.00

    • Crispy Sea Perch

      Crispy sea perch with a selection of basil sauce or Thai sweet chili.
      $49.00

    • Orange Chicekn

      Crispy fried chicken pieces glazed in a tangy orange sauce, garnished with fresh basil leaves and served with a side of pickled vegetables and orange slices.
      $16.00

    • Tempura Ramen

      Egg noodles with crispy shrimp tempura, assorted vegetable tempura, fish cake, boiled egg, and scallions in a savory tempura broth.
      $16.00

    • Thai Spicy Noodles Soup

      Noodles soup with beef or pork. Choice of Medium, Hot, or Thai hot spiciness.
      $18.00

    • Green Curry Noodles

      Steamed thin rice noodles in a green curry with bamboo shoots, eggplant, string beans, and basil, all blended with coconut milk.
      $16.00

  • Noodle (D)

    • Pad Thai (D)

      Rice noodles stir-fried with egg, green onion, bean sprout in sweet & sour tamarind sauce topped with ground peanuts.

    • Lo Mein (D)

      Egg noodles stir-fried with onion, carrot, egg, broccoli and green onion.

    • Kee Mao (D)

      Wide flat rice noodle stir-fried with basil, mushroom, onion, bamboo shoots, bell pepper and Thai chili paste.

    • Pad See You (D)

      Wide rice noodle, egg, broccoli and carrot stir-fried in dark sauce.

    • Pho Beef

      Vietnamese style noodle soup, sliced beef aand meatball in beef broth serve with fresh vegetables.
      $18.00

  • Fried Rice (D)

    • Fried Rice (D)

      Egg, onion, tomato, carrot, baby corn and scallion.

    • Basil Fried Rice (D)

      Basil leaves, egg, onion, mushroom and bell pepper

    • Pineapple Fried Rice (D)

      Pineapple, egg, onion, tomoto, scallion, carrot, baby corn with curry powder, topped with cashews.

    • Mango Fried Rice (D)

      Fresh mango, egg, onion, bell pepper and tomato,

    • Crab Fried Rice

      Real crab meat, egg, scallion, diced carrot serve with cucumber and lime wedges.
      $20.00

  • Curry (D)

    • Red Curry (D)

      Spicy, savory, coconut-based curry paste cooked with bamboo, bell pepper, broccoli and fresh basil leaf.

    • Panang Curry (D)

      Spicy, savory, heavier coconut-based curry paste cooked with green bean, broccoli, baby corn, carrot, fresh basil leaf and shreded kafir lime leaf.

    • Green Curry (D)

      A good balance of creamy, sweet and salty coconut curry cooked with bamboo, broccoli, bell pepper and fresh basil leaf.

    • Yellow Curry (D)

      Sweet coconut-based curry with a touch of spice, a splash of turmeric powder, cooked with potato, onion and carrot.

    • Mango Curry (D)

      Frutty, savory, coconut-based curry paste cooked with mango, pineapple, tomato and carrot.

    • Massaman Curry (D)

      Thick curry with a mild sweet flavor cooked with carrot, potato, onion and topped with roasted peanut.

  • From The Wok (D)

    • Basil Sauce (D)

      Thai basil, green bean, onion, bell pepper, stir-fried with light brown sauce.

    • Thai Spicy Sauce (D)

      Thai chilipaste, basil, bamboo, onion, napa, bell pepper, baby corn and mushroom.

    • Cashew Nut Sauce (D)

      Sweet soya bean oil sauce, chili, cashew, onion, carrot, pineapple and bell pepper.

    • Ginger Sauce (D)

      Ginger, scallion, shitake mushroom, onion, celery, carrot and bell pepper.

    • Sweet & Sour Sauce (D)

      Sweet and sour sauce, pineapple, tomato, onion, cucumber, carrot and bell pepper.

    • Vegetable Stir Fry (D)

      Mixed vegetable stir-fried with brown sauce.

    • Rama Garden

      Steamed mixed vegetable, peanut sauce. Choice if chicken or fried tofu
      $13.00

    • Spicy Jungle

      Mixed vegetable stir-fried in red curry paste and crispy tofu.
      $13.00

  • Winter Set

    • Winter Set

      Starters (Select 2) - Cheese rangoon, fried tofu, egg roll, spring roll, edamame, chicken potsticker, house salad, Tom Yum chicken, or Tom Yum vegetable. \n\nEntrée - Your choice of Pad Thai, fried rice, basil sauce, lomein, yellow curry, or red curry.
      $26.00

  • Sushi Appertizer

    • Sashimi Sampler

      Fresh slices of salmon and tuna, paired with thinly shredded carrots, radish slices, and garnished with vibrant greens.
      $18.75

    • Tuna Tataki

      Seared tuna, typically accompanied by scallions and a ponzu sauce, garnished with sesame seeds.
      $15.00

    • Sunset

      Fresh cucumber rolls filled with salmon, avocado, and topped with fish roe, served with a side of soy-based dipping sauce.
      $15.00

    • Tuna Top

      Sushi-grade tuna, typically served with a blend of sauces and garnishes that may include scallions, sesame seeds, and a ponzu-based dressing.
      $11.25

    • S.S.S (2PC)

      Two pieces of sushi, typically featuring a selection of seafood, delicately prepared and served with sushi rice.
      $15.00

    • Hola-Cado

      Sushi rice topped with a blend of avocado and possibly seafood, garnished with traditional Thai flavors.
      $15.00

    • Fresh Sashimi Roll

      Thinly sliced raw fish, typically includes tuna, salmon, and avocado, wrapped in rice paper.
      $12.50

    • Edamame

      Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
      $6.25

  • Japanese Salad

    • Spicy Tuna Salad

      Spicy and flavorful salad with tuna, perfect for those who appreciate a touch of heat.
      $15.00

    • Yellowtail Yuzu

      Freshly sliced yellowtail paired with a zesty yuzu dressing, typically includes a mix of greens and possibly a hint of jalapeño for a refreshing touch.
      $15.00

    • Octopus Salad

      Marinated octopus on a bed of greens, dressed in a tangy vinaigrette.
      $8.75

    • Seaweed Salad

      Delightful mix of fresh seaweed, tossed in a savory dressing.
      $7.50

  • Nigiri/Sashimi

    • Sweet Shrimp

      Sweet shrimp sashimi, option for nigiri.
      $5.00

    • Salmon

      Salmon sashimi or nigiri options, fresh slices or atop sushi rice.
      $3.75

    • Tuna

      Thinly sliced raw tuna, available as nigiri or sashimi.
      $3.75

    • Yellowtail

      Yellowtail, served as sashimi or nigiri, offering a choice of traditional slicing or atop sushi rice.
      $3.75

    • White Tuna

      White tuna, choice of nikiri or sashimi style, served as per preference.
      $3.75

    • Ebi (Shrimp)

      Ebi sashimi: Fresh shrimp, choice between sashimi or nigiri presentation.
      $3.75

    • Smoked Salmon

      Smoked salmon, available as nigiri or sashimi.
      $3.75

    • Unagi (BBQ Eel)

      BBQ eel, available as sashimi or nigiri, served with sushi rice.
      $3.75

    • Ika (Squid)

      Squid, available as sashimi or nigiri, prepared in traditional Thai style.
      $3.75

    • Tako (Octopus)

      Octopus sashimi or nigiri, choose your style.
      $3.75

    • Hotate (Scallop)

      Scallop sashimi or nigiri, choice of style.
      $3.75

    • Saba (Maceral)

      Saba maceral, served as sashimi or nigiri, with optional soy sauce glaze.
      $3.75

    • Shrimp Tempura

      Shrimp tempura offered as nigiri or sashimi. Selection includes delicate, thinly sliced or sushi rice-topped options.
      $3.75

    • Kani (Crab Stick)

      Crab stick, option for nigiri or sashimi style.
      $2.50

    • Masago (Fish Egg)

      Masago sashimi or nigiri options, fish eggs delicately served.
      $2.50

    • Tamagotchi (Sweet Egg)

      Sweet egg sashimi. Option for nigiri-style.
      $2.50

    • Inari (Tofu Skin)

      Inari sashimi: tofu skin pouch filled with seasoned rice, offered as nigiri or sashimi options.
      $2.50

    • Avocado

      Avocado slices, choice of sashimi or nigiri style.
      $2.50

  • Veggie Roll

    • Sweet Potato Roll

      Sweet potato tempura wrapped in seaweed and rice, typically includes a topping of eel sauce.
      $10.00

    • Veggie Roll

      Cucumber, avocado, and asparagus wrapped in rice paper, typically includes carrots and a hint of sesame.
      $8.75

    • Mango Roll

      Mango, avocado, and cucumber, typically includes asparagus, all wrapped in seaweed, often topped with additional mango slices and a sweet mango sauce.
      $7.50

    • Avocado Roll

      Fresh avocado wrapped in seasoned rice and seaweed, a vegetarian delight.
      $6.25

    • Cucumber Roll

      Fresh cucumber wrapped in seasoned rice and seaweed, a delightful vegetarian choice.
      $6.25

  • Cooked Roll

    • Salmon Lover Roll

      Salmon, cucumber, and asparagus wrapped with a topping of avocado and salmon, typically includes seaweed salad.
      $17.50

    • Lobster Roll

      Lobster tempura, avocado, and asparagus, typically includes masago, scallions, and a blend of spicy mayo and eel sauce.
      $17.50

    • Lava Roll

      Spicy crab and avocado roll, deep-fried and topped with a creamy, spicy sauce, typically includes a hint of cream cheese and is drizzled with eel sauce.
      $17.50

    • Spider Roll

      Soft shell crab, avocado, and cucumber, typically accompanied by masago and eel sauce, wrapped in seaweed.
      $16.25

    • Crunchy Roll

      Shrimp tempura, avocado, and crabmeat, typically includes tempura flakes and eel sauce, wrapped in seaweed and rice.
      $15.00

    • Shrimp Tempura Roll

      Shrimp tempura, avocado, and cucumber, typically includes eel sauce and may feature masago or spicy mayo.
      $12.50

    • Yummy Roll

      Shrimp tempura, crabmeat, and cream cheese, typically includes green onion and jalapeño, topped with spicy mayo and eel sauce.
      $11.25

    • Shrimp-Cali Roll

      Shrimp and imitation crab rolled with avocado and cucumber, typically includes a topping of sesame seeds.
      $8.75

    • Cali-Caviar Roll

      Krab, cucumber, and avocado, typically includes a topping of caviar.
      $8.75

    • New York Roll

      Typically includes shrimp tempura and cream cheese, topped with a blend of spicy crabmeat, eel sauce, and spicy mayo.
      $17.50

    • Green Roll

      Avocado, cucumber, and asparagus, typically includes a touch of spicy mayo and sesame seeds.
      $17.50

    • Dragon Roll

      Shrimp tempura and cucumber, typically includes cream cheese, topped with avocado and a generous drizzle of eel sauce.
      $17.50

    • Crazy Love

      A sushi roll combining spicy seafood, cream cheese, and avocado, typically topped with a selection of fish, spicy mayo, and eel sauce.
      $15.00

    • Florida Roll

      Shrimp tempura, avocado, and fish roe, typically includes cream cheese and a spicy mayo, all wrapped in a pink soy wrap and topped with eel sauce.
      $15.00

    • BBQ Salmon Roll

      Salmon, typically wrapped in rice and seaweed, then barbecued for a smoky flavor.
      $11.25

    • Eel-Avocado Roll

      Succulent eel and creamy avocado wrapped in a delicate sushi roll.
      $11.25

    • Salmon Skin Roll

      Crispy salmon skin and cucumber, often accompanied by scallions, wrapped in rice and seaweed, typically finished with a sweet eel sauce.
      $8.75

    • California Roll

      Crab, avocado, and cucumber wrapped in seasoned rice and seaweed, served with a side of wasabi, pickled ginger, and soy sauce.
      $7.50

  • Uncooked Roll

    • Night King Roll

      Shrimp tempura, spicy crab stick, cream cheese, cucumber, masago, scallion topped with seared white tuna, yellow tail drizzled with eel sauce abd spicy mayo
      $20.00

    • S.E.A Roll

      A blend of seafood, enveloped in rice and seaweed, typically includes a variety of fresh fish and avocado, complemented with a special sauce.
      $18.75

    • Boston Roll

      Smoked salmon, cooked shrimp, avocado, masago, scallion topped with kimchi sauce.
      $17.50

    • Red Hot Tuna Roll

      Spicy tuna, cream cheese, cucumber, masago, scallion topped with tuna, drizzled with spicy mayo and sriracha sauce.
      $17.50

    • Snow White Roll

      White tuna, cucumber, and asparagus, typically includes a topping of seared white tuna with a blend of spicy mayo and kimchi sauce, finished with tempura crunch.
      $18.75

    • Salmon Green Rain Roll

      Salmon, avocado, and cucumber, typically includes a touch of spicy mayo, all wrapped in rice and seaweed, highlighted with a drizzle of green sauce.
      $18.75

    • Alaska Roll

      Salmon, cucumber, and avocado, often topped with additional salmon or avocado, wrapped in seaweed and rice.
      $17.50

    • Rainbow Roll

      Crab stick, avocado, cucumber topped with sakmob, tuna, yellow rail, avocado
      $16.25

    • JB Roll

      Salmon, cream cheese, avocado, scallion.
      $11.25

    • Tanzana Roll

      Yellowtail, avocado, asparagus, and scallions, typically includes masago, wrapped in rice and seaweed.
      $11.25

    • Philly Roll

      Cream cheese, avocado, and salmon rolled in sushi rice, served with wasabi, pickled ginger, and a radish garnish.
      $11.25

    • Spicy Sumo Roll - Half

      Half portion of spicy sumo roll, typically includes tuna, salmon, yellowtail, cream cheese, avocado, cucumber, green onions, with a topping of seaweed salad, spicy mayo, and kimchi sauce.
      $12.50

    • Spicy Sumo Roll- Full

      Typically includes tuna, salmon, yellowtail, cream cheese, avocado, and cucumber, wrapped in seaweed and rice, topped with assorted sauces and seaweed salad.
      $22.50

    • Spicy Tuna Roll

      Fresh tuna with a tantalizing spicy kick, wrapped in seaweed and rice.
      $10.00

    • Spicy Salmon Roll

      Salmon, avocado, and cucumber, typically includes spicy mayo and sesame seeds, wrapped in seaweed and rice.
      $10.00

    • Spicy Yellowtail Roll

      Yellowtail and scallions, rolled in seaweed and rice, typically includes spicy mayo.
      $10.00

    • Spicy White Tuna Roll

      White tuna, avocado, and scallion, wrapped in seaweed and rice, complemented with spicy mayo.
      $10.00

    • Spicy Smoked Salmon Roll

      Smoked salmon, typically includes scallion and cucumber, wrapped in rice and seaweed, topped with spicy mayo.
      $10.00

    • Spicy Scallop

      Scallop combined with spicy mayo and scallions, typically includes cucumber and is served uncooked.
      $10.00

    • Spicy Mackerel

      Mackerel, typically wrapped in seaweed and rice, often includes scallions and is topped with spicy mayo.
      $10.00

    • Tuna Roll

      Tuna wrapped in seaweed and sushi rice, a classic preparation in Thai sushi cuisine.
      $8.75

    • Salmon Roll

      Fresh salmon wrapped in rice and seaweed.
      $8.75

    • Yellowtail Roll

      Succulent Yellowtail in a Crispy Seaweed Wrap, Enhanced with Subtle Rice Flavors
      $8.75

    • White Tuna Roll

      White tuna wrapped in rice and seaweed, typically includes subtle additions to complement the fish's delicate flavor.
      $8.75

    • Smoked Salmon Roll

      Smoked salmon, typically includes cream cheese and cucumber, wrapped in rice and seaweed.
      $8.75

    • Spicy Shrimp Roll

      Shrimp tempura, cucumber, and avocado, typically includes spicy mayo and is garnished with masago.
      $10.00

  • Deep Fried Roll

    • Tuna Tempura Roll

      Tuna, wrapped with seasoned sushi rice and nori, deep-fried, typically includes a topping of eel sauce and spicy mayonnaise.
      $18.75

    • Salmon Tempura Roll

      Deep-fried salmon, typically includes crab and asparagus, wrapped in seaweed. Topped with eel sauce.
      $18.75

    • Sunday Morning Roll

      A deep-fried sushi roll featuring salmon and cream cheese, typically includes a topping of eel sauce.
      $16.25

    • Super Crunch Roll

      Deep-fried sushi roll featuring a blend of seafood, cream cheese, and avocado, typically garnished with tempura flakes, spicy mayo, and eel sauce.
      $16.25

    • Shimmy Crispy Roll

      A deep-fried sushi roll, typically includes crab meat, avocado, and cream cheese, wrapped in seasoned sushi rice and nori.
      $16.25

    • Yasai Roll

      Vegetables, typically including a mix of carrots, cabbage, and bell peppers, wrapped with sushi rice and nori, lightly deep-fried.
      $15.00

  • Special Roll

    • Sushi Master ART Roll

      Crispy tempura shrimp, avocado, and cucumber, topped with spicy tuna, drizzled with eel sauce, garnished with microgreens, and served with pickled ginger and wasabi.
      $25.00

    • Dragon On Fire Roll

      A sushi roll featuring eel, avocado, and cucumber, topped with spicy mayo, eel sauce, and garnished with fish roe, shredded carrot, radish, and a decorative flower.
      $25.00

    • Sakura Roll

      Delicate sushi rolls wrapped in cucumber, topped with assorted fish, fish roe, and crispy tempura bits, garnished with fresh herbs and flowers.
      $22.50

    • Pink Lady Roll

      Delicate sushi roll with fresh seafood, avocado, and cucumber, topped with vibrant fish roe and a drizzle of creamy sauce. Garnished with a touch of microgreens and radish slices.
      $22.50

    • Lazy Dog Roll

      Shrimp tempura and avocado, typically includes cream cheese and asparagus. Topped with crab salad and a tempura crunch.
      $22.50

    • Siam Roll

      Delicate rolls filled with fresh vegetables, topped with vibrant fish roe, garnished with radish slices, pickled ginger, and a touch of shredded vegetables.
      $22.50

    • Ohio Roll

      Fresh sushi roll with salmon, crab, avocado, and cucumber, topped with shredded carrots, radish slices, microgreens, and a sprinkle of tobiko.
      $22.50

    • Dayton Roll

      Salmon, avocado, and cream cheese sushi rolls topped with spicy mayo, eel sauce, tempura flakes, and fish roe.
      $22.50

    • Dark Knight Roll

      Shrimp tempura and cucumber, typically includes avocado, topped with eel, possibly finished with a savory eel sauce.
      $22.50

    • BB (Baby) Roll

      Tender pieces of baby shrimp, wrapped with creamy avocado and cucumber, typically includes a hint of spicy mayo and is topped with delicate fish roe.
      $21.25

    • Venice Queen Roll

      Likely features a unique blend of ingredients, typically includes avocado, possibly seafood like shrimp or crab, complemented with a special sauce and possibly a crunchy element.
      $21.25

    • OUT OF CONTROL

      Combining raw salmon, tuna, and yellowtail with asparagus, this roll is topped with the same fish selection and accompanied by eel and spicy miso sauce.
      $25.00

    • Tropical Roll

      Spicy scallops, mango, and white tuna, typically includes tobiko and a special sauce, finished with a drizzle of avocado sauce and mayo sauce.
      $22.50

    • Arrow Roll

      Sushi featuring a unique blend of ingredients, typically includes a base of rice and seaweed, filled and topped with a selection of seafood and vegetables, complemented by a signature sauce.
      $25.00

    • Taylum Roll

      A sushi roll that typically includes a unique blend of seafood, possibly paired with avocado or cucumber, and is likely topped with a special sauce or garnish.
      $12.50

    • Zendai Roll

      Incorporates the essence of Thai flavors, typically includes shrimp tempura, a blend of exotic spices, and fresh vegetables, topped with a tangy sauce and crisp herbs.
      $22.50

  • Combo Set

    • Family Boat

      A variety of sushi rolls, sashimi, and nigiri, featuring fresh salmon, tuna, and white fish, garnished with vibrant vegetables and delicate flowers.
      $136.25

    • Boat For Two

      Assorted sushi and sashimi, typically includes a California roll and a selection of chef's choice rolls, designed for sharing.
      $98.75

    • Boat For One

      A selection of fresh sashimi, including salmon, tuna, and shrimp, served with garnishes of shredded carrots, lettuce, and edible flowers.
      $52.50

    • Sushi Deluxe

      Assorted sushi including tuna, salmon, and shrimp nigiri, California rolls topped with creamy sauce, garnished with radish slices and wasabi on the side.
      $33.75

    • Sashimi-Rido

      Thinly sliced, assorted fresh fish, typically served as a chef's selection, inspired by Thai flavors.
      $22.50

    • Sakana Set

      A curated assortment of dishes, the Sakana Set typically includes a selection of fish-based items prepared using traditional methods.
      $20.00

  • Non-Alcohol

    • Soda

      Variety of sodas including Pepsi variants, citrus options like Mist and Orange Crush, Dr. Pepper, Mtn. Dew, with Ginger Ale, Club Soda, unsweetened Iced Tea, and Lemonade.
      $2.50

    • Thai Tea

      Richly brewed Thai tea blended with creamy milk and sweetened to perfection.
      $6.25

    • Thai Coffee

      $6.25

    • Hibiscus Tea

      Steeped hibiscus flowers offering a deep red infusion with tart and sweet notes, typically served without any additions.
      $5.00

    • Crystal Bubble Tea

      Thai-inspired bubble teas: iced tea, iced coffee, taro, matcha, black milk tea, mango juice, choca. Refreshing choices with chewy tapioca pearls.
      $7.50

    • Ginger Beer

      Refreshing, Sparkling Beverage with a Zesty Ginger Kick
      $5.00

    • Perrier

      Effervescent, crystal-clear sparkling water with a refreshing zest.
      $5.00

    • Hot Tea

      Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.
      $2.50

    • Mango Juice

      Pure mango juice freshly squeezed, offering a sweet and tropical essence.
      $5.00

    • Pineapple Juice

      Tropical refreshment with a sweet tang, freshly squeezed.
      $5.00

  • Dessert

    • Mango Sticky Rice

      Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.
      $8.75

    • Tiramisu

      Classic Italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.
      $8.75

  • Starter

    • STARTER SAMPLER

      Our most popularappetizers! 2 spring roll, 4 cream cheese rangoon, 4 fried chicken pot stickers and 4 chicken wing
      $22.50

    • SHRIMP FRESH ROLL

      Lettuce, carrot, basil leaf, avocado, cucumber and steamed rice noodles, wrapped in rice paper wrap, serve with house nade sauce.
      $8.75

    • LETTUCE WRAP

      Ground chicken cook with brown sauce serve with crispy egg noodle and fresh lettuce.
      $12.50

    • BBQ RIBS

      Braised pork ribs with chef special sauce.
      $11.25

    • CHICKEN WINGS

      Breaded bone-in chicken wings served with Thai sweet chili sauce.
      $11.25

    • FRIED CALAMARI

      Breaded seasoned calamari served with Thai sweet chili sauce.
      $11.25

    • CHEESE RANGOON

      Cream cheese in crispy wonton wrappers serve with sweet &sour sauce
      $10.00

    • FRIED TOFU

      Delicately fried, complemented tofu with sweet&sour sauce topped with peanut.
      $7.50

    • CHICKEN SATAY

      Chicken breast slices marinated in turmeric grilled to perfection on skewers served with our peanut sauce and cucumber salad.
      $10.00

    • CHICKEN POTSTICKER

      Crispy wonton wrap stuffed with chicken, vegetable, served with ginger brown sauce & springkled with green onions.
      $8.75

    • SPRING ROLL

      Crispy vegetable spring roll stuffed with cabbage, carrot and crystal noodle in spring roll wrappers served with sweet & sour sauce.
      $7.50

    • CHICKEN EGG ROLL

      Crispy thin egg dough casing filled with minced vegetable & chicken meat.
      $6.25

    • CHICKEN POT PIE

      Slow-cooked chicken enveloped in a creamy vegetable blend, encased in a flaky pie crust.
      $10.00

  • Salad (Deep Copy)

    • Mango Seafood Salad

      Seafood mixed with onion, cucumber, tomato and fresh lime juice served over a fresh green salad.
      $22.50

    • Papaya Salad

      Shredded green papaya, carrot, green bean, mixed with Thai chili, garlic, tomatoes, lime juice & fish sauce.
      $11.25

    • House Salad

      Fresh lettuce, red cabbage, tomatoes, carrot and crouton served with Hello Hello dressing.
      $8.75

  • Soup (Deep Copy)

    • Tom Yum (SM)

      Tom Yum (Small): Classic Thai spicy and sour soup. Options include vegetable, tofu, chicken, shrimp, or seafood.

    • Tom Yum (LG)

      Tom Yum (Large): Traditional Thai spicy soup with choice of veg, tofu, chicken, shrimp, or seafood.

    • Tom Kha (SM)

      Tom Kha Soup: Coconut milk broth, galangal, lemongrass. Choices: veg, tofu, chicken, shrimp, seafood.

    • Tom Kha (LG)

      Tom Kha Soup: Coconut milk base with galangal, lemongrass, and lime leaves. Options include vegetable, tofu, chicken, shrimp, or seafood.

    • Miso Soup

      Traditional Japanese broth with tofu, seaweed, and green onions. Comfort in a bowl.
      $6.25

  • Chef Special

    • Roasted Duck Curry

      Curry simmer, roasted duck, pineapple, bell pepper, tomato and thai basil served with rice.
      $28.75

    • Salmon Teriyaki

      8 oz grilled salmon, fresh mixed green with teriyaki sauce.
      $27.50

    • Seafood Claypot

      Classic clay pot delicacy, glass noodle, seafood.
      $22.00

    • Kow-Soi

      Northern Thai coconut curry, egg noodle, bean sprout, red onion served with shrimp and chicken.
      $23.75

    • Yakisoba

      Egg noodle stir fried with sheimp and pork, onion, carrot, bell pepper, bean sprout in Japanese yakisoba sauce.
      $23.75

    • Chicken Peanut

      Fried breaded chicken breast marinate, mixed steamed vegetable, peanut sauce, served with white rice.
      $18.75

    • Chicken Basil Country Style

      Country ground chicken stir fried sith holy basil in basil sauce on top with fried egg.
      $20.00

    • Three Flavor Shrimp

      Deep fried battered shrimp, steamed broccoli, baby corn and house three flavor sauce on top, served with white rice.
      $21.25

    • Volcano Duck

      Green curry base with green bean, bamboo shoot, bell pepper served over steamed egg noodle.
      $42.50

    • Crispy Sea Perch

      Crispy sea perch with a selection of basil sauce or Thai sweet chili.
      $61.25

    • Orange Chicekn

      Crispy battered chicken glazed in a tangy orange sauce, garnished with fresh herbs and served with a side of pickled vegetables and orange slices.
      $20.00

  • Noodle (D)

    • Pad Thai (D)

      Rice noodles stir-fried with egg, green onion, bean sprout in sweet & sour tamarind sauce topped with ground peanuts.

    • Lo Mein (D)

      Egg noodles stir-fried with onion, carrot, egg, broccoli and green onion.

    • Kee Mao (D)

      Wide flat rice noodle stir-fried with basil, mushroom, onion, bamboo shoots, bell pepper and Thai chili paste.

    • Pad See You (D)

      Wide rice noodle, egg, broccoli and carrot stir-fried in dark sauce.

    • Pho Beef

      Vietnamese style noodle soup, sliced beef aand meatball in beef broth serve with fresh vegetables.
      $22.50

  • Fried Rice (D)

    • Fried Rice (D)

      Egg, onion, tomato, carrot, baby corn and scallion.

    • Basil Fried Rice (D)

      Basil leaves, egg, onion, mushroom and bell pepper

    • Pineapple Fried Rice (D)

      Pineapple, egg, onion, tomoto, scallion, carrot, baby corn with curry powder, topped with cashews.

    • Mango Fried Rice (D)

      Fresh mango, egg, onion, bell pepper and tomato,

    • Crab Fried Rice

      Real crab meat, egg, scallion, diced carrot serve with cucumber and lime wedges.
      $25.00

  • Curry (D)

    • Red Curry (D)

      Spicy, savory, coconut-based curry paste cooked with bamboo, bell pepper, broccoli and fresh basil leaf.

    • Panang Curry (D)

      Spicy, savory, heavier coconut-based curry paste cooked with green bean, broccoli, baby corn, carrot, fresh basil leaf and shreded kafir lime leaf.

    • Green Curry (D)

      A good balance of creamy, sweet and salty coconut curry cooked with bamboo, broccoli, bell pepper and fresh basil leaf.

    • Yellow Curry (D)

      Sweet coconut-based curry with a touch of spice, a splash of turmeric powder, cooked with potato, onion and carrot.

    • Mango Curry (D)

      Frutty, savory, coconut-based curry paste cooked with mango, pineapple, tomato and carrot.

    • Massamun Curry

      Thai Massaman Curry. Choice of protein: vegetables, meats, seafood, duck, or tofu. Spice level: none to Thai hot.

  • From The Wok (D)

    • Basil Sauce (D)

      Thai basil, green bean, onion, bell pepper, stir-fried with light brown sauce.

    • Thai Spicy Sauce (D)

      Thai chilipaste, basil, bamboo, onion, napa, bell pepper, baby corn and mushroom.

    • Cashew Nut Sauce (D)

      Sweet soya bean oil sauce, chili, cashew, onion, carrot, pineapple and bell pepper.

    • Ginger Sauce (D)

      Ginger, scallion, shitake mushroom, onion, celery, carrot and bell pepper.

    • Sweet & Sour Sauce (D)

      Sweet and sour sauce, pineapple, tomato, onion, cucumber, carrot and bell pepper.

    • Vegetable Stir Fry (D)

      Mixed vegetable stir-fried with brown sauce.

    • Rama Garden

      Steamed mixed vegetable, peanut sauce. Choice if chicken or fried tofu
      $16.25

    • Spicy Jungle

      Mixed vegetable stir-fried in red curry paste and crispy tofu.
      $16.25

  • Side Order

    • Side White Rice

      Fluffy Steamed White Rice, a Perfect Side
      $2.50

    • Side Black Rice

      Steamed, offering a unique nutty flavor and chewy texture, often paired with various dishes to enhance the meal experience.
      $2.50

    • Side Eel Sauce

      Eel sauce typically includes a blend of sweet and savory flavors, often made with soy sauce and sugar.
      $1.25

    • Side Spicy Mayo

      Housemade spicy mayo, typically includes egg and sesame, offering a creamy texture with a touch of spice.
      $1.25

    • Side Kimchi Sauce

      A tangy and spicy sauce, typically includes Korean fermented cabbage, known for its distinct flavor.
      $1.25

    • Side Steamed Rice Noodle

      Steamed rice noodles, typically accompanied by a light garnish to enhance flavor. Ideal as an addition to any main course.
      $3.75

    • Side Peanut Sauce

      Housemade peanut sauce, typically includes a blend of peanuts, coconut milk, and spices, offering a rich accompaniment to any dish.
      $1.25

    • Side Sweet And Sour Sauce

      A tangy and sweet sauce, typically made with a blend of pineapple juice, vinegar, and sugar, accented with hints of garlic and chili.
      $1.25

    • Side Sticky Rice

      Steamed glutinous rice, offering a sticky texture ideal for complementing main Thai dishes.
      $3.75

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms