Helen’s Restaurant Menu

goat cheese, baby arugula, sherry gastrique

capers, red onion, tomato, gremolata butter, crostini, parsley oil

corn relish, old bay potato chips

smoked gouda, sharp cheddar, parmesan, broccoli, bacon, lump crab meat

pernod broth, herbs de provence, matchstick potatoes, lemon aioli

basil, goat cheese, hazelnut vinaigrette, balsamic reduction

baby spinach, green beans, cucumber, feta, pickled red onion, green goddess dressing

tobacco onions, bacon, feta, baby arugula, black peppercorn dressing

cajun rub, bleu cheese, bacon, sauteed mushrooms

pimento cheese, bacon, sunny side egg, cabbage and bell pepper slaw

creamed spanish rice, mussels, corn & english pea succotash

flour tortillas, chimichurri aioli, corn relish, cabbage slaw, creamed spanish rice

english peas, summer squash, corn, kale, parmesan broth

country sausage and pistachio stuffing, hanover tomato & squash tart, charred broccoli, sherry gastrique

green chili creamed corn, roasted corn & maitake mushrooms, serrano ham

roasted jumbo shrimp, 3 cheese grits, roasted peppers and onions, southern gravy

charred broccoli, grit cakes, chimichurri aioli

3 cheese grits, braised kale, corn relish, black bbq glaze