Hecho En Mexico Montopolis Menu

Sampling of all three moles. Contains nuts.

Flour tortillas, Monterey jack, pico de gallo & sour cream.

Salsa verde & sour cream.

Oaxacan recipe; topped with a chocolate-coffee sauce & a rose petal mousse.

Five bite size pork pastor, cilantro, onions & fresh pineapple.

Two grilled com tortillas; choice of: chicken, beef or pork, topped with salsa Maya, cilantro,& onions; served with rice and black beans.

Chile ancho-base broth, chicken, avocado, tortilla strips & sour cream.

Chicken-base broth, chicken, avocado, onions, chipotle, peppers & side of rice.

Monterrey jack, homemade chorizo or sauteéd mushrooms & poblano peppers, onions; served with four flour tortillas.

Green tomatillo sauce.

Representing the Mexican flag; salsa ranchera, crema, salsa verde.

Monterrey jack, homemade chorizo or sauteéd mushrooms & poblano peppers, onions; served with four flour tortillas.

Totopos topped with refried beans, Monterey jack & jalapeños.

Five bite size pork pastor, cilantro, onions & fresh pineapple.

Fresh avocado and pico de gallo.

Lightly breaded cauliflower, purple cabbage, cream aioli, onions, cilantro & four flour tortillas.

Four pork flautas, sour cream, purple cabbage & queso fresco.

Two oval-shaped mini blue organic com tortillas, refried beans, fresh cactus salad & queso fresco,

Fresh fish & gulf shrimp, fresh lime juice & pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Fresh fish & shrimp in our family-style Mexican cocktail sauce & pico de gallo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sauteéd fresh fish, calamari & shrimp, pico de gallo.

Romaine lettuce, almonds, parmesan, tomato, red onion, aji croutons and house caesar dressing.

Chicken-base broth, chicken, avocado, onions, chipotle, peppers & side of rice.

Chile ancho-base broth, chicken, avocado, tortilla strips & sour cream.

One com tostada; choice of: chicken, beef, pork or guacamole; topped with refried beans, sour cream & queso fresco; served with rice.

Two grilled com tortillas; choice of: chicken, beef or pork, topped with salsa Maya, cilantro,& onions; served with rice and black beans.

Two grilled salmon flour tacos with a creamy pico de gallo, sauce; served with rice, lettuce, tomato & avocado.

Two flour tacos; choice of: chicken, beef, pork or guacamole with lettuce, Monterey jack, homemade escabeche, rice & black beans.

Pork shank, chicken breast, fish or shrimp.

Chicken breast or pork shank. Contains nuts.

Sizzling broiled chicken breast & strips of bell peppers and onions, black beans, rice, sour cream, pico de gallo, cheese and 3/6 flour tortillas.

Achiote-marinated roast pork, baked in banana leaves, pickled red onions.

Beef fajita, homemade chorizo, nopalitos, grilled onions, plancha cooked serrano peppers, queso fresco, black beans, rice & 6 flour tortillas.

Grilled beef tenderloin served on a bed of our rose-petal salsa. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Sizzling broiled beef & strips of bell peppers and onions, black beans, rice, sour cream, pico de gallo, cheese & 3/6 tortillas.

Chipotle-crema.

Representing the Mexican flag; salsa ranchera, crema, salsa verde.

Green tomatillo sauce.

Red tomato sauce.

Sampling of all three moles. Contains nuts.

Habanero-macho salsa.

Gulf shrimp kabobs in a bed of our special salsa adobada with pineapple, bell peppers, onions and zucchini & garnished with crispy bacon.

Steamed with vegetables.

Creamy sauce with mushrooms, onions, bell peppers and 100% blue agave tequila.

Fresh tomato salsa with black olives, corn & onions.

Oaxacan recipe; topped with roasted coconut.

Homemade dessert mole ice cream.

Oaxacan recipe; topped with a chocolate-coffee sauce & a rose petal mousse.

Traditional egg custard topped with a goat milk caramel sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Two pancakes served with one egg & black beans. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.