Heavenly Island Lifestyle Hawaii Kai Menu

Marinated beef short rib grill, fried garlic rice served with kimchi and ginger soy gloze. We Call "KOKO MOCO"

100% Local Beef, Local Egg, Ginger Soy Glaze, 10 Grain Rice with Green Beans, Broccolini, Organic carrot, Lentil beans & Organic Black beans.

Breakfast poutine are served with poached eggs and herb potatoes fried, homemade hollandaise sauce, gravy sauce and white cheddar cheese.

Breakfast poutine are served with poached eggs and herb potatoes fried, homemade hollandaise sauce, gravy sauce and white cheddar cheese.

Japanese style SUKIYAKI cook beef short plate, onion, tofu with soy sauce base soup. Serving with poached egg and miso soup.

Soft poached egg, onion, garlic, home made spicy tomato sauce, organic tomato, local green bell pepper, feta cheese cilantro, mint, and garbanzo.

Homemade hollandaise sauce with Lilikoi butter, poached local eggs, served with okinawan purple potato and fresh kale salad.

Homemade hollandaise sauce with Lilikoi butter, poached local eggs, served with okinawan purple potato and fresh kale salad.

3 fluffy local egg omelette with muffin. Organic green salad, mushroom, avocado, tomato, sweet potato and house basil cream dressing

Strawberry, blueberry, raspberry & berry syrup.

Manoa chocolate sauce, banana, cacao-nib.

Papaya, pineapple, & tropical sauce.

Chocolate sauce, Fruit

With TODAY'S FRESH JUICE / CHOOSE YOUR BOWL：Mix Berry Acai / Mix Fruit Yogurt

With TODAY'S FRESH JUICE / CHOOSE YOUR BOWL：Mix Berry Acai / Mix Fruit Yogurt

With TODAY'S FRESH JUICE / CHOOSE YOUR BOWL：Mix Berry Acai / Mix Fruit Yogurt

10 Grain rice, homemade edamame falafel, local eggplant, local zucchini, arugula, pickled red onion local cucumber kimchi, clove sprout, cilantro and lime, seved with yuzu miso sauce.

Sourdough, housemade guacamole, fresh avocado, sundried tomato, pea tendrils, radish, feta cheese and avocado oil.

Coconut espuma, Papaya, lime

Strawberry, blueberry, banana.

Banana, peanut butter, cacao nib.

Papaya, pineapple, banana.

Veggies from local farm (eggplant, zucchini, choi sum, radish tomato), pickled red cabbage, pickled cauliflower, ground pork and sunny side egg. Serving with seaweed soup and gochujang.

Fresh local basil, housemade pesto sauce with shrimp, watercress and arugula.

Wafu spaghetti noodle with mentaiko that are traditional Japanese seafood ingredients, consisting of pollock roe, seaweed, green onion, butter, shoyu and local red shiso leaves.

Japanese style fried rice omelette. (Bacon, tomato, onion, mushroom, green bellpepper)

Mahi mahi saute with cajun spice, guacamole, Mexican cheese, red pickled onion and creamy sauce.

Homemade spicy beef broth curry sauce with white rice or 10 grain rice with chicken katsu.

Mascarpone cheese, ITOEN Matcha Powder, Biscuit, heavy cream.

Vanilla ice cream, corn flakes, and a double shot of espresso.

Japanese style cheesecake made with local grown vanilla from Laie, Oahu. By ISLAND CHEESECAKE. Whipping cream, strawberry, crumble corn flakes.

Chocolate sauce, Whipped cream, special snack, fruit and soft drink.

Matcha syrup, whip cream, Matcha ice cram, corn flake, sweet black bean, matcha pudding.

Manoa chocolate syrup, whip cream, vanilla ice cream, chocolate pudding, chocolate brownie and cacao nib

Organic trumpet mushrooms in a garlic soy sauce.

Rotation fo 3 cheeses, dried fruit, crackers & prosiutto.

Local lettuce, ground port & hormemade chili oil.

Local catch ahi, sesame oil, sea asparagus, onion & micro shiso.

Salmon, lime, lemon, salmon caviar, cornichon & dill oil.

Jumbo shrimp, cocktail sauce, dill & lemon.

Crispy calamari fries, Shishito pepper, red onion pickles, cabbage and cocktail sauce.

Breaded cauliflower, tajin spice and ranch dressing.

Japanese style fried takoyaki, bonito flake, green onion and mayonnaise.

Macaroni pasta in a homemade cheese sauce with bread and honey.

Crispy fried chicken wing, kale salad with ranch sauce.

Kauai Shrimp, garlic chips, kale salad & lemon.

Mozzarella cheese with ranch sauce.

Signature Onion Sauce, Truffle Butter Sauce, Horse Radish Sauce

Mahi mahi, brussels sprouts, radishes, leeks, lemon, pea tendrils, and homemade beurre blanc sauce.

Swai fish, wedge cut fries, tartar sauce & sweet chili sauce.

Miso marinade salmon, shishito pepper, radish, organic miso sauce, micro shiso.

Korean style spicy beef, White com tortilla, cabbage, homemade guacamole, Mexican cheese, kimchi, creamy sauce, gochujang, cilantro, tomato salsa & lime

Multigrain rice, homemade edamame falafel, eggplant, zucchini, arugula, pickled red onion, cucumber kimchi, clover sprout, lime with yuzu miso sauce.

Homemade pesto, shrimp, watercress, macadamia nuts topped with parmesan cheese.

Mentaiko, seaweed, green onion, butter, shoyu & shiso.

Matcha sauce, matcha ice cream, corn flakes, whipped cream, mandarin orange, red sweet beans, matcha powder and rice cracker.

Chocolate sauce, corn flakes, whipped cream, OREO cookies, chocolate ice cream, chocolate pretzels.

Vanilla ice cream, espresso, corn flakes.

Homemade custard pudding, vanilla ice cream, fresh fruit, whipped cream.

Mascarpone cheese, ITO EN matcha powder, biscotti and heavy cream.

Japanese style cheesecake made with local grown vanilla from Laie, Oahu. By ISLAND CHEESECAKE. Whipping cream, strawberry, crumble corn flakes.

Batter fish, cabbage, red onion pickles, tar tar sauce, taro potato chips.

Organic homemade tomato sauce, angel hair noodle, local tomato granite, sweet tomato, red onion pickles, pea tendrils and local basil oil. Add Prosciutto $4

Sourdough, homemade guacamole, fresh avocado, tomato, pea tendrils, radish, feta cheese. Add Prosciutto $4 / Smoked Salmon $4

Sweet bread, local egg topped with banana, strawberry, blueberry

Hayashi is a dish popular in Japan. Tomato base sauce, contains red wine, beef, onion, mushroom and Demi-glace.

Orange / Guava / Lilikoi Mango / Pineapple

Draft 4.8%

Draft

Can 5.0%

Can -Belgian Wit- 5.2%

Can -Hazy IPA- 6.3%

$2 OFF

Hot / Iced

Hot / Iced

Hot / Iced

Hot / Iced

+$0.5 Soy / Oat / Almond

Island Breakfast / Mango Peach / Green Tea

Acai, strawberry, blueberry, banana, soy milk.

Mango, celery, spinach, spirulina, banana, big island honey and coconut water.

Mango, papaya, pineapple, banana and turmeric.

Heavenly's original localstyle craft mimosa collaborating with Hawaiian paradise candies

6 Glass $54 / Enjoy our signature mimosa decanta style!

8 Glass $56 / A bottle of Sparkling Wine and your choice of 3 juices

Rum / Lime Juice / Fresh Mint / Ginger Syrup / Fresh Cucumber

Vodka / Coffee Liquer / Espresso Coffee

Vodka / Coco Lopez / Pineapple / Lemon Juice / Blue Curacao

Organic Tequila / Organic Agave Syrup / Fresh Lime Juice

Vodka / Tomato Juice / Lime Juice / Celery Salt Worcestershire Sauce / A1 / Black pepper

Rum / Coco Lopez / Pineapple Juice

Rum / Coco Lopez / Pineapple Juice / Strawberry

Belgian Wit ALC / VOL 5.2%

Hazy IPA ALC / VOL 6.3%

ALC / VOL 4.8%

MARKET PRICE

(Italy, Veneto) Glass$14 / Bottle $52

(France, Loire) Bottle

(France, Champagne)

(France, Champagne)

(Italy, Sicily) Catarratto ：Glass$14 / Bottle $70

(NZ, Marlborough) Sauvignon Blanc：Glass$11 / Bottle $42

(California) Riesling / Bottle

(NZ, Marlborough) Sauvignon Blanc / Bottle

(France) Chardonnay / Bottle

(California) Chardonnay / Bottle

(California) Merlot：Glass$12 / Bottle $49

(France) Pinot Noir：Glass$13 / Bottle $56

(Sonoma, California) Cabernet Sauvignon / Bottle

(Russian River valley, Cali) Pinot Noir / Bottle

(Paso Robles, California) Cabernet Sauvignon / Bottle

(Napa, California) Pinot Noir / Bottle

(Napa, California) Cabernet Sauvignon / Bottle

(Napa, California) Blend / Bottle

(HOT / ICED )

(HOT / ICED )

(HOT / ICED )

SINGLE $4.5 DOUBLE $8

Mango / Celery / Spinach / Spirulina / Banana / Big island honey / Coconut Water

Mango / Papaya / Pineapple / Banana / Turmeric

Pineapple, Orange, Guava

(HOT)ISLAND BREAKFAST / MANGO PEACH / GREEN TEA