Hearts & Flame Menu

$$$Italian
225 S Garey St, Los Angeles, CA 90012
  • Long drinks

    • Gin Tonic

      $15.00
    • Vodka Soda

      $15.00
    • Rum Cola

      $15.00
    • Whisky Cola

      $15.00
  • APPETIZERS

    • Tuna Tartare

      Tuna, aged balsamic, EVO, aromatic herbs.
      $25.00
    • Caesar Salad

      Romaine lettuce, parmigiano, seasoned rusk served with homemade Cezar sauce. On your choice Cezar, Chicken Cezar and Shrimp Cezar.
      $16.00
    • Fresh Salad

      Traditional Greek Salad. Tomato, cucumber, olives, bell pepper, onion, feta cheese.
      $16.00
    • Carpaccio Branzino

      Dorado fillet, pomegranate dressing, herbs-green oil, lemon dressing, orange fillet.
      $25.00
    • Scallops Ceviche

      Scallops, Thai-ponzu dressing, furikake seasoning, herbs, green oil.
      $24.00
    • Beef Tartare

      $27.00
    • Bruschette With Burrata

      $18.00
  • HOT APPETIZERS

    • Polpo Tocco Toscano

      Chargrilled octopus, sautéed black tuscan kale, saffron, orange fillet.
      $29.00
  • PASTA

    • Tagliolini Prawns

      Homemade pasta, manila clams, EVO, garlic, chili, white wine, homemade semidried tomatoes.
      $35.00
    • Pappardelle Alla Funghi

      Homemade pasta, wild mushrooms, chickpeas puree, chicken jus, truffle butter.
      $29.00
    • Tagliolini Octopus

      Homemade potato pasta, wild mushrooms, truffle butter.
      $34.00
    • Bolognese

      $30.00
    • Carbonara

      $28.00
    • Cacio E Pepe In Cheese Wheel

      $60.00
    • Pappardelle Wagyu

      $36.00
    • Cacio E Pepe

      $32.00
  • BOARDS

    • Assorti Board

      Salami Napoli, Prosciutto di Parma, Blue Cheese, Brie, Pecorino Tartufo, green olives, honey, herbs, nuts mix.
      $30.00
  • SEAFOOD

    • Risotto With Scalops

      $39.00
    • Grilled Seafood

      $59.00
    • Grilled Branzino

      $42.00
  • MEAT

    • Rib Eye

      Chargrilled rib eye, cashew puree, roasted nuts, BBQ sauce, grilled vegetables.
      $69.00
    • Beef Tenderloin A La Griglia

      8oz chargrilled filet mignon, served with potato puree.
      $65.00
    • Truffle Burger

      Briosh, beef, cheddar, tomato, pickles, onion jim, truffle sauce.
      $41.00
    • Hanger Steak

      Beef ju, green chutney.
      $45.00
    • Smoked Lamb Chop

      $49.00
    • Wagyu On Hot Volcano Stone

      $65.00
    • Pollo Ala Griglia

      $36.00
  • DESSERTS

    • Mieloso

      $15.00
    • Sorbetto (3 Oz)

      $6.00
    • Italian Style Gelato

      $8.00
    • Cheesecake

      $12.00
    • Cake Fee

      $4.00
    • Panna Cotta

      $14.00
    • Cannoli

      $14.00
  • Kids

    • Kids Burger/ Fries

      $15.00
    • Pasta With Butter

      $12.00
    • Pasta Bolognese Kids

      $15.00
    • Grilled Chicken

      $15.00
    • Kids Alfredo

      $15.00
    • Kids Tomato Pasta

      $15.00
    • French Fries

      $9.00
  • FEE

    • Split Charge

      $20.00
    • Cake Fee

      $4.00
  • Braeakfast

    • Avocado Toast

      $21.00
    • Ricotta Pancake

      $16.00
    • Italian Breakfast

      $21.00
  • Appetizer

    • Oysters 6

      $30.00
    • Oysters 12

      $55.00
    • Fresh Salad

      $16.00
    • Bruschetta With Burrata

      $18.00
    • Carpaccio Branzino

      $25.00
    • Caesar Salad

      $14.00
  • Seandwiches

    • Chicken Caprese

      $18.00
    • Steak Pizzaiola

      $18.00
    • Tuna

      $21.00
  • Pasta

    • Shrimp Tagliolini

      $35.00
    • Bolognese

      $30.00
    • Carbonara

      $28.00
    • Pappaedelle Funghi

      $29.00
    • Pappardelle Wagyu

      $36.00
    • Tagliolini With Octopus

      $34.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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