Hearth Restaurant Menu

Smoked pike, potato & garlic confit, aioli, bread crumb.

Grilled kale and radicchio, squash, pickled apple, spiced pepitas, shaved parmesan reggiano, crispy capers, pumpkin seed vinaigrette

Popcorn infused polenta fries, parmesan, honey.

Greens, herbs, lemon vinaigrette.

Crispy parmesan risotto, whipped ricotta, red sauce.

Roasted & dehydrated beets, capers, pickles, herbs, cured egg yolk, caraway potato chips

Grilled sausage, cheddar polenta, pork jus, prunes, herbs.

Chicken liver pâté, onion rings, green tomato chutney.

Andouille sausage, cheddar spread, flax & rye crackers, deviled egg, pickles

Potato and dill cappelletti w/ potato puree, chilli oil, sour cream, scallion, bacon

Crispy fried squash, navy beans, smoky eggplant, garlic zucchini.

Crispy chicken w/ herb butter, potato puree, bitter greens, cauliflower

Roasted and smoked steelhead trout, mustard, cabbage, herbs, crispy bits

Grilled coppa, warm potato salads w/ mustard, pickles & scallion.

Grilled striploin, short rib, crispy potato hash, roasted mushrooms, pickles, sour cream, mustard, dill.

Vanilla panna cotta w/ mulled wine gelee

Light mascarpone cheese cake w/ hazelnuts and caramel, apple and fig compote, w/ calvados ice cream

Date cake w/ toffee sauce & vanilla ice cream

Made in house with local berries

Two rich salted dark chocolate truffles

Grilled stone fruit, roasted beets, fennel, mint, microgreens, goat cheese, spiced sunflower seeds.

Greens, cabbage, celery, snap peas, onion, jalapeno, toasted almonds, puffed rice, crispy chickpeas, smoky ranch dressing. Add crispy chicken

Torn sourdough croutons, marinated peppers, whipped feta, tomato, basil, olives, crispy capers

Grilled ham and cheese with an egg on top

Roast beef, horseradish crème fraiche, pickled red onion

Aged white cheddar, orange cheddar, mornay, & pickles on brioche

Cucumbers, spicy pickled carrots, aged cheddar, hummus, mirco greens

Potato and dill cappelletti w/ potato puree, chilli oil, sour cream, scallion, bacon

Rigatoni pasta w/ rich meat sauce

Harissa marinated grilled trout, chilled quinoa salad, hummus, cucumber, tomato, herbs

Green Chickpea fritters, spiced labneh, smashed peas, caraway roast carrots