Haywood Common Menu

Hand cut fries, cheddar cheese, red onions, sriracha lime mayo, preserved lemon crema, green onion.

Joyce Farms fried Wings, house furikake, Thai buffalo sauce, ginger maple slaw, avocado ranch.

Fried brussels sprouts, ginger maple vinaigrette.

Sweet potato fries, chili olives, sriracha lime, feta garlic tzatziki.

PEI mussels, chorizo, shallot, tarragon cream sauce, baguette.

Arugula, red pepper, lemon vinaigrette, sourdough levain. Add fried egg +2.

Chopped kale, cabbage, carrot + red onion slaw, fish sauce ponzu, herbs, almonds, pickled peppers, choice of Nuoc Cham or vegan ponzu.

Roasted beets, curried walnuts, arugula, frisee, pickled onion, goat cheese, ginger maple vinaigrette.

Chopped kale, parmesan, cornbread crumble, caper anchovy tapenade, pepperoncini, fish sauce caesar.

Local lettuce, bacon, goat cheese, hard boiled egg, pickled green beans, avocado, side nutritional yeast vinaigrette.

Lentils, roasted delicata squash, turnips, sweet potato, capers, sprouts, pickled onion, chili oil, tarragon sherry vinaigrette.

Portobello, vegan garlic brie, caramelized onion, arugula, pickles, vegan avocado mayo, gluten-free/vegan bun.

Roasted NC pork belly, sunny egg, herbs, kimchi, sorghum peanut sauce, arugula, charred ginger mayo, Hawaiian bun.

Joyce Farms fried chicken, Thai buffalo sauce, slaw, fish sauce ponzu, charred ginger mayo, Hawaiian bun.

Smoked + fried tofu, Thai buffalo sauce, slaw, fish sauce ponzu, charred ginger mayo, Hawaiian bun.

Fried NC trout, charred ginger mayo, arugula, herbs, pickled carrot, cabbage + cucumber, pepperoncini, baguette.

Smoked + fried tofu, vegan avocado mayo, arugula, herbs, pickled carrot, cabbage + cucumber, pepperoncini, baguette.

Braised NC beef cheeks, melted swiss, roasted peppers, sweet onion, pepperoncini, smoked garlic mayo, toasted baguette.

Fried tofu, coconut lime rice, ponzu, avocado, radish, pickled onion, furikake, seaweed, cucumber, vegan avocado mayo.

Fried chicken, thai buffalo sauce, pickled slaw, herbs, avocado ranch, garam masala waffle.

Fried NC trout, bacon collard greens, honey jalapeno cornbread, sumac butter, coleslaw, charred ginger mayo.

Pumpkin curry, coconut lime rice, sweet potato, grilled onions, red pepper, portobello, pickled okra, herbs.

Seared grass-fed flank steak, french fries, grilled sweet onions, horseradish chimichurri, smoked garlic mayo.

2 local eggs*, heritage bacon, heirloom grits, toasted sourdough, Imladris blackberry jam, butter.

Garam masala waffle, fresh berries, maple syrup, toasted almonds, vanilla whipped cream.

Tater tots, fried eggs*, cheddar, red peppers, onion, sriracha lime mayo, preserved lemon crema, herbs.

Fried Joyce Farms chicken, thai buffalos sauce, avocado ranch, pickled slaw, garam masala waffle, herbs.

Raw tuna*, coconut lime rice, avocado, fish sauce ponzu, seaweed, furikake, pickled onion, radish, sriracha lime mayo.

Fried tofu, coconut lime rice, vegan ponzu, avocado, radish, furikake, seaweed, pickled onion, vegan avocado mayo.

Local lettuce, bacon, goat cheese, hard boiled egg, pickled onion, avocado, nutritional yeast vinaigrette.

Sunny side up egg*, heritage bacon, sharp white cheddar, smoked garlic mayo, toasted sourdough.

Joyce Farms fried chicken, ginger mayo, slaw, fish sauce ponzu, City Bakery Hawaiian bun.

Fried tofu, thai buffalo, ginger mayo, cabbage, carrot, onion slaw, fish sauce ponzu, City Bakery Hawaiian bun.

Grass-fed Apple Brandy beef*, cheddar, bacon, fried egg*, caramelized onion, smoked garlic mayo, Hawaiian bun.

Joyce Farms fried chicken thigh, house made biscuit, rosemary bacon gravy, microgreens.

Greek yogurt, fresh berries, banana, toasted almonds, granola, sourwood honey, bee pollen.

Fried trout, heirloom grits, house bacon, bacon collard greens, smoked tomato etouffee, pickled okra, herbs.