Items
- Dasbimaki Tamago
- Seared Duck Breast
- Satsuma Sweet Potato Mitsu-Ni
- Snow Crab Tofu
- Wild Mexican White Shrimp Shinjo
- Black Cod Saikyo Yaki
- Agedashi Eggplant
- Dried Shitake Nimono
- Japanese Cucumber With Mh Sesame And Salt
- Grilled Hokkaido Scallop Shioyaki
- Honshimeji Mushroom Obitashi
- Chrysanthemum Greens With Sudachi Citrus
- Winter Melon In Ginger Dashi
- Koshihikari Rice With Root Vegetables
- Snow Crab Claw Sunomono
- Pickled Daikon Namasu
