Hayashi Sushi & Grill Menu

baby clams

With mushroom, scallions, and thin noodles

with bamboo, noodles, chicken, and green onions

mixed vegetables and silky crab

With mushrooms and scallions

with baked king crab and oyster mushrooms

with hayashi yuzu soy dressing

with red wine dressing

with red wine dressing

with sesame dressing

with sesame dressing

with hayashi yuzu soy dressing

with ponzu sauce

cucumber, seaweed salad, shrimp, crab, octopus served with a sweet vinegar dressing

with creamy sweet and sour sauce

with wakame su-miso sauce

lightly grilled and thinly sliced, served with yuzu soy sauce and wasabi radish

served with fried spinach and vegetables

with tabbouleh salsa

with sweet miso sauce

crusted with wasabi and sesame seeds with wasabi pepper sauce

Lobster Tail and Scallops with creamy sweet and sour sauce. Filet Mignon with teriyaki sauce

in ponzu sauce with enoki mushrooms & snow peas

with port wine sauce

deep fried with Japanese bread crumbs and served with shrimp fried rice

thinly sliced ribeye marinated and char broiled in a light sweet ginger sauce

served with stir fried asparagus & baby bok choy

with teriyaki sauce

with wasabi pepper sauce

mixed beef and vegetables over white rice with go chu jang sauce

char broiled marinated beef ribs without the bone

Japanese thick noodle soup served in a hot iron pot with chicken, shrimp, and vegetables

Ask wait staff for today's choice. Substitutes may cost extra

Choice of tuna, salmon, yellowtail, white tuna, white fish

California roll, spicy tuna roll OR tuna roll, and shrimp tempura roll

10 pieces of sashimi, 3 pieces of nigiri, and a lenny's roll

10 pieces of sashimi, shrimp tempura roll, and a rainbow roll

Assortment of raw, cooked fish, and vegetables on sushi rice bed

Assortment of raw, cooked fish, and vegetables on sushi rice bed with jo chu jang sauce

assortment of sashimi, nigiri, and maki sushi

assortment of sashimi, nigiri, and maki sushi

4pcs

brownie with vanilla ice cream

(deep fried) choice of pork or veggie

steamed or fried shrimp dumplings

pan fried pork dumplings

w/ teriyaki glaze

marinated in teriyaki sauce and grilled

teriyaki sauce glazed thinly sliced beef rolled with scallions and grilled

teriyaki sauce glazed thinly sliced beef rolled with asparagus and grilled

in creamy sauce topped w/ masago

seared Ahi Tuna sashimi served with smelt roe, scallions, sesame seed, and our house made tataki sauce

boiled soy beans w/ sea salt

stir fried w/ spicy seasoning

baked scallops and shiitake mushrooms with spicy creamy sauce topped w/ masago and scallions

fried shrimp w/ creamy sweet and sour sauce

deep fried white fish topped w/ spicy tuna, spicy kani (crab), pico de gallo, red tobiko, eel sauce, wasabi mayo, and mango sauce

w/ soba noodles and mushrooms

(deep fried) crab meat & vegetable egg roll w/ ponzu sauce

deep fried tofu cubes w/ bonito (fish) flakes in a sweet broth

Japanese style stir-fried thin noodle w/ vegetables

stuffed mushroom with crab and cheese

coated with breadcrumbs and lightly fried

chicken nuggets

4 pcs of tuna and 4 pcs of salmon

squid salad marinated in mirin and spicy sesame oil

avocado, wasabi, masago, sesame seeds, and scallions

avocado, wasabi, masago, sesame seeds, and scallions

Fried sweet potato chips topped with spicy tuna, spicy kani(crab), pico de gallo, red tobiko, eel sauce, wasabi mayo, and mango sauce

w/ jalapeno peppers in ponzu sauce

mix vegetables w/ a spicy mayo and jalapeno sauce

w/ olive oil

w/ spicy special sauces

w/ masago and special sauce

salmon roe and asparagus w/ egg sauce

shrimp, avocado, and spring mix rolled w/ rice paper

Prefecture: Niigata Tasting Note: Aged in Yukimuro (snow cave) for a minimum of 3 years. Sharp Edges are smoothed and rounded, and hidden flavors and umami are pulled forward.

Prefecture: Tokushima Tasting Note: semi-dry, semi-sweet, semi-bold, semi thick, and semi-rich, but fully fun

Prefecture: KochiTasting Note: Reserved Aroma, perfect acidity with a fine finish to create the unique flavor profile

Prefecture: SagaTasting Note: A refreshing green apple refined sour flavor wraps up a palette mildly elegant medium dry

Prefecture: Saga Tasting Note: Clean, light bodied, and extra dry can be enjoyed with any type of cuisine

Prefecture: NiigataTasting Note: Easy to drink - Clean, Dry and enjoyable. Hakkaisan's signature brew

Prefecture: Saitama Tasting Note: Crystal clear with an intense nose of yellow apple and poached pear, with floral undertones. Rich and lush, with flavors of ripe melon and a hint of nuttiness

Prefecture: Ehime Tasting Note: Medium dry sake with clear, refreshing taste. Faint aroma of minerals Pairs with: Shumai or Edamame

Prefecture: Hyogo Tasting Note: Non -filtered sake with rice flavor and mellow finish. Pairs with Tempura or Fried food

Prefecture: NiigataElegant nose with notes of pear and melon with a harmonious acidity and pleasant mouth feel. Clean texture and crisp flavor

Prefecture: Mie Uniquely sweet and gently tart taste of Ume with notes of almond.

Prefecture: Kyoto Refreshing aroma of citrus fruit, Yuzu extends comfortably. Soft acidity encompasses the sweetness of Yuzu

w/ sesame dressing

salad topped w/ deep fried chicken and sesame dressing

w/ ponzu dressing

(Chicken or Pork) with onions

Beef with Mushrooms & Onions

Beef, Chicken, Shrimp, or Scallop w/ Mushrooms and Onions

(Chicken or Pork)

(Miso or Teriyaki)

(spicy or mild) (Choose from Beef, Chicken, or Seafood), California Roll, Fried Rice, House Salad

Shrimp and Vegetable Tempura, Shumai (shrimp dumpling), California Roll, House Salad

Spicy Ginger Chicken or Pork, Fried Gyoza (pork dumpling), House Salad, Steamed Rice

Choose a roll from (California, tuna, salmon, avocado, spicy tuna) 3 pcs of chef's choice nigiri sushi and 2pcs of Shrimp Tempura, Seaweed Salad

Choose a roll from (California, tuna, salmon, avocado, spicy tuna) 7 pcs of chef's choice sashimi, 2 pcs of Shrimp Tempura, Seaweed salad

Stir Fried Choice of Beef, Chicken, or Shrimp and Vegetables

Stir Fried Choice of Beef, Chicken, or Shrimp and Vegetables

Vegetables, Chicken and Egg

Choices: A. Sashimi (15 pcs.) | B. Sashimi (12 pcs.) & California Roll | C. Sashimi (8 pcs.), Nigiri (6 pcs.) & California Roll

Choose from: A. Japanese style (sashimi assortment on sushi rice bed) | B. Tuna & Salmon Sashimi on Sushi Rice bed

Sashimi assortment & lettuce on a bed of steamed rice served with gochujang (spicy) sauce

Choose From: Shrimp Tempura, Spicy Tuna, Spicy Salmon, California, Tuna, Salmon, Alaskan, Mexican, Avocado, Cucumber, and Sweet Potato

Choose From: Shrimp Tempura, Spicy Tuna, Spicy Salmon, California, Tuna, Salmon, Alaskan, Mexican, Avocado, Cucumber, and Sweet Potato

Choice of Roll: California, Alaskan, Shrimp Tempura, Spicy Tuna, Avocado & Cucumber, or 3 pcs Chef's Choice Nigiri. Served with Seaweed Salad and a Fresh Spring Roll. Add soup or salad for $3.00.

(thinly sliced N.Y. Strip w/mushrooms)

spicy crab / broiled salmon with spicy mayo

shrimp tempura roll / eel, black tobiko

tuna, avocado, masago / tuna, avocado

california roll / salmon, tobiko

eel, cucumber / salmon, eel sauce

hayashi roll / tuna, radish sprouts

california roll / scallions, crunch, spicy mayo, masago

eel, crab, avocado, cream cheese / wasabi mayo, eel sauce, masago (battered & deep fried)

shrimp tempura roll, cream cheese / wasabi mayo, eel sauce (battered & deep fried)

spicy squid / octopus, masago, scallions, spicy lemon mayo

tuna, avocado, masago / topped w. baked scallops & crab, masago

shrimp tempura roll / topped w. baked scallops & crab, masago

salmon, yellowtail, masago, spicy mayo / tuna

tuna, salmon, snapper, yellowtail(inside deep fried)/spicy lemon mayo, masago

shrimp tempura roll / spicy tuna, crunch, masago, eel sauce

spicy tuna, crab, cream cheese, spicy mayo / masago, crunch,eel sauce

escolar, tuna, asparagus, yellow tobiko / soy paper(battered & deep fried)- sauce on the side-

spicy tuna / tuna, yellowtail

spicy crab / salmon, avocado

(no rice) spicy crab / cucumber wrap, wasabi mayo

shrimp tempura, tuna, masago / tuna, salmon, escolar, snapper, eel, tobiko

shrimp tempura roll / eel, shrimp, avocado, wasabi tobiko, eel sauce, wasabi mayo

california roll / tuna, salmon, white fish, yellowtail

soft shell crab, spicy mayo / smoked salmon, red tobiko, eel sauce

spicy crab / spicy crab, crunch

soft shell crab, masago / salmon, eel sauce, spicy lemon mayo

broiled scallop, masago, spicy mayo / crunch, wasabi tobiko, wasabi mayo, spicy lemon mayo

tuna, salmon, yellowtail / surf clam, masago, scallions, spicy mayo, crunch

shrimp tempura roll, chili sauce / ikura, wasabi tobiko, spicy mayo

spicy tuna roll / escolar, tobiko

escolar, masago, avocado, cucumber / soy paper, wasabi mayo

shrimp tempura, crab, avocado / mango, wasabi mayo, mango sauce

shrimp tempura, spicy tuna / strawberry, wasabi mayo, strawberry sauce, red tobiko

salmon, avocado / eel sauce, wasabi mayo, wasabi tobiko(battered & deep fried)

california roll / mixed fish w. spicy mayo (broiled)

asparagus, salmon (inside deep fried)/ spicy crab, crunch

escolar, crab(inside deep fried)/ white fish, spicy lemon mayo

spicy tuna roll/ seared tuna with ponzu sauce

tuna

fresh salmon

cucumber

eel, cucumber

grilled salmon skin, cucumber

yellowtail, scallions

(no rice) tuna, avocado, masago, wasabi

large veggie roll w/egg (1/2 roll 4 pcs)

smoked salmon, cream cheese, avocado

masago, cucumber

eel sauce

tuna, cucumber

seasoned tofu

yellow pickled radish

plum paste, cucumber

salmon, avocado, masago

shrimp tempura, asparagus, masago, spicy lemon mayo

spicy tuna, shrimp tempura

scallions, spicy lemon mayo

salmon skin, eel, scallions, cucumber, chili sauce

soft shell crab, cucumber, masago, avocado, eel sauce

masago, spicy mayo

California roll/eel, avocado

eel, cucumber / avocado

salmon, masago, cucumber, spicy mayo

(no rice) tuna, eel, avocado, masago

Albacore

Smoked Salmon

Yellowtail

Snapper

Fatty Tuna (seasonal)

Mackerel

Shrimp

Crab

Sweet Shrimp

Octopus

Squid

Surf Clam

Flying Fish Roe

Smelt Roe

Salmon Roe

Tofu Pocket

Sweet Omelet