Hawthorne's Backyard Menu

Real Wisconsin white cheddar Cheese curds fried golden brown. Served with a side of marinara.

Topped with cheddar cheese and maple bacon.

Ten of our original breaded chicken wings tossed in your choice of any of our famous sauces, or dry rub. Served with celery and bleu cheese or ranch dressing.Dry rub options will be listed in parenthesis.

With cheese add for an additional charge.Double it and add another 1/2 pound patty for an additional charge.

Gluten free. Tender pork pulled from our very own pig roasts - then simmered in our signature BBQ sauce. Served on a brioche roll and topped with frazzled onions.

Gluten free. Choose any two of the following items: BBQ pulled pork, ribs, salmon, beef brisket, or half Chicken. Served with two sides.

Three chicken tenders with choice of side: tator tots, steamed veggies, smashed potatoes, onion rings, mac n' cheese, French fries, cole slaw, or baked beans.

Gluten free. Dry rubbed, slow-roasted beef brisket, hand-sliced then simmered in our signature BBQ sauce and served on Texas toast. Served with two sides.

Served warm and enough for two.

Everyone's favorite with a backyard twist. Filled with chicken, cheese, spinach, black beans, and corn. Served with guacamole ranch on the side.

Our mom's 50-year-old recipe of slow-roasted tender pot roast, simmered in gravy, then baked on a hoagie with provolone cheese.

Gluten free. Hand sliced garlic, onion, and jalapeño dry-rubbed brisket, topped with pepper jack cheese, and then baked on a hoagie. Served with au jus on the side.

Gluten free. Slow-roasted corned beef piled high on marble rye with thousand island dressing, swiss cheese, and sauerkraut.

Our mom's 50-year-old recipe of slow-roasted tender pot roast, simmered in gravy, then baked on a hoagie with provolone cheese.

A juicy chicken breast breaded and fried golden brown then tossed in our buffalo sauce and served on a brioche roll with lettuce, tomato, onion, and choice of blue cheese or ranch dressing.

Gluten free. A large filet tossed in our homemade blackened seasoning then grilled to perfection and topped with frazzled onions. Served on a brioche bun with lettuce, tomato, and Cajun mayo.

Gluten free. Your choice of a chicken sandwich is done one of four ways. Blackened, buffalo, herb-marinated or BBQ. Served on a brioche roll with lettuce, tomato, and onion.

Gluten free. Tender pork pulled from our very own pig roasts - then simmered in our signature BBQ sauce. Served on a brioche roll and topped with frazzled onions.

Gluten free. Triple-decker on white bread with turkey, ham, maple bacon, mayo, lettuce, tomato, and swiss cheese.

Topped with cheddar cheese and maple bacon.

Glazed with our habanero mango sauce and topped with pepper jack, onion rings, and jalapenos.

An eight oz. burger topped with BBQ beef brisket, bacon, cheddar cheese, and frazzled onions equals 13 oz. Of meat heaven.

Blackened seasoned burger topped with our homemade mac and Cheese.

100% pure ground turkey Grilled to perfection and topped with guacamole.

Topped with Swiss Cheese and sauteed mushrooms.

Blackened, seasoned burger topped with crumbled blue cheese, sauteed mushrooms, and frazzled onions.

Everyone's favorite with a backyard twist. Filled with chicken, cheese, spinach, black beans, and corn. Served with guacamole ranch on the side.

Real Wisconsin white cheddar Cheese curds fried golden brown. Served with a side of marinara.

A creamy smoked bacon dip served with warm pita bread and buffalo kettle chips.

Fries topped with pot roast gravy, queso fresco, green onions, and burnt ends.

A basket of beer battered onion rings served hot and delicious.

A sampling of a few favorites here at Hawthorne's. Southwest egg rolls, fire pit wings, dutch oven potato skins, and Onion Rings. Sorry, no substitutions.

Gluten free. A huge plate of freshly fried tortilla chips topped with chili, melted cheddar, and pepper jack cheese, lettuce, tomatoes, green onions, and jalapenos. Served with sour cream, salsa, and guacamole on the side.

Gluten free. Four baked potato halves with melted cheese, bacon, and green onion. Served with sour cream on the side.

Bowl of tomato artichoke soup or chili and a house salad or side Caesar salad.

Homemade chicken stock, roasted artichokes, roasted tomatoes, veggies, seasoning, parmesan cheese, and bread make up this masterpiece of a soup.

Gluten free. Our award-winning recipe chili topped with cheddar and onion upon request.

Romaine and iceberg lettuce, green apples, cranberries, pecans, and queso fresco alltossed in our house dressing. Served with garlic bread wedges.

Gluten free. Thin slices of wild-caught Grilled salmon served on top of fresh-cut romaine and iceberg lettuce. Topped with shredded cheddar jack, green pepper, tomato, onion, croutons, and garlic bread wedges. Served with guacamole ranch dressing on the side.

Romaine and iceberg lettuce topped with cajun fried chicken, avocado, pico de gallo, green onion, egg, bacon, green pepper, and shredded cheddar jack cheese. Served in a tortilla bowl with guacamole ranch dressing on the side. This delicious salad can be made into a wrap! If you would like it as a wrap, please choose from one of the sides below for the wrap.

Gluten free. Beef brisket marinated in jalapeños, garlic, and onions combined with an elite sauce drizzle gives this taco an amazing taste.

Pork tenderloin marinated in Blue Moon, Honey, and mango sauce with a cilantro guacamole ranch drizzle.

Gluten free. Choose any two of the following items: BBQ pulled pork, ribs, salmon, beef brisket, or half Chicken. Served with two sides.

Gluten free. Dry rubbed, slow-roasted beef brisket, hand-sliced then simmered in our signature BBQ sauce and served on Texas toast. Served with two sides.

Gluten free. Tender, juicy, dry-rubbed half a Chicken straight from the smoker to your plate. Served with two sides.

This meal is big mac and Cheese and BBQ brisket mixed together with a bread crumb topping and a sprinkling of green onions. Served with garlic bread.

Gluten free. Wild-caught Atlantic salmon fillet Grilled and either glazed in our signature backyard BBQ sauce or brushed with garlic herb butter. Served with two sides.

Eight battered jumbo shrimp, fried till golden brown. Served with cocktail sauce and your choice of two sides.

Crisp, buttery toasted bread infused with aromatic garlic and herbs.

Crispy, golden-brown potato fries, lightly salted for a classic savory side.

Crispy golden tots, perfect for dipping. A comforting classic side dish.

Red and Yukon potatoes, coarsely mashed with butter, cream, and a hint of garlic and herbs.

Carrots, Cauliflower, Broccoli

Savory legumes slowly cooked with a blend of spices, perfect as a side dish.

Crisp shredded cabbage in a creamy, tangy dressing.

Crispy golden rings of battered onions, the perfect sidekick for any meal.

Thinly sliced onions, fried until crispy and golden, offering a crunchy texture.

Our extra BBQ sauce is a rich and tangy accompaniment, often used to enhance the flavors of chicken, seafood, or fries.

A side of our classic bleu cheese, offering a tangy and creamy addition to enhance your meal.

A side of smooth and creamy sour cream, often used to enrich the flavors of various dishes.

Creamy macaroni mixed with a rich cheese sauce. Choose from sides like tator tots, steamed veggies, or french fries among others.

Grilled cheese with choice of side: tator tots, veggies, potatoes, onion rings, mac n' cheese, fries, slaw, or beans.

American cheese is free upon request.

Kids drinks choice of Coca-Cola, Diet Coke, Sprite.

Six inches of warm homemade chocolate chip cookie madness. Topped with ice cream, caramel, hot fudge, and whipped cream.

The name says it all.

Secret homemade recipe of this warm crisp fresh apple pie.

Refreshing classic root beer with a rich, foamy taste that takes you back.