Hawk & Griffin Menu

Spreadable cheese made with one of our great beers, served with sliced baguette bread.

Boiled egg wrapped in Fool's Gold Farm pork sausage, breaded and fried. Served with house mustard and our onion pepper relish.

Three crispy fried mashed potato & cheddar cheese croquettes with bacon, heirloom tomatoes, onions and cilantro avocado crema & ranch drizzle.

A blend of English Cheddar, Worcestershire sauce, mustard, and British lager melted over Lyon Bakery sourdough bread. Served with Branston Pickle.

Bite sized cod dipped in our house-made beer batter, fried golden brown and crispy.

2 Styles! Steak and Vegetable or Cheese & Onion, with your choice of side.

Iceberg lettuce, bacon pieces, egg, tomato and pickled onions with house-made blue cheese dressing and blue cheese crumbles

Roasted red beets, spring mix and orange segments topped with toasted pita crisps, and goat cheese. Served with house vinaigrette.

Curried chicken salad with apricots and golden raisins, with red grapes, pickled onions, tomatoes, and cucumbers on a lettuce bed. Served with toast points.

Grilled steak with roasted red onions, red peppers & mushrooms on mixed greens & cherry tomatoes, with Stilton blue cheese and our house balsamic vinaigrette & crispy fried potato strings.

The American classic chicken wing and with a taste of the British Empire.From India, Jamaica, Britain, to the classic American Buffalo.

Fool's Gold Farm beef (8oz) cooked to your preference. Choice of lettuce, tomato, onion and pickles.Add cheese, bacon, fried egg, caramelized onions - $1 each

Roast Beef on French Bread with house made Au Jus & Horseradish Cream Sauce. Comes with choice of side

Made with Fool's Gold Farm ground beef, peas, and carrots in gravy. Topped with mashed potatoes. Served with your choice of side.

Chicken marinated cooked in our house made masala sauce - Britain's most popular dish. Served with basmati rice and/or naan bread.

Made with Fool's Gold Farm steak slow cooked in English Ale, carrots, mushrooms, celery, and onion, wrapped in our short crust pastry. Served with your choice of side.

Hawk & Griffin Cumberland Sausages, mashed potatoes, peas & onion gravy.

Our lamb in a tomato & cream based curry, with a rich flavour and medium spice. Served with basmati rice and naan bread.

Our potato & cauliflower vegetarian curry, with medium heat. Served with rice and/or naan.

Three breaded & seasoned fresh cod cakes, pan seared golden with house made tartar sauce, and house relish. Served with your choice of side.

Tender chicken, leeks, mushrooms, peas & carrots in a white cream sauce, wrapped in our short crust pasty. Served with your choice of side.

The classic English cold plate with sourdough bread, ham, English coastal cheddar, cornichons, boiled egg, pickled onions, apples, red grapes, mustard & Branston pickle with a mixed green, cucumber & cherry tomato salad.Contains dairy and wheat.

A classic British dessert consisting of a dark, dense sponge cake made with chopped dates that is topped with a sweet toffee sauce and served a la mode.

Hot & rich bread pudding with raisins & cinnamon, covered in our whiskey cream sauce.

Strawberry, blackberry, and raspberry compote all wrapped up in our House pasty crust, dusted in cinnamon sugar and served a la mode.

Ham and melted Swiss cheese on grilled sourdough bread topped with mornay sauce and sunny side up egg. Served with baby arugula, radish & tomato salad.

Fresh seasoned crispy cod cake with tomato, lettuce, onion, and house-made tartar sauce on our bun. Served with British chips.

British bacon & creamy brie on a crispy baguette served with baby arugula, tomato & cucumber salad.

Grilled English cheddar sandwich with bacon and tomato, and a cup of cream of tomato soup.

Choice between our house tomato soup, or Chef's daily selection.

Half English breakfast with one egg, British bacon, sausage, black pudding, breakfast potatoes, British baked beans & toast.

Thick sliced brioche French toast crusted with apple crumble. Served with apple syrup, whipped cream & apple compote with fruit garnish.

Ham and melted Swiss cheese on grilled sourdough bread topped with mornay sauce and sunny side up egg. Served with baby arugula, radish & tomato salad.

British back bacon & 2 eggs on a bap roll. Add American or English cheddar $1

Chicken sausage patty, avocado, egg & tomato on a bap roll. Served with breakfast potatoes.

Eggs benedict with smoked salmon served with breakfast potatoes and asparagus.

Onions, tomato, mushrooms & English cheddar. Served with breakfast potatoes. Add bacon or sausage $1 each

Classic English style pancakes with choice of lemon & sugar or strawberry topping with strawberries & creme anglaise.

One slice of your choice: White or Wheat Lyon Bakery Bread

Three mini sausage rolls, served with baked beans.

Four small bites of white meat chicken, dipped in our house batter, with chips and a side of honey mustard. Served with British chips.

Four pieces our classic Fish Bites, served with a small portion of chips and tartar sauce.

Chef's choice of vegetables.

Imported British mushy peas.

Imported British baked beans.