Haven Haus Cafe Menu

Freshly smashed avocado on toasted sourdough, topped with queso fresco, everything-bagel seasoning and a light drizzle of balsamic glaze. Served with spring mix tossed in balsamic vinaigrette. Add-ons are available for an additional charge and free of charge.

Scrambled egg whites with spinach and tomatoes topped with queso fresco and avocado. Served with country potatoes and toast. Add-ons are available for an additional charge and free of charge.

Sunny side up egg on a beef patty, crispy applewood bacon and hash brown in-between a toasted brioche bun. Add-ons are available for an additional charge and free of charge.

Scrambled egg, crispy applewood bacon and strawberry jam on a toasted croissant. Serverd with choice of country potatoes or hash browns. Add-ons are available for an additional charge and free of charge.

Choice of bacon, sausage, ham, or soyrizo cooked with eggs, onions, potatoes, cheese and salsa verde. Extra protein for an additional charge.\n \n\n\n

2 corn tortillas filled with scrambled eggs and chorizo. Topped with salsa fresca with a side of beans and rice.

Fried eggs served over lighly charred corn tortilla topped with refried beans, cheddar and Jack cheese with salsa verde. Served with corn or flour tortillas.

Choice of green or red sauce.

Scrambled egg served with salsa verde over crispy chips, served with refried beans and rice. Topped with queso fresco, sour cream and pico de gallo.

2 poached eggs, avocado and bacon on an English muffin topped with Hollandaise sauce. Served with choice of hash browns or country potatoes.

2 poached eggs, sausage patties on top of a fluffy biscuit cut in half topped with country gravy. Served with hash browns or country potatoes.

Choice of salmon or tuna.

Diced ham, onions, bell peppers topped with Jack and cheddar cheese.

Mushrooms, tomatoes, onions and bell peppers topped with Jack, cheddar cheese and avocado.

Spicy chorizo, diced jalapeno, tomatoes, onions and topped with queso fresco and our diablo sauce.

Pork in salsa verde, with Jack, cheddar cheese.

Chorizo and egg scrambled together, topped with pico de gallo and Jack, cheddar cheese.

Soy chorizo and pico de gallo scrambled together with cheese.

Spinach, onions, mushrooms, bell peppers, tomato and cheese.

Ham, bacon, sausage and cheese.

4 pieces.

2 pieces.

1 piece.

4 pieces.

2 pieces.

3 pancakes.

4 pieces.

2 pieces.

4 pieces.

Choice of meat. Add-ons are available for an additional charge.

Choice of meat. Add-ons are available for an additional charge.

Add-ons are available for an additional charge.

Bowl served with beans, rice, pico de gallo, sour cream and guacamole.

3 soft corn tortillas with crispy beer battered fish, pico de gallo, queso fresco, coleslaw with a drizzle of cilantro sauce and served with beans.

All 3 proteins.

Homemade chips and salsa. Choice of red or green.

Beans, Jack and cheddar cheese, tomatoes, onions, jalapenos, cilantro, chipotle sauce, sour cream and guacamole. Choice of meat. Extra meat for an additional charge.

Chicken wings fried to perfection and served with ranch and celery.

Breaded chicken tenderloins fried golden brown and served with battered french fries. Substitute tater tots or onion rings for an additional charge.

Mixed Jack and cheddar cheese, onions, bell peppers and cilantro in a warm flour tortilla. Add-ons are available for an additional charge and free of charge.

Choice of grilled or fried chicken, Jack and cheddar cheese, fresh greens, diced tomatoes, applewood bacon with creamy cilantro dressing and wrapped in a warm flour tortilla.

Angus beef, BBQ sauce, applewood bacon, onion ring, cheddar cheese on a brioche bun.

Fried egg, crispy applewood bacon, cheddar cheese, chipotle aioli, pickled jalapenos on a toasted brioche bun.

Parmesan-crusted sourdough, Angus beef patty, grilled onions, Swiss cheese and applewood bacon.

Served with bananas, strawberries, blueberries, brown sugar and raisins.

Fresh spring mix, sliced strawberries, candied pecans with feta cheese and topped in balsamic vinaigrette.

Crispy romaine lettuce tossed with Caesar dressing and Parmesan topped with croutons.

Fresh greens, tomatoes, cucumbers, avocados and croutons.