Hau Po Chinese Kitchen Menu

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Crispy dough encases roasted pork and a blend of minced vegetables, deep-fried to a golden brown.

Quart only.

Eight pieces of dumplings, offering a classic taste, typically includes a mixture of minced pork and assorted vegetables, encased in a thin dough wrapper.

Crab meat and cream cheese encased in wonton wrappers, fried until golden.

Comes with fried rice and egg roll.

Hot & Spicy.

Shrimp and minced vegetables encased in a crispy, deep-fried spring roll wrapper.

Crispy spring rolls filled with a mix of cabbage, carrots, and other seasonal vegetables, wrapped in a thin pastry shell.

Roast pork portions typically include succulent pork, marinated and roasted with a blend of spices and sauces, then cut into portions.

Large.

Large.

Minced shrimp spread atop toast, typically includes ginger, and deep-fried to achieve a golden crispness.

Five jumbo shrimp, delicately battered and deep-fried until golden brown.

Crispy wontons filled with a savory meat mixture, served with a red sauce.

Crispy fried chicken wings with a golden-brown coating, seasoned and fried to a crunchy perfection.

Eight pieces of dumplings, offering a classic taste, typically includes a mixture of minced pork and assorted vegetables, encased in a thin dough wrapper.

Sold out

Skewered beef, marinated and grilled, typically includes a blend of savory spices and a hint of sweetness. Served as three sticks.

Three skewered chicken tenders, typically marinated in a barbecue sauce, and cooked on a grill.

Large.

Imitation crab sticks coated in panko breadcrumbs, deep-fried until golden.

Golden-fried scallops and crab, served as a dozen per order, typically includes a blend of seafood flavors.

Crab meat and cream cheese encased in wonton wrappers, fried until golden.

Ten crispy wontons filled with a savory mixture, deep-fried and served with a spicy hot garlic sauce.

Quart only.

Pork-filled wontons immersed in a silky egg drop broth, often accompanied by delicate seasonings and herbs.

Tender chicken pieces and white rice simmered in a clear chicken broth, often accompanied by finely chopped vegetables.

Chicken broth with tender noodles and pieces of chicken.

Spicy, sour broth with a bold mix of pepper and vinegar.

Tender slices of roast pork and noodles served in a savory broth, typically includes vegetables and herbs for added flavor.

Shrimp and noodles served in a savory broth, typically accompanied by a selection of vegetables.

Shrimp and vegetable soup combines tender shrimp with a medley of vegetables in a clear, savory broth.

Silky tofu and a selection of vegetables simmered together in a clear, savory broth.

Comes with six fried wontons.

Savory Seafood Soup - A medley of fresh catches in a flavorful broth.

Hot & Spicy.

Generals Chao's shrimp served with choice of brown or white rice.

Sesame shrimp, served with choice of brown or white rice.

Crispy chicken tossed in a tangy orange sauce. Served with choice of brown or white rice.

Hot & Spicy.

Kung Pao Shrimp with peanuts, vegetables, and spicy sauce. Choice of brown or white rice.

Szechuan shrimp with spicy sauce. Options include brown or white rice.

Chicken and shrimp paired with crunchy cashew nuts. Served with a choice of brown or white rice.

Boneless chicken, mixed vegetables. Served with choice of brown or white rice.

Lemon chicken, served with choice of brown or white rice.

Shredded beef with hot and spicy sauce. Served with choice of brown or white rice.

Hunan chicken served with choice of brown or white rice.

Hunan shrimp served with choice of brown or white rice.

Hot & Spicy.

Four Seasons: A medley of shrimp, chicken, beef, and pork with vegetables. Choice of brown or white rice.

Beef and scallops with mixed vegetables, served with choice of brown or white rice.

Beef and scallions, choice of brown or white rice.

Dragon & Phoenix: A specialty pairing, featuring spicy Szechuan prawns alongside tender chicken in a garlic sauce. Served with choice of brown or white rice.

Crispy duck served with a choice of brown or white rice.

Happy Family: A harmonious mix of shrimp, chicken, beef, and vegetables. Served with choice of brown or white rice.

Selection of rice included, brown or white.

Crispy shrimp served with choice of brown or white rice.

Crispy chicken served with a choice of brown or white rice.

Spicy shrimp, red chili sauce, served with brown or white rice.

Butterfly shrimp wrapped in bacon, served with choice of brown or white rice.

Scallops and shrimp enveloped in savory garlic sauce. Served with choice of brown or white rice.

Seafood medley with rich sauce, served with brown or white rice.

Salt & pepper shrimp served with choice of brown or white rice.

Ginger & scallion shrimp served with choice of brown or white rice.

Accompanied by choice of brown or white rice.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Hot & Spicy.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Comes with fried rice and egg roll.

Quart only.

Broccoli in rich brown sauce, served with choice of brown rice or white rice.

Hot & Spicy.

Hot & Spicy.

String beans tossed in garlic sauce, served with choice of brown or white rice.

Ma Po Tofu with choice of brown or white rice; soft tofu in spicy bean sauce.

General Chao Tofu: Crispy tofu cubes, served with the option of brown or white rice.

Quart only.

Roasted pork paired with a medley of vegetables. Option of brown or white rice.

Roasted pork, mixed vegetables, tofu. Served with choice of brown or white rice.

Roasted pork paired with string beans. Served with choice of brown or white rice.

Roasted pork paired with crunchy snow peas. Served with a choice of brown or white rice.

Roasted pork, mushrooms, choice of brown or white rice.

Roasted pork, Chinese eggplant, choice of brown or white rice.

Roasted pork atop bean sprouts, served with choice of brown or white rice.

Roasted pork topped with almond nuts. Served with choice of brown or white rice.

Hot & Spicy.

Tender beef stir-fried with fresh mixed vegetables, served with a choice of brown or white rice.

Beef with mixed vegetables & tofu served with a choice of brown or white rice.

Beef and string beans, served with choice of brown or white rice.

Beef stir-fried with snow beans. Served with a choice of brown or white rice.

Pepper steak with choice of brown or white rice.

Beef and mushrooms with a choice of brown or white rice.

Beef and Chinese eggplant stir-fry, served with choice of brown or white rice.

Sautéed beef and crunchy bean sprouts, served with either brown or white rice.

Beef in spicy tea sauce. Choice of brown or white rice.

Beef in rich curry sauce, served with choice of brown or white rice.

Beef in rich oyster sauce, served with choice of brown or white rice.

Hot & Spicy.

Chicken, mixed vegetables served with option of brown or white rice.

Chicken, mixed vegetables, and tofu served with choice of brown or white rice.

Chicken, string beans, choice of brown or white rice.

Chicken and snow peas stir-fry. Choice of brown or white rice.

Chicken, onion, and peppers. Choice of brown or white rice.

Chicken and Chinese eggplant paired with choice of brown or white rice.

Chicken and bean sprouts stir-fried, served with a choice of brown or white rice.

Chicken with cashews, served with choice of brown or white rice.

Chicken, almonds. Served with choice of brown or white rice.

Sautéed chicken in savory black bean sauce. Choice of brown or white rice.

Spicy tea sauce chicken served with choice of brown or white rice.

Hot & Spicy.

Chicken with lobster sauce. Served with choice of Brown Rice or White Rice.

Comes with fried rice and egg roll.

Chicken and mushrooms, served with a choice of brown or white rice.

Sliced fried chicken with choice of brown or white rice. Available with brown, garlic, General Chaos, or sesame sauce.

Succulent shrimp in a rich lobster sauce. Choice of Brown Rice or White Rice.

Shrimp and chicken with lobster sauce. Choice of brown or white rice.

Shrimp with broccoli. Rice choice: brown or white rice.

Hot & Spicy.

Shrimp mingled with assorted vegetables. Served with choice of brown or white rice.

Shrimp, mixed vegetables, and tofu, served with choice of brown or white rice.

Shrimp sautéed with string beans, choice of brown or white rice.

Shrimp and snow peas, served with choice of brown or white rice.

Shrimp sautéed with onions and peppers. Served with choice of brown or white rice.

Shrimp with Chinese eggplant, served with a choice of brown or white rice.

Shrimp sautéed with crisp bean sprouts, served with choice of brown or white rice.

Shrimp with cashews. Choice of brown or white rice.

Shrimp sautéed with crunchy almonds. Served with choice of brown or white rice.

Shrimp in spicy bean sauce. Served with choice of brown or white rice.

Shrimp coated in spicy tea sauce. Served with choice of brown or white rice.

Shrimp in a rich curry sauce, served with your choice of brown or white rice.

Shrimp paired with mushrooms. Served with a choice of brown or white rice.

Quart only.

Wok-fried rice combined with chicken, peas, carrots, and typically includes eggs and onions.

Beef fried rice combines stir-fried beef with rice, peas, carrots, and egg, seasoned with soy sauce and aromatic spices.

Wok-fried rice with shrimp, typically includes eggs, peas, carrots, and green onions.

Stir-fried rice with chicken, shrimp, and roast pork, typically includes peas, carrots, and onions.

White rice stir-fried with shrimp, BBQ pork, chicken, eggs, peas, carrots, and onions, following a traditional Cantonese recipe.

Stir-fried white rice, typically prepared without the addition of meat, vegetables, or eggs, focusing on the rice itself.

Quart only.

Stir-fried soft noodles with chicken, typically includes cabbage, carrots, onions, and a savory sauce.

Shrimp lo mein combines stir-fried soft noodles with shrimp, typically including cabbage, carrots, onions, and bean sprouts in a savory sauce.

Stir-fried soft noodles with chicken, pork, shrimp, and a mix of vegetables, typically including cabbage, carrots, and onions.

Stir-fried soft egg noodles, served simply with a savory sauce. Contains no vegetables or meat.

Stir-fried soft noodles with beef, typically includes cabbage, carrots, onions, and bean sprouts in a savory brown sauce.

Quart only.

Comes with fried rice and egg roll

Beef or shrimp chow mein: Stir-fried with assorted vegetables in a savory sauce. Option of beef or shrimp available.

House special chow suey combines shrimp, chicken, and pork with a medley of vegetables in a savory sauce, typically served over rice.

Stir-fried with a mix of chicken, shrimp, and BBQ pork, typically includes cabbage, bean sprouts, and onions, served over crispy noodles.

Quart only.

Wide or udon noodles with shrimp, choice of base.

House special with choice of chow fun or udon noodles, mixed with select meats and vegetables.

Quart only.

Thin rice noodles stir-fried with beef and a mix of traditional vegetables.

Thin rice noodles stir-fried with shrimp and a selection of vegetables, typically including carrots, onions, and cabbage.

Thin rice noodles stir-fried with chicken, pork, shrimp, and a mix of vegetables, typically seasoned with a light, savory sauce.

Thin rice noodles stir-fried with a blend of curry spices, typically includes chicken, pork, and shrimp.

Quart only. Five pancakes.

Sliced beef stir-fried with cabbage, mushrooms, bamboo shoots, and scrambled eggs, served with thin pancakes for wrapping.

Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and egg, typically includes hoisin sauce, served with pancakes for wrapping.

Stir-fried mixed vegetables, typically including cabbage, carrots, and bamboo shoots, served with thin pancakes and plum sauce.

Comes with three egg omelets and white or brown rice.

Asian-style omelette with chicken. Served with choice of brown or white rice.

Chinese-inspired Egg Foo Young with shrimp. Served with a choice of brown rice or white rice.

Asian-style omelette with a selection of meats and vegetables. Served with choice of brown or white rice.

A crisp, refreshing taste you know and love with zero calories.

Refreshing, crisp ginger-flavored carbonated soft drink.

The bold, refreshing, robust cola

Refreshing, bottled fruit juice blend, available in various flavors.

The cold, refreshing flavors of lemon and lime, perfectly blended.

The cold, refreshing, sparkling classic that America loves.