A maximum quantity of onion, seasoned & fresh, applied with dozens of spices to produce a taste that is medium hot
Medium hot
Korma Dishes
Korma
Very mild & creamy - sweetly flavoured with coconut - saucy & soft. Highly recommended for non curry eaters
Very mild
Rogan Josh Dishes
Rogan Josh
A double preparation dish - first being cooked in medium sauce, then garnished with ghee, fried tomatoes, onions & green peppers
Medium
Moghlai Dishes
Mughlai
A delicate preparation of egg, almond cream & spices producing a mild but rich, creamy texture
Mild
Balti Special
Tikka Masala Balti with Nan
Tikka Balti
Balti Jalfrezi
Balti Naga
Dansak Dishes(with pilau rice
Dansak (with pilau rice)
An exotic combination of spices with lentils, garlic, lemon & sugar, producing a hot, sweet & sour taste. Served with pilau rice
Hot
Kashmiri Dishes
Kashmiri
Lychee & pineapple all prepared with rich spices. The compound mixture makes this dish suitable for one who prefers a medium to sweet taste
Medium
Madras Dishes
Madras
Fairly hot
Starters
Samosa
Pakora (4 pieces)
Tikka Starter
Shingara
A traditional village samosa
Spring Roll
Curry with vegetables
Curry
Cooked with dozens of medium spices, ground daily by our experienced chef.
Medium
Aloo Curry
Potato
Mushroom Curry
Chana Curry
Chickpeas
Bhindi Curry
Mixed Vegetable Curry
Gobi Curry
Cauliflower
Sundries
Chutney
Chef's Specialities
Bombay curry
Chicken Chilli Masala
Hot
Garlic
Medium
Jalfrezi
Fairly hot
Tikka Masala
Boneless chunks of chicken marinated in spices and yogurt that are roasted in an oven, served in a creamy sauce
Pasanda
Mild
Achari
Medium pickles
Medium
Butter Chicken
Mild
Balti Manchurian (with Nan)
Chicken Rezala
With mince meat & yoghurt
Podina
With mint & yoghurt
Methi
Flavoured with curry leaves
Shara
Mild dish, served with fruit, in a luxurious creamy sauce, with cheese. Delicious.
Tusa
Marinated with cumin seeds, garlic, ginger & fish herbs
Medium hot
Naga
Very hot cooked with naga chilli pepper
Very hot
Shatkora
Shatkora is a citrus fruit from Bangladesh which gives this curry a unique tangy flavour
Makhani
Mild & creamy
Tandoori Special
Tikka Main
Contains: Dairy
Bhuna Dishes
Bhuna
An Indian special occasion dish, comprising of cooked onions & fresh tomatoes, flavoured with green peppers & oriental herbs, medium spiced & juicy
Medium
Saag Dishes
Saag
Delicately spiced, cooked with spinach leaf
Malayan Dishes
Malayan
Lychee & pineapple all prepared with rich spices. The compound mixture makes this dish suitable for one who prefers a medium to sweet taste
Medium
Korai Dishes
Korai
Medium spicy with chopped onions, peppers & tomatoes, served from a sizzling hot iron pot
Medium
Chinese Dishes
Chow Mein
Black Bean Sauce
Sweet & Sour Sauce
Sweet Chilli Sauce
Chinese Fried Rice
Pathia Dishes ( with pilau rice)
Pathia
In which is extensively used garlic, onion, tomato puree, red chilli, black pepper, sugar & lemon. A hot, sweet & sour taste. Served with pilau rice
Hot
Bread
Mint Sauce
Vindaloo Dishes
Vindaloo
Vindaloo is cooked with potatoes & is hotter than madras
Hot
House Specials
Raj
Spicy hot
Rougaille
Alish
Village inspired spicy dish with whole grain mustard & red chilli
Gurkha
Fairly hot, garlic, onion & chickpeas with sour sauce
Fairly hot