Hashtag India - Mckinney Menu

Masala tea infused with spices, available in small or big sizes.

Crispy fried pastries filled with a spiced onion mixture, typically encased in a homemade samosa patty sheet.

Crispy baby corn coated in Manchurian sauce with options for mild, medium, or spicy.

Crispy fried chicken with customizable spice levels: mild, medium, or spicy. Chef's special.

Chickpeas simmered in a tangy tomato-based sauce, seasoned with traditional Indian spices. Options for mild, medium, or spicy.

Butter chicken: Creamy tomato curry, customizable spice options ranging from mild to spicy.

Veg Dum Biryani: Aromatic basmati rice with mixed vegetables. Spice level choices: mild, medium, spicy. Available sizes: regular, jumbo, family pack.

Egg Biryani: Fragrant basmati rice, hard-boiled eggs, layered with sautéed onions and spices. Options for spice level; serving size choices are regular, jumbo, or family.

Basmati rice layered with tender mutton, aromatic spices. Options for spice level: mild, medium, spicy. Available in regular, jumbo, or family sizes.

Shastri Gari Veg Pulav: Assorted vegetables, basmati rice flavored with Chef's special spices. Spice level options: mild, medium, spicy.

Egg pulav: basmati rice cooked with eggs, customized with mild, medium, or spicy flavors. Available in regular, jumbo, or family sizes.

Basmati rice sautéed with a medley of spices and vegetables, typically includes nuts and raisins, embodying the chef's unique blend of flavors.

Cottage cheese cooked with aromatic spices, typically served over mandi rice, a traditional slow-cooked rice dish.

Steamed momos filled with seasoned vegetables, offered in mild, medium, or spicy options.

Street style veg fried rice with options of mild, medium, or spicy. Choose from regular, Manchurian, or Schezwan Indo-Chinese flavors.

Jeera bhaat: Basmati rice seasoned with cumin, available in mild, medium, or spicy.

Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.

Soft and fluffy steamed rice cakes, served in a set of three.

Traditional Indian sweet, milky dough fried and immersed in fragrant syrup.

A traditional Indian carbonated drink, often infused with natural flavors like lemon, orange, or jeera (cumin).

A delightful dessert drink featuring mango syrup, vermicelli, sweet basil seeds, and ice cream, garnished with nuts and a touch of mango pulp.

Cubed paneer marinated with spices and yogurt, then grilled in a clay oven alongside onions and bell peppers.

A Mumbai street food classic, featuring a spiced potato fritter nestled in a soft bun, accompanied by tangy tamarind and spicy green chutney.

Fragrant rice mixed with vegetables. Available in Jumbo or Family Pack sizes.

Grilled bread generously filled with a mix of seasoned vegetables and a spread of green chutney, often complemented with slices of cheese.

In-house Indian flatbread wrapped around a mix of seasoned vegetables, typically includes a blend of Indian spices and herbs.

Mild, Medium, Spicy.

mild, medium, or spicy. Wrapped in a traditional flatbread.

A comprehensive South Indian platter featuring 2 steamed idly, 1 crispy vada, 2 mysore bonda, 1 fluffy poori, savory upma, comforting pongal, and a mini dosa, typically served with chutney and sambar.

Steamed idly (2), crispy vada (2), golden mysore bonda (2), fluffy poori (2), savory upma and pongal (each 16 oz), mini dosa (2), and a sweet treat, typically served with chutneys and sambar.

Soft, steamed rice cakes made from fermented rice and lentil batter. Served in a set of three.

Includes a variety of vegetables, dal, a vegetable curry, rice, naan, and a dessert. Typically features a balanced selection of Indian vegetarian dishes.