Harvey's Huntersville Menu

Pub Chips deep fried and served with our jalapeño ranch dressing

Basket Tots Fried golden brown and crispy perfection and lightly salted and served with our tot sauce

Tots topped with pepper-jack & cheddar cheeses, bacon, green onions & served with our buttermilk ranch dressing

Onions, battered and deep fried and served with our house made o-ring sauce.

Giant Bavarian pretzel salted and served with stone ground mustard & bier cheese dip on the side

Chicken Tinga, melted pepper-jack & cheddar cheeses with sauteed red onions, pico de gallo, sour & drizzled with BBQ sauce.

Sautéed brussel sprouts & slow roasted US Pork Belly, finished with demi-glaze and parmesan cheese.

Avocado grilled avocado on a bed of jicama citrus slaw and crumbled goat cheese and candied walnuts

Fried Green Tomatoes served over a bed of arugula with crumbled goat cheese and candied walnuts.

Shaved prime rib, cheddar & pepper-jack cheeses, sauteed onions & peppers. Served with our horseradish dipping sauce.

Tempura Battered Shrimp atop a bed of Asian slaw and Chef Oscar's wasabi honey mustard sauce and sesame seeds.

Bed of fresh greens, roasted red peppers, grilled onions, goat cheese and candied walnuts. Served with raspberry vinaigrette. Can Substitute 4oz grilled salmon for an additional charge.

Fried Chicken atop a fresh cut salad blend, bacon, pepper-jack & cheddar cheeses, pico de gallo and crunchy tortilla strips. Served with our Jalepeno Ranch Dressing.

Fresh chopped rainbow kale in our own caesar dressing with a parmesan crisp & crumbled croutons. Can add Grilled or Blackened Chicken, Tuna or Shrimp for an additional cost

Fresh spinach and arugula with candied walnuts, sliced strawberries & crumbled blue cheese in our sweet & tangy, house-made club dressing. Add Grilled or Blackened Chicken, Tuna or Shrimp for an additional cost.

Fresh Mozzarella, fried green tomatoes, red tomatoes atop a bed of arugula with basil infused olive oil, balsamic demi glaze & a basil chiffonade. Add Grilled or Blackened Chicken, Tuna or Shrimp for an additional cost.

Hand rubbed blackened sirloin with blue cheese crumbles atop our fresh salad blend, tossed in our balsamic vinaigrette topped with sliced tomatoes , red onions and crispy french fries

Flatbread with our house-made pesto base, topped with fresh mozzarella, red tomatoes, fresh basil chiffonade & finished with a balsamic demi glaze. Add Chicken or Pork Belly & Bacon for an additional cost.

Grilled 8oz sirloin & grilled shrimp served with garlic mashed potatoes and garlic green beans.

Two grilled chicken breasts topped with sun-dried tomato, basil and goat cheese served with house made risotto and sauteed spinach

8oz pan seared five spice tuna over a citrus jicama slaw.

Grilled medium & finished with our chimichurri sauce, served with house-made risotto and sauteed spinach

Two grilled chicken breasts, topped with honey mustard, Canadian bacon and melted cheddar jack cheese served on top of Cajun Adam potatoes and sauteed brussels sprouts.

Bowtie pasta tossed with our pesto-alfredo sauce, lightly blackened shrimp, diced tomatoes & parmesan cheese. Substitute For Chicken at no additional charge

Lightly blackened chicken, sauteed onions & peppers, and bowtie pasta tossed in our house made cajun alfredo sauce topped with parmesan cheese. Substitute for Shrimp at an additional cost.

Half pounder topped with chorizo, crumbled queso fresco, red onion, green leaf lettuce and red tomatoes.

Blackened half pound burger topped with bleu cheese crumbles, sauteed onions, green leaf lettuce and tomatoes.