Harvey's 4th Street Grill Menu

Fresh jalapeno peppers stuffed with cheddar and cream cheese, breaded and fried.

Chicken breast, breaded and fried. Served with a side of honey-mustard sauce.

Breaded to order and served with horseradish sauce.

Breaded to order and served with horseradish sauce.

Cold with cocktail sauce or hot with garlic butter and lemon.

Shrimp breaded to order, fried and tossed in wing sauce. Served with celery, carrots and blue cheese dressing.

Fresh gulf grouper, served with tartar sauce.

Fresh gulf grouper, served with tartar sauce.

Fresh gulf grouper, served with tartar sauce.

Deep fried chicken wings tossed in buffalo sauce, served with celery and carrot sticks, and blue cheese dressing.

Fresh mushrooms breaded and fried, served with horseradish or blue cheese dressing.

Fresh Zucchini breaded to order and fried. Served with horseradish or blue cheese dressing.

Combination of fried zucchini, mushrooms, broccoli bits and onion rings. Served with horseradish sauce and blue cheese dressing.

Crisp tortilla, topped with refried beans, cheddar cheese and jalepeno peppers. Served with salsa and sour cream.

Crisp tortilla, topped with spicy beef, refried beans, cheddar cheese, jalapeno peppers, lettuce, tomato and guacamole. Served with salsa and sour cream.

Loaded with cheese and bacon. Served with sour cream.

Loaded with cheese and bacon bits. Served with sour cream.

Homemade mozzarella fried crisp and golden, served with marinara sauce.

Piled high hand-cut french fries with cheese and bacon bits.

Piled high hand-cut french fries with cheese and bacon bits.

Fresh and always homemade

Hearty meat chili, topped with cheese.

Hearty meat chili, topped with cheese.

Tomato cream-based chowder with fresh gulf grouper.

Tomato cream-based chowder with fresh gulf grouper.

Served with onion and croutons.

Tomato wedges served on lettuce, topped with blue cheese crumbles and Italian dressing.

Sliced avocado, red onion and tomato wedges served on lettuce with your choice of dressing.

Fresh spinach topped with hot bacon dressing, garnished with bacon bits, fresh mushrooms, red onion, and avocado.

Our famous chicken salad served on a bed of lettuce with 1000 island dressing.

Breaded, fried and tossed in wing sauce chicken nuggets. Served on a bed of salad greens with tomato, red onion, and cheddar cheese. Served with blue cheese dressing.

Ham, turkey, swiss and cheddar cheese, served with tomato, cucumber, egg and 1000 island dressing.

Fresh salad greens in a crisp tortilla shell, topped with chili, corn chips, cheddar cheese, tomatoes, and olives. Served with salsa and ranch dressing.

Romaine lettuce, croutons, red onion and eggs with Caesar dressing.

Romain lettuce, croutons, red onion and eggs with Caesar dressing and chicken breast.

Romain lettuce, croutons, red onion and eggs with caesar dressing and blackened salmon filet.

Burger cooked the way you want with cheddar cheese, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Burger cooked the way you want with cheddar cheese and bacon, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Burger cooked the way you want with cheddar cheese and topped with chili, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Burger cooked the way you want with blue cheese, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Burger cooked the way you want with cheddar cheese and chopped red onion, on butter toasted rye bread. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Burger cooked the way you want with sauteed mushrooms and swiss cheese, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Plant based vegan patty, on a butter toasted bun. Served with french fries. Upgrade to potato salad or cole-slaw for 1.50 extra.

Blacked salmon filet served on a butter-toasted bun with lettuce, tomato and dill sauce. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Hot pastrami piled high with cole-slaw, muenster cheese and 1000 island dressing on grilled pumpernickel. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Famous chicken salad, served with lettuce and tomato on a croissant. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Classic corned beef reuben, served with sauerkraut, swiss cheese and 1000 island dressing on grilled rye. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Turkey reuben, served with sauerkraut, swiss cheese and 1000 island dressing on grilled rye. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Grouper filet, served with sauerkraut, swiss cheese and 1000 island dressing on grilled rye. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Blackened Salmond filet, served with sauerkraut, swiss cheese and 1000 island dressing on grilled rye. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Salmond filet, avocado, alfalfa sprouts, muenster cheese, with 1000 island dressing on grill rye. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Tenderloin grilled to order, topped with grilled onions and melted swiss cheese. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Roast beef on a french roll, topped with swiss cheese, grilled onions and served with au jus. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Turkey, bacon, ham and cheddar cheese with lettuce, tomato and mayo on your choice of toasted bread. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Bacon. Lettuce. Tomato. with mayo on white bread. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Marinated charbroiled chicken breast with bacon, tomato and melted swiss cheese on a toasted bun. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Charbroiled chicken breast with cajun spices topped with melted muenster cheese, tomato and lettuce on a toasted bun. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Fried chicken sandwich, tossed in wing sauce and topped with melted cheddar cheese. Served on a toasted bun with a side of blue cheese. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Charbroiled chicken breast with bbq sauce, topped with crispy bacon, and melted cheddar cheese. Served on a butter-toasted bun with a side of bbq sauce. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Turkey, bacon, tomato and swiss cheese with 1000 island dressing served on grill pumpernickel. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Served with swiss cheese, lettuce and tomato on a croissant. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Avocado, alfala sprouts, swiss cheese and tomato with 1000 island dressing and your choice of bread. Also available grilled. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Grilled cheese sandwich on your choice of bread. All sandwiches come with hand-cut french fries but can be upgraded to homemade potato salad or cole-slaw for 1.50 extra.

Shrimp and scallops sauteed, tossed with fettuccine noodles in alfredo sauce.

Chicken breast and ham with broccoli, carrots, peas, onions and tomatoes in a white wine cream sauce.

Grouper, scallops and shrimp with broccoli, carrots, peas, onions, and tomatoes in a white wine cream sauce.

Homemade hearty meat lasagna.

Sauteed chicken breast topped with marinara sauce, mozzarella, and parmesan cheese. Served with garlic butter fettuccine noodles.

Charbroiled fresh gulf grouper filet, wrapped in bacon, served with tartar sauce. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Fresh gulf grouper sauteed in olive oil, topped with spinach and melted swiss cheese. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Grouper filet, charbroiled in garlic butter, spiced with lemon pepper and topped with sauteed onions, green peppers and mushrooms. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Chicken breast, charbroiled in garlic butter, spiced with lemon pepper, and topped with sauteed onions, green peppers and mushrooms. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Broiled, farmed raised salmon in dill butter, served with dill sauce and lemon. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Fresh gulf grouper, shrimp, and sea scallops served with tarter, cocktail sauce and lemon. Seafood Platter can be served fried or blackened for 1.50 All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole-slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Large fried shrimp, served with cocktail or tartar sauce, and lemon. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Large fried shrimp, coated with honey mustard sauce and lemon. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Served broiled or sauteed, served with tartar sauce and lemon. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Chicken breast sauteed with mushrooms in a Marsala sauce. Served with garlic butter tossed fettuccine noodles. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Served with honey mustard sauce. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00. Tossed in wing sauce +.75

Two charbroiled chicken filets, marinated in teriyaki sauce, served with pineapple rings. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Hand cut tenderloin, wrapped in bacon and to the temperature of your choice. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Hand-cut ribeye steak charbroiled at the temperature of your choice. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Ground beef with mushroom gravy. All entrees served with garlic bread and choice of a side, hand cut french fries, potato salad, cole slaw, or baked potato (available after 4.p.m.). House salad or steamed vegetable may be substituted for $2.00

Kids menu is selected for children under 12 with a choice of side: french-fires, grapes, or steamed broccoli.

Kids menu is selected for children under 12 with a choice of side: french-fires, grapes, or steamed broccoli.

Kids menu is selected for children under 12 with a choice of side: french-fires, grapes, or steamed broccoli.

Kids menu is selected for children under 12 with a choice of side: french-fires, grapes, or steamed broccoli.

Kids menu is selected for children under 12 with a choice of side: french-fires, grapes, or steamed broccoli.

Vanilla ice cream, whipped cream, chocolate sauce and a cherry.

Chocolate, Strawberry or Oreo.

Poached egg with sausage patties on a toasted English muffin, topped with hollandaise sauce. Served with breakfast potatoes and fruit salad.

Poached eggs with Tenderloin filets on a toasted English muffin, topped with hollandaise sauce. Served with breakfast potatoes and fruit salad.

Poached eggs with grilled tomato slice on a toasted English muffin, topped with hollandaise sauce and bacon. Served with breakfast potatoes and fruit salad.

Soft scrambled eggs, bacon, tomato on a fresh croissant, topped with creamy cheese sauce. Served with breakfast potatos and fruit salad.

Quiche filled with broccoli, onions, swiss and cheddar cheese. Served with breakfast potatoes and fruit salad.

Scrambled eggs with ham and cheddar cheese. Served with breakfast potatoes and an english muffin.

Scramble eggs with swiss and cheddar cheese, red peppers, scallions, and jalapenos. Served with breakfast potatoes and an english muffin.

Three eggs cooked to order with choice of ham, bacon or sausage. Served with breakfast potatoes and an english muffin.

6 oz Ribeye Steak with two eggs cooked to order. Served with breakfast potatoes and an English muffin.

Corned beef hash with two eggs cooked to order. Served with breakfast potatoes and an English muffin.

Three egg omelette with your choice of three items; bacon, ham, swiss, cheddar, onion, peppers, mushrooms, sou cream, spinach, or tomato. Served with breakfast potatoes and an english muffin.

Served with a choice of bacon, sausage, or ham and fruit salad. Add Blueberries for +1.00. Add Banana and Walnuts for +1.00

Served with a choice of bacon, sausage, or ham and fruit salad.

Waffle, topped with strawberries and whipped cream. Served with choice of bacon, sausage or ham. Pecans +1.00

Scrambled eggs and sausage on a biscuit, topped with sausage gravy. Served with breakfast potatoes and fruit salad.