Harvey John's Steakhouse Menu

1501 N Raleigh St # D, Angier, NC 27501
  • APPETIZER

    • Bacon Bomb Meatballs

      $10.00
    • House Crab Cakes

      $19.00
    • Spinach Artichoke Dip

      $11.00
  • ENTREES - All entrees include fresh baked rolls and full salad bar

    • Prosciutto Stuffed Pork Chops

      Prosciutto & Fontaina stuffed pork chop topped with an apple & sage butter served with Risotto
      $30.00
    • Blackened Chicken Breast

      Boneless chicken breast with blackening seasoning grilled to perfection Accompanied with seasonal grilled veggies
      $25.00
    • Walnut Pesto Linguine

      Linguine pasta sauteed with a creamy walnut pesto sauce topped with blistered tomatoes
      $15.00
    • BBQ- Glazed Salmon

      8oz premium Northern BBQ-glazed salmon filet topped with red pepper relish served with creamed corn
      $28.00
    • John’s House Burger

      8oz Prime burger, ground in-house with American & gouda on a brioche bun
      $18.00
    • Prime Beef Tips

      Sauteed with mushrooms in a Bourbon brown butter sauce .Served with Risotto
      $25.00
  • PRIME STEAKS

    • Center Cut Sirloin 8oz

      Fresh Handcut Certified Angus Beef USDA Prime Steaks With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar
      $24.00
    • Boneless NY Strip 12oz

      With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar
      $31.00
    • Bone In Ribeye Cowboy 16oz

      With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar
      $40.00
    • Boneless Ribeye 14oz

      With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar
      $44.00
  • HARVEY JOHNS SIGNATURE STEAKS

    • Wagyu Ribeye

      EXCLUSIVE Australian Wagyu BMS 8-9 Boneless Ribeye With the choice of baked potato, sweet potato, steak fries, or mashed potato, fresh baked rolls and full salad bar
      $55.00
    • Prime Tomahawk

      36-40 oz Frenched Bone-In Ribeye(serves 2-3)
      $80.00
  • SHREABLE SIDES - Serves 2-3 people

    • Smoked Gouda Mac & Cheese

      $12.00
    • Bourbon Butter Mushroom

      $12.00
    • Brussel Sprouts

      $12.00
    • Bacon Wrapped Asparagus

      $12.00
  • KIDS MENU - Served with kid’s salad bar or choice of potato

    • Chicken Tenders

      $9.00
    • Grilled Cheese Sandwich

      $8.00
    • Kids Cheeseburger

      $9.00
    • Kid's Steak Tips

      $12.00
    • Mac & Cheese

      $8.00
  • DESSERTS

    • Salted Caramel Cheesecake

      $12.00
    • Key Lime Pie Cheesecake

      $12.00
    • Chocolate Mousse Cake

      $12.00
    • Crème Brulée Cheesecake

      $12.00
    • Cookies And Cream Cheesecake

      $12.00
    • Gluten Free Chocolate Torte

      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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