Harvest 365 Restaurant & Fresh Grill Menu

Tender collard greens simmered with smoky, savory pieces of pork, creating a hearty and flavorful side dish.

Tender black-eyed peas with chunks of smoked turkey, onions, and green peppers.

Southern-fried catfish fillets

Tender seared Atlantic salmon garnished with fresh rosemary, served with lemon wedges, mixed greens, and a grilled tomato slice.

Crispy fried half chicken, seasoned and garnished with fresh green onions and parsley.

Harvest signature slow cooked short ribs

Tender black-eyed peas with chunks of smoked turkey, complemented by diced onions and green bell peppers.

Golden, crumbly cornbread dressing with a savory blend of herbs and spices, offering a seasonal twist on a classic favorite.

Grilled ribeye steak with a pat of butter, garnished with mixed greens, grilled bell peppers, and red onion slices.

Creamy mashed potatoes topped with rich, savory gravy.

Tender collard greens simmered with savory pieces of meat, delivering a rich, hearty flavor.

Creamy macaroni pasta in a rich, melted cheese sauce, topped with a golden-brown layer of baked cheddar.

Grilled lamb chops with charred lemon, roasted bell peppers, and a dollop of herb-infused sauce.

Seared Atlantic salmon with a side of mixed greens, grilled tomato, and lemon wedges.

Harvest signature slow cooked short ribs

Crispy fried half chicken garnished with fresh parsley and chopped green onions.

Southern-fried catfish fillets

Southern-fried catfish fillets

Romaine lettuce, herb croutons, caesar dressing

Grilled jumbo shrimp skewers on a bed of fresh greens, garnished with a charred lemon half and drizzled with a tangy sauce.

Mixed lettuce, tomatoes, cucumber, carrots, red onion, choice of dressings

Grilled jumbo shrimp skewers on a bed of fresh greens, garnished with a charred lemon and drizzled with a tangy orange sauce.

Fresh vegetables from our field of greens with added mango and sweet & spicy sauce

Chicken wings available in original, sweet chili, or BBQ flavor. Choose from 10 or 20 pieces.

Grilled jumbo shrimp skewers on a bed of fresh greens, garnished with a charred lemon half and a drizzle of tangy sauce.

The bold, refreshing, robust cola

Southern-fried catfish fillets

Crispy fried half chicken, seasoned and garnished with fresh green onions and parsley.

Grilled lamb chops with charred bell peppers, lemon, and a side of creamy herb sauce.

Harvest signature slow cooked short ribs

Creamy mashed potatoes topped with rich, savory gravy.

Juicy ribeye steak with grilled bell peppers, red onion slices, mixed greens, and a dollop of herb butter.

Tender seared Atlantic salmon garnished with fresh rosemary, served with lemon wedges, mixed greens, and a grilled tomato slice.

Tender collard greens simmered with smoky, savory pieces of pork, creating a hearty and flavorful side dish.

Creamy mashed potatoes topped with rich, savory gravy.

Tender black-eyed peas with chunks of smoked turkey, onions, and green peppers.

Mixed lettuce, tomatoes, cucumber, carrots, red onion, choice of dressings