Harry's Oklahoma Style Smokehouse BBQ Menu

Served with side of creamy cole slaw.

Certified Angus Beef!

3 sliders with your choice of Pulled Pork, Pulled Chicken, Brisket, or Tri-Tip.

Burnt Ends on a Brioche Bun with a Slice of White Cheddar Cheese and BBQ Sauce

1/2 Pound Burger with Mayo, BBQ Sauce, Grated Cheddar Cheese, and a Dill Pickle Spear on a Brioche Bun

12 wings

12 wings

(Serves 6-8 Ppl). 2 full racks of Baby Back Ribs, 8 pieces of BBQ Chicken Breasts, 1-quart Molasses Baked Beans, 1-quart Homemade Potato Salad or Sassy Slaw, rolls, and butter. rolls + butter. Includes utensils, napkins, wet naps, etc.

(Serves 6-8 PpL). 2 full racks Baby Back Ribs, 2 lbs. of Tri-Tip (or Brisket), 1-quart Molasses Baked Beans, 1-quart Homemade Potato Salad or Sassy Slaw, rolls, and butter. rolls + butter. Includes utensils, napkins, wet naps, etc.

(Serves 10-12 Ppl). 2 1/2 racks of Baby Back Ribs, 3 lbs. Tri-Tip (or Brisket), 12 pieces of BBQ quarter Chicken Breasts, 2 quarts of Molasses Baked Beans, 2 quarts of Homemade Potato Salad or Sassy Slaw, rolls, and butter. rolls + butter. Includes utensils, napkins, wet naps, etc.

(Serves 25-30 Ppl). 5 full racks of Baby Back Ribs, 5 lbs. Tri-Tip (or Brisket), 30 pieces of BBQ Chicken Breasts, 1-gallon of Molasses Baked Beans, 1-gallon of Homemade Potato Salad, 1 gallon of Sassy Slaw, rolls, and butter. rolls + butter. Includes utensils, napkins, wet naps, etc.

Plump and juicy bone-in, all white meat chicken breast, basted with our Harry's Smokehouse BBQ Sauce and bursting with hickory smoked flavor. Our chicken is smoked for five to six hours utilizing our state-of-the-art Southern Pride smoker. So flawlessly tender, our barbecue chicken breast will literally melt in your mouth!

Complimented by our specialized hickory smoked process (for five to six hours), our ''Certified Angus Beef'' tri-tip is seasoned with our family crafted special dry rub and served to tender perfection.

Hickory smoked, for five to six hours, in our state-of-the-art Southern Pride smoker. Our baby back ribs are meaty, smoky, sweet, and caramelized to perfection with our own homemade barbecue sauce, Harry's Smokehouse Original BBQ Sauce!

Due to popular demand, they're back!

The Best BBQ Brisket, guaranteed.

Smoked for two hours, infused with Hickory wood with the perfect amount of spice, our hot link sausage explodes with flavor your taste buds will dance to!

Hickory smoked for five to six hours with our state-of-the-art southern pride smoker. our baby back ribs are meaty smoky sweet + caramelized to perfection with our own homemade barbecue sauce harry's smokehouse original bbq sauce

Hickory smoked for five to six hours with our state-of-the-art southern pride smoker. our baby back ribs are meaty smoky sweet + caramelized to perfection with our own homemade barbecue sauce harry's smokehouse original bbq sauce

Makes appx. 4 sandwiches.

Makes appx. 4 sandwiches.

Pulled Pork or Pulled Chicken on French Fries Topped with BBQ Sauce, Cheese Sauce, Sauteed Red and Yellow Bell Peppers.

French Fries Topped with Mac and Cheese Sauce

With honey butter.

A wonderful and refreshing mixture of baby kale napa cabbage fresh strawberries carrots pumpkin seeds + dried cranberries. mixed with a sweet vinaigrette.

Grandma's recipe. enough said

Romaine lettuce, shredded cabbage, carrots, and cherry tomatoes with your choice of ranch or balsamic dressing.

Romaine lettuce, parmesan cheese, croutons, and Caesar dressing. Add Chicken for an additional charge.

Romaine lettuce, shredded cabbage, carrots, and cherry tomatoes with your choice of ranch or balsamic dressing.

Romaine lettuce, shredded cabbage, carrots, and cherry tomatoes with your choice of ranch or balsamic dressing.

With whipped cream.