Raw Bar & Starters
- LUDWIG’S FAMOUS MUSSELSrope grown mussels, garlic, butter, chardonnay, tomato, and basil$14.95
- SALT SHAKER OYSTERS(CHINCOTEAGUE BAY, MD)on the half-shell farmed seaside, fifteen miles from our restaurant behind Assateague Island, medium shell, unique saltiness, served raw$15.95
- CHESAPEAKE OYSTERSsix on half-shell, sourced locally, medium shell, and served raw$14.95
- STEAMED CLAMSbaker’s dozen Virginia middle neck clams, and drawn butter$14.95
- STEAMED SHRIMPhalf pound Texas wild caught, gulf shrimp coated in spices & ready to peel and ea$14.95
- CRAB DIPour famous recipe for over thirty years with blue crab in a creamy blend of cheese and spices$17.50
- PAN-SEARED AHI TUNAsoy and ginger marinade, seared very rare, wasabi, thai chili sauce, pickled ginger, and sesame seeds$14.50
- HICKORY BBQ SHRIMPfour large shrimp wrapped in bacon, mozzarella, and homemade bbq sauce$14.95
- COCONUT SHRIMPfive shrimp with our homemade sweet & spicy, and mango-pineapple rum sauce$12.95
- CLAMS CASINOfive top neck clams baked with garlic, casino butter, bacon, and provolone$14.95
- TAPASsoft herbed cheese, roasted red pepper hummus, roasted garlic, tomato, artichoke bruschetta, and warm bread$13.95
- MOZZARELLA STICKSfried golden brown with marinara sauce$11.99
Fresh Fish Dishes
- ROCKFISH(MARYLAND FAVORITE)$28.95
- ATLANTIC SALMON$26.95
- PAN-SEARED AHI TUNAsoy & ginger marinade, seared very rare, thai chili sauce, wasabi pickled ginger, and sesame seeds$28.95
- MR. HARRISON’S ROCKFISHblackened fillet topped with lump crab imperial$39.95
Ocean’s Treasures
- HARRISON’S FAMOUS CRAB CAKElocal favorite & our most popular item is now bigger than ever! five ounce all lump crab meat and no filler, enjoy as an entrée with unlimited sides or sandwich platter on soft brioche roll$27.95
- SURF & TURFMKT fourteen ounce char-grilled Certified Angus Beef New York strip paired with a six ounce, wild caught, cold water, North Atlantic Canadian lobster tail served with drawn butter
- BAKED COASTAL CATCHfresh fish fillet, crab imperial, six jumbo shrimp, three local day boat scallops in light garlic butter$34.95
- BROILED STUFFED SHRIMPlarge gulf shrimp, topped with our crab imperial$28.95
- SNOW CRAB LEGSMKT one pound, large clusters, Bering Sea - wild caught served with drawn butter
- TWIN TAILStwo five ounce North Atlantic Canadian lobster tails served with drawn butter$46.95
- COCONUT SHRIMPhalf pound of large shrimp, homemade sweet & spicy, mango-pineapple rum sauce$26.95
- FISH FRYhand-dipped fillets in Yuengling beer batter with our homemade tartar sauce$25.95
- JUMBO FRIED SHRIMPhalf pound, crispy, tender jumbo shrimp with cocktail sauce$26.95
- LOCAL DAY BOAT SCALLOPShalf pound of sweet, local day boat scallops broiled in light garlic butte$36.95
- CRAB CAKE & LOBSTER TAILour famous crab cake and paired with a five ounce Canadian lobster tail$47.95
- CRAB IMPERIALa generous portion of lump crab, baked in our imperial sauce$33.95
Land Fare
- HOUSE SIRLOINeight ounce center-cut, Certified Angus Beef sirloin filet lightly seasoned, char-grilled$28.95
- NEW YORK STRIP STEAKfourteen ounce Certified Angus Beef char-grilled$45.95
- LEMON BASIL CHICKENtwin boneless chicken breasts in a creamy lemon sauce with fresh basil$24.95
- STEAK & SHRIMPeight ounce center-cut sirloin filet with three crisp jumbo fried shrimp$38.90
Sandwiches & Platters
- GRILLED CHICKEN SANDWICHsix ounce breast and your choice of provolone, American or pepper jack cheese$13.95
- AHI TUNA SANDWICHmarinated and grilled to your liking, served with spicy sriracha remoulade$18.95
- FRIED FISH SANDWICHfillet hand-dipped in Yuengling beer batter$16.95
- CERTIFIED ANGUS BEEF BURGERhalf pound and char-grilled to your liking with provolone, American or pepper jack cheese$16.95
- CHICKEN TENDER BASKETfour chicken tenders and bbq sauce$15.95
Children’s Choices
- CHICKEN TENDERSthree with bbq sauce$8.99
- PENNE PASTAwith marinara sauce$8.99
- CHEESE PIZZApersonal size$8.99
- FRIED SHRIMPwith cocktail sauce$8.99
- MOZZARELLA STICKSwith marinara sauce$8.99
