Harpoon Henry's Seafood Restaurant Menu

4.4

(1,925+ Reviews)

$Seafood

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+1 949-493-2933

APPETIZERS SMALL PLATES SALADS ENTRÉE SALADS LUNCH/PATIO SANDWICHES COMBINATIONS CAFÉ ENTREES

APPETIZERS
- CLAM CHOWDER
- CLAM CHOWDER BREAD BOWL
  $14.00
- SOURDOUGH LOAF
  $7.00
- GARLIC BREAD
  $7.00
- CALAMARI STRIPS
  $14.00
- JUMBO SHRIMP COCKTAIL
  $20.00
- JALAPEÑO BACON-WRAPPED SHRIMP
  $20.00
- COCONUT SHRIMP
  $19.00
- NACHOS GRANDE
  $19.00
- GUACAMOLE & CHIPS
  $14.00
SMALL PLATES
- ANGUS BEEF SLIDERS
  (3) Angus ground chuck, lettuce, tomato, onion, brioche
  $16.00
- FILET MIGNON SLIDERS
  (3) Filet mignon medallions, horseradish, demi-glace, fried onions, brioche
  $25.00
SALADS
- MARKET SALAD
  Chopped greens, cheese, olives, veggies, croutons
  $10.00
- ROMAINE WEDGE SALAD
  Heart of romaine, Danish blue cheese dressing, bacon, red onion, tomato-chopped on request
  $13.00
- ASIAN PEAR SALAD
  Field greens, candied walnuts, tomato, onion, craisins, Asian pears, blue cheese, balsamic dressing
  $13.00
- TRADITIONAL CAESAR
  Romaine, shredded Reggiano, rustic croutons
  $10.00
- CALIFORNIA SALAD
  Spinach, greens, avocado, egg, cucumber, olives
  $12.00
ENTRÉE SALADS
- COBB SALAD
  Chopped Romaine, chicken, avocado, egg, tomato, bacon, blue cheese
  $23.00
- SHRIMP LOUIE
  Jumbo Shrimp on a bed of romaine with tomato, egg, cucumber, avocado, asparagus
  $25.00
LUNCH/PATIO
- TACO'S
  GRILLED MAHI-MAHI - GRILLED SHRIMP-SEASONED CHICKEN one taco or two - served with homemade chips & salsa chipotle sour cream, cheese, lettuce, pico de gallo
SANDWICHES
- DELUXE BURGER
  Handmade Angus ground chuck patty with the works, lettuce, tomato, pickle, onion, brioche
  $16.00
- HAWAIIAN CHICKEN SANDWICH
  Teriyaki, pineapple, mayo, lettuce, onion, tomato, brioche
  $19.00
- CALIFORNIA TURKEY SANDWICH
  Bacon, lettuce, tomato, mayo, onion, avocado, ciabatta
  $17.00
- FISH & CHIPS
  Beer battered - with tartar sauce, coleslaw, fries
  $25.00
- SHRIMP & CHIPS
  Beer battered jumbo shrimp, tartar sauce, coleslaw, fries
  $26.00
COMBINATIONS
- CIOPPINO
  (a la carte) A San Francisco favorite - fresh fish, shrimp, scallops, mussels, and clams in a savory broth, garlic bread
  $37.00
- SEAFOOD COMBINATION
  Coconut shrimp, Mahi-Mahi macadamia, pan-seared scallops
  $40.00
- FILET MIGNON & LOBSTER
  8 oz. Center-cut Filet Mignon, 8-10 oz. Australian lobster tail, drawn butter
  $85.00
CAFÉ ENTREES
- FISH & CHIPS
  Beer battered-with tartar sauce, coleslaw, fries
  $25.00
- SHRIMP & CHIPS
  Beer battered jumbo shrimp, tartar sauce, coleslaw, fries
  $26.00
- DELUXE BURGER
  Handmade ½ lb. Angus ground chuck with the works, lettuce, tomato, pickle, onion, brioche, fries
  $19.00