Harold's Chicken Shack Menu

Crispy fried chicken wings served with a side of fries.

Crispy fried chicken wings paired with golden fries, drizzled with a tangy sauce.

A selection of bottled sodas typically includes flavors like cola, lemon-lime, orange, and grape.

Golden crispy fries, typically served with a light seasoning.

Catfish fillets, available in small or large sizes, with two or three pieces respectively.

German Chocolate, Carmel, Pound Cake, Red Velvet, Marble Chocolate , Lemon, (please put preference in notes)

Chicken gizzards available in small or large servings.

Ten pieces of fried chicken focusing on dark meat selections, typically including legs and thighs.

Crispy fried jumbo shrimp available in small (6 pcs) or large (12 pcs) sizes.

Catfish fillets, available in small or large sizes, with two or three pieces respectively.

Fried fish, typically served with a side of fries and coleslaw, following the tradition of fish dinners.

Classic butter cookies, typically made with rich butter and a hint of vanilla, offering a sweet and simple treat.

Chicken tenders available in small (3 piece) or large (4 piece).

Chicken nuggets served in two sizes: small with 12 pieces or large with 16 pieces.

Golden fried chicken, typically accompanied by a classic combination of sides such as fries and coleslaw.

A combination meal featuring 21 pieces of ocean perch alongside a half portion of catfish fillet, typically prepared to highlight the natural flavors of the seafood.

A generous serving of 50 pieces of ocean perch alongside half a catfish fillet, typically prepared to golden perfection.

A family-style serving of bite-sized chicken cups, accompanied by a selection of dips and mini rolls.

Cup HS is a hearty selection of hand-sliced chicken pieces, complemented with a variety of biscuits and a generous portion of family-sized fries.

Crispy fried chicken wings paired with golden fries, drizzled with a tangy sauce.

Crispy fried chicken wings served with a side of fries.

20 pieces of chicken wings, offering a variety of flavors to choose from.

30 whole chicken wings, typically includes a variety of flavors upon request.

40 wings typically served with the option to select up to three different flavors.

50 whole chicken wings, typically served with a variety of flavors to choose from.

A generous serving of chicken wings, prepared to your specified flavor.

Crispy chicken wings, prepared to your preference from a selection of sauces.

Chicken wings, often accompanied by a selection of sauces for added flavor.

Chicken wings, fried until golden and crispy, typically includes sauce or seasoning to enhance the flavor.

(3 legs and 3 thighs).

Ten pieces of fried chicken focusing on dark meat selections, typically including legs and thighs.

A variety of 20 pieces of fried chicken, evenly distributed among breasts, wings, thighs, and legs.

Three pieces of white meat fried chicken, typically comprising a breast and two wings.

Two pieces of fried chicken breasts, prepared and served as a fulfilling dinner portion.

Fried chicken, typically prepared to golden perfection.

Cup of chicken, typically includes a portion of chicken prepared to complement your meal or dish as an additional component.

Twenty pieces of fried chicken, typically comprising an assortment of dark meat such as thighs and legs.

9 wings coated in your choice of buffalo or honey BBQ sauce.

25 chicken wings, choice of buffalo or honey BBQ sauce.

50 wings, choice of buffalo or honey BBQ sauce.

A selection of bottled sodas typically includes flavors like cola, lemon-lime, orange, and grape.

Classic house-made ranch, typically includes a blend of buttermilk, herbs, and spices, ideal for enhancing flavors.

Typically includes marinated chicken, seasoned with a blend of spices, and cooked to perfection.

Typically includes spicy peppers, often jalapeños or similar varieties, to add a kick to your meal.

A cup of hs typically includes a savory blend of herbs and spices, harmoniously mixed to complement your chicken dish.

Golden crispy fries, typically served with a light seasoning.

A single slice of bread, often served as a simple addition to complement various dishes.