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Chef Special 名廚精選
- Baked Black Cod 香焗銀鱈魚$54.00
- Ginger and Scallion Crab 薑蔥蟹$68.00
- Harborview Beef 凱悅秘制牛肉$26.00
- Roasted Peking Duck 北京片皮鴨with Steamed Buns as featured in Michelin Guide's Bib Gourmand 2019.$32.00
- Singapore Chili Dungeness Crab 星洲炒大螃蟹Shellfish. Spicy$38.00
- Whole Lobster Braised Noodles 薑葱龍蝦麵Whole Maine Lobster with Ginger & Scallions and Wide Egg Noodles or E-Fu Noodles ## 薑葱原隻龍蝦配粗麵或伊麵$77.00
- Whole Sea Cucumber 海參$18.00+
- Beef Brisket Turnip in Hot Pot 清湯蘿蔔牛肉(Optional Spicy with Chili Peppers)$28.00
- Salt & Pepper Dungeness Crab 椒鹽焗大螃蟹$38.00
- Whole Lobster with Maggi Sauce 美極龍蝦$70.00
Soup 湯羮
- Boiled Chicken Soup (CUP) 燉黃毛雞湯 (位上)$11.00
- Chicken & Sweet Corn Soup 雞茸粟米羹Chicken, sweet corn, & egg cooked in a thick savory broth$7.00
- Jumbo Soup Dumpling in Broth 瑤柱灌湯餃（L）filled with dried scallops, pork, shrimp, mushroom, bamboo pith.$10.00
- Pumpkin Bisque with Pine Nuts 松子金露濃湯（位上）With Pine Nuts (16 oz)$6.00
- Vegetarian Hot Sour Soup 素酸辣湯Thick broth cooked with bamboo shoots, bean curd, black fungus, scallions, egg, vinegar, & pepper. Spicy · Vegetarian$7.00
- West Lake Beef Soup 西湖牛肉羹$8.00
- Wonton Soup 菜遠雲吞湯Pork wontons and vegetables in a light broth$7.00
Appetizers 頭枱
- Baked BBQ Pork Buns (2) 雪山叉燒包 (L)$10.00
- Black & White Xiao Long Bao(4) 鎮店鴛鴦小籠包 (Q)$16.00
- Black Truffle Duck Sliders (2) 黑松露鴨絲包 (2)$12.00
- Ha Gow Shrimp Dumplings (4) 水晶鮮蝦餃 (L)$10.00
- Honey Spicy Chicken Wings 蜜椒雞翼Harborview‘s new version of sweet and spicy honey fried chicken wings are a new hit! Spicy$10.00
- Pork & Shrimp Siu Mai (4) 黑豚肉燒賣 (L)$10.00
- Pork Soup Xiao Long Bao (4) 黑豚肉小籠包 (L)$10.00
- Salt & Pepper Calamari 椒鹽鮮魷$26.00
- Salt & Pepper Scallops 椒鹽帶子$25.00
- Salt&Pepper Chicken Wing 椒鹽雞翼$10.00
- Chicken Potstickers (4) 鸡肉鍋貼 (XL)$10.00
- Shrimp & Chive Dumplings (3) 鮮蝦韭菜餃 (L)$10.00
- Spicy Chili Pork Wontons 紅油抄手 (8pc)Spicy$10.00
- Szechuan Spicy Cold Chicken 麻辣口水雞Served in a Sichuan style chili sauce. Spicy!$20.00
- Tossed Abalone and Sea Cuc Sal 鲍鱼海参捞起$68.00
- Vegetable Egg Rolls (3) 素菜春卷 (L)$10.00
BBQ & Cold Plates 燒臘鹵水
- Barbecued Pork with Honey 蜜汁叉燒$11.00
- Crispy Roasted Pork Belly 黃金燒腩仔(6 or 9 pcs) Served with a spicy mustard$12.00
- Drunken Squad (Whole) 醉鴿 (一隻)$25.00
- Harborview Roasted Chicken 凱悅吊燒雞Oven roasted chicken served with a brown dipping sauce$25.00
- Japanese Seaweed 日本海草$11.00
- Jellyfish Cold Plate 涼拌海蜇$11.00
- Princess Cold Chicken 貴妃龍崗雞Specially marinated chicken served with a ginger & onion sauce$25.00
- Roast Duck 明爐燒鴨California free range duck marinated with nine spices.$28.00
- Roasted Peking Duck 北京片皮鴨with Steamed Buns as featured in Michelin Guide's Bib Gourmand 2019.$32.00
- Roasted Squab (Whole) 石岐燒乳鴿Whole squab roasted to a golden brown crispy skin and served with seasoning salt.$25.00
- Salt & Pepper Tofu Fries 海鹽豆腐條$10.00
- Soy Sauce Duck Tongue 鹵水鴨舌$11.00
- Soya Duck Wing 鹵水鴨翼$11.00
- Soya Sauce Bean Curd 滷水豆腐$11.00
- Vegetarian Smoked Goose 腐皮素鵝$11.00
Chicken 雞
- Diced Honey Garlic Chicken 蒜香蜜汁雞Wok-fried boneless chicken sautéed in our honey garlic sauce & served with broccoli$22.00
- Fried Chicken with Lemon Sauce 檸檬軟雞$22.00
- Kung Pao Chicken 宮保雞丁Boneless chicken sautéed with assorted vegetables in a spicy sauce (peanuts on the side). Peanut. Spicy$22.00
- Three Cup Basil Chicken 三杯雞或雞翼$22.00
Pork 豬
- Honey Garlic Pork Spareribs 西汁排骨Deep-fried spareribs sautéed in our honey garlic sauce$22.00
- Mu Shu Pork 木須肉$22.00
- Pan-Fri Salted Fish Pork Patti 鹹魚煎肉餅$28.00
- Salt & Pepper Spareribs 椒鹽排骨$22.00
- SpicySliced Kurobuta Pork Onio 京蔥爆黑豚肉片$22.00
- Sweet & Sour Pork w/Pineapple 菠萝咕噜肉$22.00
Beef 牛
- Beef Brisket Turnip in Hot Pot 清湯蘿蔔牛肉(Optional Spicy with Chili Peppers)$28.00
- Beef with Chinese Broccoli 芥蘭牛肉$25.00
- Chinese Style Steak Cubes 中式牛柳$25.00
- Harborview Beef 凱悅秘制牛肉$26.00
- Mongolian Beef 蒙古牛肉$25.00
- Scallop SteakCube Macadamia Nu 夏果牛柳带子$28.00
- Steak Cubes & Mushroom Pepper 雜菌黑椒牛柳$25.00
- Steak Cubes Broccoli Maggi Sau 美極牛柳粒$25.00
- Steak Cubes Snow Peas XO Sauce X.O.醬爆牛柳粒$25.00
Seafood 海鮮
- Fresh Clams Black Bean Sauce 豉椒炒大蜆$26.00
- Golden Prawns With Egg Yolk 咸蛋黃蝦球$26.00
- Pan Fried Prawns in Soy Sauce 豉油皇乾煎老虎蝦$26.00
- Prawns w/Scrambled Eggs 滑蛋蝦球$26.00
- Prawns with Honey Walnuts 蜜桃明蝦球Wok-fried prawns served with a side of our special mayonnaise and honey glazed walnuts. Dairy, Tree Nut, Shellfish.$26.00
- Salt & Pepper Calamari 椒鹽鮮魷$26.00
- Salt & Pepper Prawns 椒鹽蝦球$26.00
- Salt & Pepper Scallops 椒鹽帶子$25.00
- Sautéed Jumbo Prawn 老虎蝦$26.00
- Sautéed Scallop 油泡带子$26.00
- Spicy Garlic Prawns 香辣印尼大蝦$25.00
- X.O. Sauce Prawns Snow Peas X.O.醬爆蝦球$22.00
- XO Sauce Scallop & Shrimp XO醬帶子蝦球$25.00
Vegetables 蔬菜
- Abalone Mushroom Pea Sprout 鮑魚菇扒豆苗$28.00
- Black Mushrooms Mustard Greens 花菇扒菜膽$28.00
- Braised Tofu 紅燒豆腐煲Vegan. Vegetarian.$22.00
- Chinese Broccoli in Ginger S. 糖酒薑汁芥蘭$20.00
- Eggplant with Garlic Sauce 魚香茄子Eggplant, shredded pork, black fungus, bamboo shoots & scallions sautéed in a hot garlic sauce…No Pork Version Available$22.00
- Fried Stuffed Bean Curd Shrimp 炸釀滑豆腐(10 pcs) Steamed Preparation Method Available. Shellfish$22.00
- Ma Po Bean Curd 香滑麻婆豆腐$22.00
- Mixed Vegetables with Mushroom 荷芹鮮雜菌Vegan · Vegetarian$28.00
- Mu Shu Vegetables 木須菜Combination of stir-fried egg, cabbage, bamboo shoots, black fungus & scallions served with six (6) crepes$22.00
- Sautéed Green Beans 干煸四季豆String beans and pork sautéed in a bean sauce. No Pork Version Available$22.00
- Three Treasures Blk Bean Sauce 豉汁煎三寶Fried tofu, eggplant and hot peppers stuffed with shrimp meat.$26.00
- Poached Greens 水煮時菜vegan.vegetarian$20.00
- Sauteed Vegetables With Garlic 蒜子炒時菜vegan.vegetarian$20.00
- Seasonal Greens Supreme Broth 上湯時菜Topped with Virginia ham.$20.00
- Veg w/Egg Trio in Hearty Broth 金銀蛋上湯時菜Three kinds of egg (salted egg, preserved egg, and poached egg) with seasonal vegetables in a hearty broth.$25.00
Rice / Noodles 粉麵飯
- Steamed Rice 白飯 ---Vegan · Vegetarian$2.50
- Brown Rice 五穀飯Vegan · Vegetarian$3.50
- Fried Rice 炒飯$20.00
- Chow Mein 炒麵$22.00
- Garlic Noodles 炒蒜蓉麵$24.00
- Chow Fun 濕炒河$20.00
- Thick Egg Noodles 粗麵$18.00
- Pan-Fried HK Style Noodle 港式煎麵$24.00
- Bacon Sausage Sticky Fri Rice 石鍋生炒臘味糯米飯$25.00
- Black Truffle Udon 黑松露珍菌烏冬Udon stir-fried with assorted mushrooms and black truffle. Vegetarian$22.00
- Brais E-Fu Noodles Shredded Po 韭皇肉絲伊麵and Yellow Chives.$22.00
- Combo Seafood Garlic Noodles 海中三寶蒜蓉面Sautéed with prawns, clams, & scallops. Shellfish$25.00
- Dri Scallop Egg White Fri Rice 瑤柱蛋白炒飯$22.00
- Golden Supreme Fried Rice XO 金雙蛋炒飯Spicy!$22.00
- Pineapple Shrimp Fried Rice 菠蘿蝦炒飯$18.00
- Salmon Sauce Rice or Noodle 三文魚醬Fried RIce, Lo-Mein, E-Fu Noodles etc. (contains dried shrimp) Shellfish$22.00
- Salted Fish Chicken Fried Rice 鹹魚雞粒炒飯$22.00
- Singapore Vermicelli Rice Nood 星洲炒米粉$22.00
- Whole Abalone Noodle w/ Greens 碧綠鮑魚撈粗$38.00
- XO Seafood Vermicelli Noodle XO醬海鮮炒米粉Spicy$25.00
- Braised Noodles w/Jumbo Prawns 上湯大蝦撈粗麵Shellfish$20.00
- Fried Vermicelli Rice Noodles 炒米粉$18.00
Desserts 甜品
- Baked Coffee Lava Buns (3) 雪山咖啡包(M)Try our new baked buns with a special coffee lava filling, topped with our signature crunchy sugar crust!$9.00
- Black Sesame Mochi Ginger Tea 薑茶湯圓 (S)$7.00
- Carrot Rice Dumplings (3) 甘筍糯米糍(3pc)$9.00
- Double-Boiled Ginger Pudding 薑汁燉奶 (S)$7.00
- Grated Peanut Blk Sesame Mochi 擂沙湯圓 (S)$7.00
- Longevity Peach Buns (2) 南山夀桃(S)$7.00
- Mango Pudding (Cold) 芒果布丁 (S) ---$7.00
- Mango Sago with Fruit (Cold) 楊枝甘露 (S) ---$7.00
- Portuguese Custard Tarts (3) 澳門葡撻 (M)$9.00
- Purple Yam Sesame Balls (3) 紫薯煎堆 (S)$7.00
- Steamed Custard Egg Yolk Buns 鹹蛋流沙包 (M)Vegetarian$9.00
- Sweet Almond Soup 杏仁露 (S)$7.00
Soft Drinks 飲品
- 7-Up$3.50
- Coke$3.50
- Diet Coke$3.50
- Ginger Ale$3.50
- Sprite$3.50
- Squirt$3.00
Menu Photos
Menu Photos
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