Happy Together Menu

Delicate shrimp dumplings with a translucent wrapper, filled with succulent shrimp, and steamed to perfection.

Flaky pastry filled with smooth, sweet egg custard.

Sticky rice and marinated chicken wrapped in lotus leaves, infused with aromatic flavors.

Tender half roasted duck with crispy skin, served with a rich, savory glaze.

Tender spare ribs steamed with garlic, garnished with a slice of green chili.

Tender chicken feet marinated in a special sauce, garnished with a slice of green chili.

Soft, fluffy buns filled with sweet custard and chewy mochi, offering a delightful blend of textures and flavors.

Crispy chive dumplings filled with a savory mix of chopped chives and tender minced meat.

Tender beef offal in a savory house special sauce, garnished with green onions and accompanied by chunks of daikon radish.

Tender half roasted duck with crispy skin, served with a rich, savory glaze.

Crispy roasted pork belly with a savory, seasoned crust and tender, juicy meat.

Tender chicken marinated in soy sauce. Available in half or whole portion.

Tender steamed chicken, expertly sliced, served with a garnish of fresh herbs.

Soft, fluffy buns filled with rich, molten salted egg yolk custard.

Tender beef meatballs with aromatic herbs and spices, served with a light sauce.

Delicate dumplings filled with seasoned pork, encased in a tender, steamed wrapper.

Delicate dumplings filled with shrimp and pork, topped with a hint of roe.

Delicate shrimp and pork wontons in a spicy chili sauce, garnished with fresh cilantro.

Delicate dumplings filled with shrimp and fresh chives, offering a harmonious blend of seafood and aromatic greens.

Delicate shrimp dumplings with a translucent wrapper, filled with succulent shrimp, and steamed to perfection.

Soft, fluffy buns filled with sweet and savory barbecue pork.

Delicate bean curd rolls filled with a savory mixture, steamed to perfection in a rich oyster sauce.

Tender beef tripe paired with ginger and green onions, garnished with red pepper strips.

Tender chicken feet marinated in a special sauce, garnished with a slice of green chili.

Soft, fluffy buns filled with sweet custard and chewy mochi, offering a delightful blend of textures and flavors.

Tender spare ribs steamed with garlic, garnished with a slice of green chili.

Sticky rice and marinated chicken wrapped in lotus leaves, infused with aromatic flavors.

Soft buns with a golden crust, filled with creamy pineapple custard.

Flaky pastry filled with savory barbecued pork, topped with sesame seeds.

Golden sesame-crusted balls filled with sweet red dates paste.

Golden, crispy dumplings filled with seasoned shrimp and pork.

Flaky pastry filled with smooth, sweet egg custard.

Golden-brown buns filled with savory chicken, pan-fried to a crispy perfection on one side.

Crispy chive dumplings filled with a savory mix of chopped chives and tender minced meat.

Crispy on the outside, tender inside, these pan-fried daikon cakes are made with finely grated turnip and a touch of seasoning.

Delicate rice noodle rolls filled with tender beef and fresh cilantro, drenched in a savory sauce.

Delicate rice noodle rolls garnished with fresh cilantro, served in a savory sauce.

Tender rice noodle rolls filled with savory pork and fresh green onions, drizzled with a light soy-based sauce.

Delicate rice noodle rolls filled with tender shrimp and fresh green onions, served with a savory sauce.

Tender chicken pieces simmered with cordyceps flowers in a rich, clear broth.

Tender crab meat and delicate fish maw in a savory broth, garnished with fresh herbs.

A savory blend of tofu, mushrooms, and bamboo shoots in a tangy and spicy broth, garnished with scallions.

Crisp cucumber chunks dressed in a savory, tangy sauce, topped with minced garlic and chili flakes.

Crispy capelin fish seasoned with salt and pepper, garnished with chopped green and red peppers.

Crispy chicken gristle seasoned with salt and pepper, garnished with diced bell peppers, onions, and sprinkled with crushed peanuts.

Crispy chicken wings seasoned with salt, pepper, and garnished with chopped green and red peppers.

Crispy fried squid seasoned with salt and pepper, garnished with diced bell peppers and green onions.

Crisp jellyfish with julienned cucumbers, tossed in a spicy dressing.

Thinly sliced pig ears tossed in a spicy sauce, garnished with chopped green onions and sesame seeds.

A medley of mixed grains stir-fried with corn, carrots, and black sesame seeds.

Crispy pan-fried noodles tossed with soy sauce, bean sprouts, and green onions.

Savory fried rice with salted fish, tender chicken pieces, and mixed vegetables.

Fluffy fried rice with tender scallops, egg whites, and green peas, garnished with crispy fried shallots.

Savory fried rice with shrimp, BBQ pork, egg, and green onions.

Stir-fried rice noodles with shrimp, egg, bean sprouts, green bell peppers, and onions.

Tender Chinese greens in a savory broth, garnished with goji berries.

Tender string beans sautéed with minced pork, red bell peppers, and aromatic seasonings.