Happy Salad 三喜餐厅 Menu

Shredded chicken, typically prepared with a mix of aromatic herbs and spices, served with a light dressing.

Pork triple, pork kidneys, pork liver, and lean pork.

Ingredients include quail eggs. If you are a vegetarian, please leave a message to let us know.Includes tofu, bean sprouts, broccoli, lotus root, beech mushrooms, enoki mushrooms, and kings oyster mushrooms.

Shrimp and crab stick combined with a softly scrambled egg, nestled between slices of bread to create a satisfying sandwich.

8 pcs

Bite-sized chicken pieces, marinated and coated in a light batter, deep-fried until golden and tossed with salt and pepper.

Corn and egg are layered with melted cheese between slices of bread to create this sandwich, offering a blend of sweet and savory flavors.

Pan-fried chicken atop fresh greens. Choice of dressings: ranch, thousand island, honey mustard, balsamic, deep-roasted sesame.

Chicken wings noodle soup with choices of original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup base. Noodle options include rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, udon.

Grilled chicken breast, ham, and cheese served on a sandwich bun, typically accompanied by lettuce and mayonnaise.

Peach green tea blended with Yakult. Choice of hot or cold.

Boat congee typically includes a hearty mix of pork, squid, fish, and peanuts, combined in a thick, savory rice porridge.

Chinese rice porridge combined with various pork offal parts, typically seasoned and garnished with green onions.

Beef congee is a Chinese rice porridge cooked with tender beef, commonly garnished with green onions.

Tender fish fillets simmered in a thick, comforting rice porridge, often accompanied by ginger and spring onions for added flavor.

Rice porridge with seasonal vegetables and pork, typically garnished with green onions.

Rice porridge simmered with dried scallops, typically garnished with green onions.

8 pcs

Beef brisket noodle soup with options for original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup base. Choice of rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon.

Fish ball & fish cake noodle soup with choice of original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup base. Noodle options include rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon.

Hot & sour noodle soup with options for original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup base. Choose from rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon.

Chicken with choice of rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon in various soup bases including original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup.

Pork stomach in a noodle soup with options of original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, or herbal soup base. Choice of rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon.

Beef triple noodle soup with diverse soup base options: original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, herbal (extra charge). Choose from rice noodle, vermicelli, instant noodle, sweet potato vermicelli, soba, or udon.

Pork triple, pork kidneys, pork liver, and lean pork.

Fish slices noodle soup with options for soup base: original, spicy, tomato, mushroom, sour & spicy, tom yum goong, fish maw chicken, herbal. Noodle choices: rice, vermicelli, instant, sweet potato, soba, udon.

Beef slices, beef balls, beef triple

shrimp, crab sticks, mussels, cuttlefish, lobster balls, fish balls, and fish slices.

Supreme noodle soup with eight soup base options including original, spicy, tomato, and more. Choice of noodles spans from rice noodle to udon.

Beef slices served in your choice of noodle soup with options ranging from original to herbal and tomato to tom yum goong. Select from rice noodle, vermicelli, instant, and more.

Ingredients include quail eggs. If you are a vegetarian, please leave a message to let us know.Includes tofu, bean sprouts, broccoli, lotus root, beech mushrooms, enoki mushrooms, and kings oyster mushrooms.

Rose bubble tea with chewy tapioca pearls. Available hot or cold.

Original bubble tea, choice of hot or cold, served with tapioca pearls.

Jasmine bubble tea with chewy tapioca pearls. Available hot or cold.

Taro bubble tea with chewy tapioca pearls. Available hot or cold.

Peach green tea blended with Yakult. Choice of hot or cold.

Green tea blend: choice of hot, cold, or Yakult infused; accented with fresh orange flavor.

Choose between refreshing mango green tea or creamy mango yakult.

Passion fruit green tea with choice of hot, cold, or yakult blend.

A refreshing blend of kumquat and lemon, finely crushed into an icy slush for a citrusy delight.

Iced coffee, served chilled, typically includes a robust brew of coffee poured over ice.

Mango-infused green tea, available hot, cold, or blended with Yakult for a probiotic twist.

Pineapple-infused green tea, available hot or cold, with an optional Yakult mix-in for a probiotic boost.

Kumquat and lemon infused black tea, available hot or cold. Option to add yakult for a probiotic twist.

Kumquat and lemon infused green tea, available hot or cold. Option with Yakult for a tangy twist.

A refreshing blend of sweet peaches, crushed into a smooth slush, this beverage offers a delightful icy texture.

A refreshing blend of crushed ice and freshly squeezed orange juice, this orange slush offers a sweet and tangy taste.

A refreshing blend of crushed ice and ripe mangoes, creating a smooth and icy beverage.

A refreshing blend of crushed pineapple, typically served as a frosty beverage for a revitalizing experience.

A refreshing blend of crushed ice and grapefruit, creating a smooth and icy beverage.

Blended with ripe passion fruit, this slush offers a refreshing and tangy taste, typically served chilled.

A crisp, refreshing taste you know and love with zero calories.

Freshly brewed hot coffee, traditionally prepared, offering a robust and smooth taste.

Corn and egg are layered with melted cheese between slices of bread to create this sandwich, offering a blend of sweet and savory flavors.

Ham and a cooked egg, typically nestled between slices of bread.

Sliced spam and a fried egg nestled between slices of bread, offering a simple yet satisfying combination.

Sliced beef and scrambled egg served between slices of bread, typically includes a hint of soy sauce and green onions for added flavor.

Sliced spam layered with fresh ingredients between slices of bread, following a traditional sandwich preparation.

Grilled chicken breast with supreme sauce, typically includes lettuce, tomato, and mayonnaise on a toasted bun.

Tender shrimp layered with crisp lettuce and tomatoes, served between slices of bread, creating a satisfying supreme shrimp sandwich.

Two proteins mixed with fresh greens. Choices: chicken, tofu, fish, shrimp, steak, or chicken chop. Dressings: ranch, thousand island, honey mustard, balsamic, deep-roasted sesame.

Hand-torn chicken mixed with crisp greens. Choices of dressings: ranch, thousand island, honey mustard, balsamic vinaigrette, deep-roasted sesame.

Pan-fried chicken atop fresh greens. Choice of dressings: ranch, thousand island, honey mustard, balsamic, deep-roasted sesame.

Ham and cheese layered together in a classic sandwich, often accompanied by lettuce and mayonnaise on bread.

Shredded chicken breast paired with crisp lettuce and a light mayo, nestled between soft sandwich bread.

Ham and supreme quality ingredients, typically includes lettuce and tomato, served on freshly baked bread.

Sliced supreme beef, typically includes lettuce, tomato, and mayonnaise, served on bread.

Fresh shrimp and crab stick salad with options for dressing: ranch, thousand island, honey mustard, balsamic vinaigrette, or deep-roasted sesame.

Mixed greens topped with cubes of tofu. Choice of dressing: ranch, thousand island, honey mustard, balsamic vinaigrette, or deep-roasted sesame.

Seared fish fillet atop mixed greens, options for ranch, thousand island, honey mustard, balsamic, or deep-roasted sesame dressing.

Shrimp and crab stick combined with a softly scrambled egg, nestled between slices of bread to create a satisfying sandwich.

Black pepper steak atop a fresh bed of greens. Choose from ranch, thousand island, honey mustard, balsamic vinaigrette, or deep-roasted sesame dressing.

Two Taiwanese sausages, often accompanied by a sweet and slightly spicy glaze.

炼奶加 / Condensed Milk for an extra charge

Potato strips deep-fried until golden and typically seasoned with salt.

Hand-smashed cucumbers mixed with a dressing of garlic, vinegar, and chili oil, offering a refreshing and slightly spicy taste.

Thinly sliced pig's ear tossed with a seasoned dressing, typically includes herbs and spices for a refreshing start.

Crispy pork cutlet and French fries consist of a breaded pork chop, deep-fried until golden, accompanied by thinly sliced potatoes, also deep-fried.

Deep-fried to achieve a crispy exterior and soft, airy interior, this traditional Chinese dough stick is mildly savory.

House-made noodles, typically served as an additional portion to complement your main dish.

Steamed white rice, a simple staple typically served in a bowl.

Bite-sized chicken pieces, marinated and coated in a light batter, deep-fried until golden and tossed with salt and pepper.

Five pieces of chicken wings, deep-fried to achieve a crispy texture, typically marinated to enhance flavor.