Happy Dragon Chinese Restaurant Menu

Pork and veggie.

Crispy pan-fried dumplings filled with seasoned meat, served with shredded cabbage.

White meat chicken, peas, carrots, onions, and egg.

Spicy. Chunks of chicken sautéed with special hot sauce.

White meat chicken, jumbo shrimps, beef, peas, carrots, onions, and egg.

Delicate broth with wisps of beaten egg, creating a silky, smooth texture.

Jumbo shrimps, peas, carrots, onions, and egg.

Chunks of chicken sautéed with sesame seeds in special sauce mild & delicate.

Lo mein or mei fun.

Vegetarian.

Crispy, golden-brown chicken wings, deep-fried to perfection, served in a portion of six.

Marinated chicken skewers grilled to perfection, served on a bed of shredded cabbage. (4 pieces)

Crispy pan-fried dumplings filled with seasoned meat, served with shredded cabbage.

Delicate steamed dumplings filled with a savory mixture, served with a dipping sauce.

Crispy, golden-brown shrimp with a light breading, served in a portion of six.

Chicken wings, spring rolls, crab rangoons, Cho Cho beef, fantail shrimps, and spare ribs. Two of each.

Delicate wontons filled with seasoned pork, floating in a clear, savory broth garnished with chopped green onions.

Spicy.

Shrimp, crab meat, scallops, and a selection of vegetables, typically served in a clear broth.

Chicken, shrimp, and roast pork with a variety of mixed vegetables in a clear broth, designed to serve two.

Tofu and a medley of vegetables simmered together in a clear broth, designed to serve two.

White meat chicken, peas, carrots, onions, and egg.

Shredded pork, peas, carrots, onions, and egg.

Stir-fried jasmine rice with slices of beef, typically includes peas, carrots, egg, and green onions for a balanced mix of flavors and textures.

Jumbo shrimps, peas, carrots, onions, and egg.

White meat chicken, jumbo shrimps, beef, peas, carrots, onions, and egg.

White meat chicken. Lo mein or mei fun.

Lo mein or mei fun.

Lo mein or mei fun.

Lo mein or mei fun.

Lo mein or mei fun.

Stir-fried udon noodles with tender chicken slices, green onions, and carrots, topped with sesame seeds.

Stir-fried thick wheat flour noodles with pork, commonly accompanied by onions, scallions, and a mix of vegetables.

Stir-fried thick Japanese udon noodles with shrimp and a mix of vegetables, prepared in a savory sauce.

Stir-fried udon noodles with beef slices, typically includes a mix of vegetables such as onions and bell peppers.

Stir-fried Japanese udon noodles with a mix of various meats and vegetables, typically including onions and carrots.

Spicy. Fried shrimp and veggies. Sweet and chili sauce on the side.

Shrimp stir-fried with cashew nuts, accompanied by a medley of vegetables such as celery, carrots, and mushrooms in a savory brown sauce.

Spicy.

Contains peanuts, spicy.

Shrimp prepared with minced pork and eggs, typically includes peas and carrots, served in a savory lobster sauce.

Spicy.

Shrimp sautéed with snow peas and water chestnuts, commonly accompanied by bamboo shoots and carrots in a light white sauce.

Spicy.

Shrimp sautéed in a savory sha cha sauce, typically includes vegetables like broccoli, baby corn, and snow peas.

Shrimp stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas in a light white sauce.

Shrimp stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, served with four pancakes and hoisin sauce.

Spicy.

Tender shrimp sautéed with fresh broccoli, typically includes carrots in a savory brown sauce.

Spicy.

Shrimp and green beans, stir-fried with garlic and a hint of black bean sauce.

Diced chicken stir-fried with celery, carrots, mushrooms, and almonds, typically includes a savory brown sauce.

Tender chicken pieces stir-fried with crunchy cashews, diced celery, carrots, and bell peppers in a savory sauce.

Spicy. White meat chicken.

Spicy. White meat chicken.

Contains peanuts, spicy.

White meat chicken.

Spicy. White meat chicken.

White meat chicken. White sauce.

Spicy. White meat chicken.

White meat chicken.

Sliced chicken and snow peas sautéed with water chestnuts and carrots in a light white sauce.

White meat chicken.

Spicy. White meat chicken.

Tender chicken pieces stir-fried with sliced jalapeños in a savory sauce.

White meat chicken.

Sliced chicken stir-fried with green beans, often accompanied by a savory brown sauce.

Spicy.

Spicy.

Spicy.

Sliced pork stir-fried with fresh snow peas, typically includes water chestnuts and carrots in a savory brown sauce.

Shredded pork sautéed with eggs, cabbage, and bamboo shoots, typically includes wood ear mushrooms. Served with four pancakes and hoisin sauce.

Spicy.

A medley of stir-fried vegetables, typically including broccoli, carrots, mushrooms, and other seasonal selections, served in a savory sauce.

Stir-fried tofu with broccoli, bell peppers, and carrots in a savory sauce.

Spicy.

Spicy.

Spicy.

Fried tofu coated in a rich curry sauce, typically includes a blend of aromatic spices.

Sliced beef stir-fried with green bell peppers and onions, served in a savory brown sauce.

Sliced beef stir-fried with a selection of vegetables, typically including mushrooms and onions, all coated in a rich oyster sauce.

Sliced beef sautéed with a variety of vegetables, typically including broccoli, carrots, and snow peas, in a savory brown sauce.

Spicy.

Spicy.

Spicy.

Tender beef strips stir-fried with onions, scallions, and a savory Mongolian sauce.

Spicy.

Contains peanuts, spicy.

Sliced beef stir-fried with bamboo shoots and mushrooms, typically served in a savory brown sauce.

Sliced beef stir-fried with snow peas, often accompanied by carrots and water chestnuts in a savory brown sauce.

Shredded beef sautéed with cabbage, eggs, and other vegetables, served with four thin Mandarin pancakes and plum sauce.

Spicy.

Spicy.

Sauteed beef with shredded onion, zucchini, carrot, and green onion, all brought together in a special house sauce. Spicy.

Stir-fried sliced beef and mushrooms, typically includes a savory brown sauce and a mix of vegetables such as carrots and snow peas.

Spicy. Chunks of chicken sautéed with special hot sauce.

Chunks of chicken sautéed with sesame seeds in special sauce mild & delicate.

Chicken, pork & shrimp battered then deep fried served with sweet & sour sauce.

Contains peanuts, spicy. Diced chicken, beef & shrimp sautéed with water chestnuts, celery, broccoli stems, green pepper in highly seasoned hot pepper sauce.

Sliced chicken, beef & shrimp sautéed with snow peas, carrots, water chestnuts, mushrooms, bamboo, broccoli & napa in brown sauce.

Spicy. Shrimp & scallops sautéed with ear mushrooms, water chestnuts, broccoli, bamboo yellow onions, carrots & green pepper in hot garlic sauce.

Spicy. Slices of tender beef sautéed with orange flavored spicy sauce.

Sliced beef & scallops sautéed with water chestnuts, mushrooms, snow peas, bamboo shoots, napa, carrots, baby corns & broccoli in brown sauce.

Shrimp, scallops, crabmeat sautéed with broccoli, bamboo, mushrooms, napa, baby corns, mushrooms, water chestnuts, carrots & snow peas in white sauce.

Pan fried soft noodle topped with. Beef, chicken & shrimp with veg. In brown sauce.

Contains peanuts. Shrimp, scallops sautéed with water chestnuts, celery, zucchini, broccoli steams, green pepper in highly seasoned hot pepper sauce.

Combination of shrimp, scallops, chicken, pork, beef & crabmeat sautéed with snow peas, carrots, water chestnuts, mushrooms, bamboo & broccoli, baby corns in brown sauce.

Tender chicken pieces coated in a sweet honey glaze, garnished with sesame seeds, served with a side of steamed broccoli.

Sliced beef, lightly battered and fried, then sautéed in a special sesame sauce, typically includes broccoli garnish.

Tender shrimp coated in creamy coconut sauce, served alongside steamed broccoli.

Chicken with mixed vegetables served with a choice of hot & sour, egg drop, wonton soup, or no soup.

Chicken paired with cashew nuts. Option to choose from hot & sour, egg drop, or wonton soup.

Contains peanuts, spicy.

Spicy.

Spicy.

Spicy.

Chunks of chicken sautéed with sesame seeds in special sauce mild & delicate.

Spicy.

Beef and broccoli paired with your choice of Hot & Sour, Egg Drop, or Wonton Soup. Option to exclude soup available.

Pepper steak with options of Hot & Sour, Egg Drop, Wonton soup, or no soup.

Spicy.

Mongolian beef served with choice of hot & sour, egg drop, or wonton soup, or option for no soup.

Shrimp enveloped in savory lobster sauce. Comes with choice of hot & sour, egg drop, wonton soup, or no soup.

Chicken Lo Mein served with choice of Hot & Sour, Egg Drop, or Wonton Soup. Includes noodles mixed with chicken. Option for no soup available.

Beef Lo Mein: Served with choice of hot & sour soup, egg drop soup, wonton soup, or no soup.

Shrimp lo mein with choice of hot & sour, egg drop, or wonton soup. Option for no soup available.

Combination Lo Mein served with choice of Hot & Sour, Egg Drop, or Wonton Soup. Selection of no soup also available.

Shrimp paired with an assortment of vegetables. Option to choose from four soups: hot & sour, egg drop, wonton, or no soup.

Shrimp paired with broccoli. Option of hot & sour, egg drop, or wonton soup. No soup choice available.

Shrimp with cashew nuts. Choice of soup: hot & sour, egg drop, wonton, or none.

Sliced chicken, beef & shrimp sautéed with snow peas, carrots, water chestnuts, mushrooms, bamboo, broccoli & napa in brown sauce.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

A harmonious blend of soy sauce, sesame oil, and a hint of vinegar, often accented with scallions and garlic for a balanced dipping experience.

Spicy chili sauce made from ground chili peppers and various seasonings.

A spicy condiment made from ground mustard seeds, often used to add heat and depth to dishes.

A thick, fragrant condiment often used in Cantonese cooking for glazing meats, enhancing stir fries, or as a dipping sauce, featuring a sweet and salty flavor profile.

Steamed white rice, served in a modest portion.

Thirty pieces of fried wonton wrappers, typically including a filling of crab meat and cream cheese.

Twenty spring rolls, each delicately hand-wrapped and deep-fried, typically filled with a mix of shredded vegetables.

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Jumbo shrimps, peas, carrots, onions, and egg.

Assorted veggies.

Savory Chicken Lo Mein with Tossed Noodles and Fresh Vegetables

Savory Beef Lo Mein: Stir-fried Noodles with Tender Beef and Fresh Vegetables

Succulent shrimp tossed with traditional Lo Mein noodles and vegetables

Savory stir-fried noodles with crisp mixed vegetables in a light sauce.

Spicy. chunks of chicken sautéed with special hot sauce.

Chunks of chicken sautéed with sesame seeds in special sauce mild & delicate.

Stir-fried chicken with broccoli, typically served in a savory brown sauce.

Stir-fried beef and broccoli, typically includes a savory brown sauce.