HAPPY DRAGON Menu

Lightly battered tossed in sesame sauce With Sesame seeds; all entrées come With Steamed rice; one scoop for each entrée: extra rice.

Hot and spicy. Hot and spicy; lightly battered tossed in orange peels scallions, chili pepper in a spicy orange sauce; all entrées come with Steamed rice; one scoop for each entrée. Extra rice.

Hot and spicy. Hot and spicy; lightly battered tossed with Red bell peppers, water chestnuts in a sweet and spicy chili sauce; all entrées come with Steamed rice: one scoop for each entrée. Extra Rice.

Egg noodles with Cabbage, carrots, onions, scallions; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

Stir-fried noodles with a savory soy-based sauce, offering a simple yet satisfying addition to your meal.

(Serves 2-3) chicken. Shrimp. Tofu. Mushrooms and egg in spicy tangy broth prepared fresh to order. Fresh to order.

Lightly battered tossed in honey sauce; all entrées come With Steamed rice; one scoop for each entrée; extra rice.

Served with Onion soup, ginger salad, veg and rice.

Shrimp with thin-sliced bell peppers and onions seasoned and lightly battered, served with special dipping sauce.

Crispy wonton wrappers filled with a creamy blend of crab and cream cheese, served with a side of sweet and sour dipping sauce.

Crispy fried dumplings filled with seasoned chicken and hints of vegetables, served in a set of eight.

Steamed chicken dumplings, typically includes finely minced chicken and a blend of aromatic herbs, served with a traditional dipping sauce.

Deep-fried calamari, typically accompanied by a sweet chili sauce.

Lightly battered, tossed in a sweet creamy glaze with a hint of spice, served over a bed of lettuce.

Shelless shrimp, lightly battered and fried, then tossed in a signature sweet and mildly spicy bang bang sauce.

2 crab rangoon, 2 fried dumplings, bang bang chicken & 2 egg rolls.

Ground chicken, onions scallions water, chestnut, red bell pepper.

With fries or fried rice.

With fries or fried rice.

Wrapped in thin rice paper, these spring rolls are typically filled with a mix of vegetables and occasionally meat, then deep-fried to achieve a crisp texture.

Hot and spicy. Hot and spicy; broccoli, mushrooms, zucchini, carrots, chili peppers in a brown sauce; all entrées come with steamed rice; one scoop for each entrée; extra rice.

White onions and scallions in a sweet garlic sauce; all entrées come with steamed rice; one scoop for each entrée: extra rice.

Hot and spicy. Hot and spicy; onions, zucchini, chili in a coconut curry sauce with rojo pineapple; all entrées come with steamed rice: one scoop for each entrée: extra rice.

Chicken, beef and shrimp; broccoli, mushrooms, carrots, and water chestnuts in a brown sauce; all entrées come with steamed rice; one scoop for each entrée; extra rice.

In brown sauce; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

White onions, carrots, green bell peppers in a brown sauce; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

Water chestnuts, onions, green onions, mushrooms, and whole cashews in brown sauce.

Broccoli, mushrooms, carrots, green bell peppers in Chinese teriyaki sauce; all entrées come with steamed.

Hot and spicy. Hot and Spicy; Water Chestnuts, Red Bell Pepper, White Onions, and Zucchini in a Sweet and Spicy Garlic Sauce; All entrées Come With Steamed Rice: One Scoop for Each. Extra Rice.

Water chestnuts, carrots, mushrooms in a white sauce; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

Mushrooms, carrots, water chestnuts in white sauce; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

Lightly battered tossed in sesame sauce With Sesame seeds; all entrées come With Steamed rice; one scoop for each entrée: extra rice.

Lightly battered tossed in honey sauce; all entrées come With Steamed rice; one scoop for each entrée; extra rice.

Lightly battered tossed with Green bell peppers, onions, and pineapples in a sweet and sour sauce; all entrées come with Steamed rice; one scoop for each entrée. Extra RIce.

Hot and spicy. Hot and spicy; lightly battered tossed with Red bell peppers, water chestnuts in a sweet and spicy chili sauce; all entrées come with Steamed rice: one scoop for each entrée. Extra Rice.

Hot and spicy. Hot and spicy; lightly battered tossed in orange peels scallions, chili pepper in a spicy orange sauce; all entrées come with Steamed rice; one scoop for each entrée. Extra rice.

Egg noodles with Cabbage, carrots, onions, scallions; all entrées come with Steamed rice; one scoop for each entrée; extra rice.

Hot and spicy. Hot and spicy; ground chicken with Scallions, red bell peppers in a dark sauce; all entrées come with Steamed rice: one scoop for each entrée: extra rice.

(Rice not included) thin rice noodles cabbage, onion, carrots, celery, scallions in mild curry sauce.

(Rice not included) flat Thai rice noodles, green onions, carrots tossed in a savory soy sauce.

Made egg, onions, peas, carrots tossed in a savory soy sauce; all entrées come with Steamed rice; one scoop for each entrée: extra rice .

(Rice not included) fried eggs stuffed with green cabbage, carrots, onions and choice of meat topped with beef, chicken or shrimp in brown sauce.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Served with Onion soup, ginger salad, veg and rice.

Grilled chicken, lightly coated in teriyaki sauce, served alongside rice, often garnished with a sprinkle of sesame seeds.

Stir-fried rice with chicken, typically includes peas, carrots, and egg, seasoned with a light soy sauce.

(Serves 2-3) chicken, shrimp and mushrooms in an egg broth; prepared fresh to order.

Sliced mushrooms and green onions in a savory broth, served with crispy fried wonton strips.

Lettuce, tomato, cucumber, and carrot, typically tossed with a homemade ginger dressing.

Made with Fresh greens and dressed with Our homemade ginger dressing.

Grilled chicken made fresh With Greens and dressed With Our homemade ginger dressing.

Serves 2-3 chicken filled wontons chicken shrimp mushroom and scallions in seasoned chicken broth

Served with White rice.

Served with White rice.

Served with White rice.

Served with White rice.

A medley of zucchini, broccoli, carrots, onions, and mushrooms, typically sautéed to enhance their natural flavors.

Stir-fried noodles with a savory soy-based sauce, offering a simple yet satisfying addition to your meal.

Large fried rice typically includes eggs, mixed vegetables, and is seasoned with soy sauce.

An additional 2 oz serving of our specially crafted Asian sauce, prepared to complement your dish.

A half pint serving of our specially crafted sauce, typically used as an addition to enhance the flavors of your meal.

Fried thin egg noodles, typically served as a crunchy accompaniment to enhance your main dish.