Happi China Menu

Single-use plastic spoon, provided upon request.

Hot and spicy.

Crispy egg roll filled with seasoned roast pork and vegetables.

A single shrimp egg roll, typically includes shrimp and a mix of cabbage and celery, wrapped in a crispy shell.

Our cheese steak egg roll is handcrafted with slices of steak and cheese, all encased in a crispy egg roll wrapper.

Golden fried wontons filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.

Barbecued spare ribs available in small or large sizes.

Boneless spare ribs, available in small or large sizes.

Crispy fried wontons filled with savory pork, served with a side of sweet and sour dipping sauce.

Eight dumplings, choice of steamed or fried.

Three skewers of beef, typically marinated and grilled, offering a savory taste.

Deep-fried dough, typically served as a sweet treat, lightly coated with sugar.

Minced shrimp spread on toast, typically includes ginger and spices, then deep-fried to achieve a crispy texture. Served as four pieces.

Chicken skewered and typically includes a special sauce, served as four pieces.

Hot and spicy.

Spring roll (2), beef stick (2), chicken wing (2), jumbo shrimp (2), b-b-q spare ribs (2), krab rangoon (2), shrimp toast.

Wonton and egg, in a savory broth. Available in small or large sizes.

Egg drop soup with silky egg ribbons. Available in small or large sizes.

Chicken in a savory broth with the option of rice or noodles. Available in small or large. Choose between chicken rice soup or chicken noodle soup.

Hot and sour soup available in small or large servings.

Chicken or roast pork in a savory broth with yat gaw mein noodles.

Angel hair pasta and chicken paired with a medley of vegetables in a savory broth, embodying a comforting and wholesome Asian-inspired soup.

This house special soup typically includes chicken, pork, shrimp, and a variety of mixed vegetables, served in a savory broth.

A medley of fresh vegetables including carrots, broccoli, napa cabbage, tofu, and green onions in a light, clear broth.

Bean curd and mixed vegetables, typically simmered in a savory broth.

Roast pork with crisp noodles or sautéed mixed vegetables. Options: small or large, chow mein or chop suey.

Shrimp, choice of chop suey or chow mein, available in small or large.

Beef in savory sauce with choice between chop suey or chow mein, available in small or large sizes.

Vegetable mix with choice of stir-fried noodles or sautéed for chop suey, available in small or large portions.

House Special with a choice of small or large sizes, served as either chow mein (stir-fried noodles) or chop suey (stir-fried meat and vegetables).

Mixed vegetables stir-fried with rice. Available in large or small sizes.

Roast pork bites, mixed with rice, peas, carrots, and onions. Available in large or small servings.

Sautéed chicken with rice, peas, carrots, and onions. Available in large or small sizes.

Shrimp fried rice, available in large or small servings.

House Special Fried Rice - Choice of large or small, mixed with select meats and vegetables.

Jumbo shrimp mixed with fried rice, available in large or small sizes.

Vegetable lo mein with a choice of large or small sizes.

Chicken Lo Mein: Offered in large or small sizes, tossed noodles with chicken.

Sliced roast pork, stir-fried with soft lo mein noodles. Available in large or small sizes.

Beef Lo Mein 牛捞面: Stir-fried noodles with sliced beef, available in large or small sizes.

Shrimp Lo Mein: Choice of large or small size, stir-fried noodles with shrimp.

House special Lo Mein with mixed meats and vegetables, available in large or small sizes.

Large or small portions of lo mein featuring jumbo shrimp, tossed with soft noodles.

Thin rice noodles with choice of chicken or roast pork, lightly seasoned.

Stir-fried rice noodles with choice of beef or shrimp.

Thin rice noodles stir-fried with chicken, beef, and shrimp, typically includes a mix of vegetables and egg.

Thin rice noodles tossed with curry powder, featuring a combination of chicken, pork, shrimp, and egg, typically includes vegetables. Spiced to a notable heat level.

Vegetable egg foo young typically consists of a Chinese-style omelet filled with a variety of vegetables, pan-fried and served with a savory brown sauce.

Asian-style omelette with options of shrimp or beef, served with a side of steamed rice.

A pan-fried omelet featuring a mix of chicken, beef, and shrimp, combined with bean sprouts, cabbage, and carrots, typically enveloped in a special brown sauce.

Roast pork, mushrooms. Available in large or small sizes.

Roast pork, savory oyster sauce. Available in large or small sizes.

Roast pork, snow peas in savory sauce. Available in large or small sizes.

Roast pork and mixed vegetables, available in large or small sizes.

Roast pork, crisp broccoli. Available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Sweet & sour pork with sizes available in large or small.

Chicken and assorted vegetables available in small or large sizes.

Chicken pieces coated in savory oyster sauce. Available in large or small sizes.

Chicken pieces and broccoli florets. Available in large or small sizes.

Hot and spicy.

Cashew Nuts Chicken: Stir-fried chicken, crunchy cashews. Available in large or small sizes.

Chicken in savory black bean sauce, available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. Have peanut

Honey chicken, available in large or small sizes.

Hot and spicy.

Deep-fried chicken breast, typically includes a tangy lemon sauce.

Deep-fried boneless chicken, typically accompanied by a selection of mixed Chinese vegetables.

Sliced beef, Chinese vegetables. Available in large or small.

Sautéed beef paired with earthy mushrooms. Available in large or small portions.

Sautéed beef in rich oyster sauce. Available in large or small sizes.

Beef and broccoli stir-fry, available in large or small.

Hot and spicy.

Beef with mixed vegetables, available in large or small sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef in savory black bean sauce. Available in large or small.

Hot and spicy.

Hot & Spicy.

Shrimp paired with Chinese vegetables. Available in large or small sizes.

Shrimp paired with mushrooms, available in large or small servings.

Shrimp in rich oyster sauce, available in large or small sizes.

Shrimp paired with fresh broccoli, available in large or small servings.

Hot and spicy.

Shrimp paired with a variety of vegetables, available in large or small sizes.

Cashew nuts shrimp with size options: large or small.

Shrimp cooked in savory black bean sauce. Available in small or large portions.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Spicy shrimp available in large or small sizes, seasoned with bold Asian spices.

Hot and spicy. Have peanut

Scallops paired with assorted vegetables, available in large or small servings.

Hot and spicy.

Shrimp in a tangy sauce, available in large or small servings.

Moo Shu with choice of chicken or pork, served with vegetables and thin pancakes.

Moo shu with choice of beef or shrimp, served with vegetables and a side of pancakes.

Hot and spicy.

Assorted vegetables in a savory sauce. Available in large or small sizes.

Bean curd stir-fried with a variety of mixed vegetables, typically including broccoli, carrots, and bamboo shoots, in a savory sauce.

Hot and spicy.

Hot and spicy.

Fried tofu coated in a sweet and savory sesame sauce, typically includes a sprinkle of sesame seeds for added texture.

Honey chicken, served with a choice of pork fried rice or steamed rice.

Sliced chicken, mushrooms, and mixed vegetables in a light sauce. Choose between pork fried rice or steamed rice.

Chicken and broccoli in a savory sauce. Served with a choice between pork fried rice or steamed rice.

Sesame chicken coated in a rich sesame sauce. Served with choice of pork fried rice or steamed rice.

Cashew Nuts Chicken served with choice of Pork Fried Rice or Steamed Rice.

Chicken and mushrooms in a savory black sauce. Served with a choice of pork fried rice or steamed rice.

Bourbon chicken with choice of pork fried rice or steamed rice.

Coconut chicken served with choice of pork fried rice or steamed rice.

Hot and spicy.

Hot and spicy. Have peanut

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Beef with broccoli, options of pork fried rice or steamed rice.

Green peper, onion and beef.

Hot and spicy.

Shrimp or beef lo mein with choice of pork fried rice or steamed rice.

Shrimp chow mein served with choice of pork fried rice or steamed rice.

Shrimp in savory lobster sauce, choice of pork fried rice or steamed rice.

Shrimp and broccoli in Asian sauce. Choice of pork fried rice or steamed rice.

Hot and spicy.

House Lo Mein with choice of pork fried rice or steamed rice.

Chicken, shrimp and beef.

BBQ Spare Ribs, four pieces with a choice of pork fried rice or steamed rice.

Boneless spare ribs paired with a choice of pork fried rice or steamed rice.

Lo Mein with a choice of chicken or pork. Served with either pork fried rice or steamed rice.

Hot and spicy.

Asian-style omelette with a choice of chicken or pork. Served with either pork fried rice or steamed rice.

Sesame chicken with choice of large or small size.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy. General tso's chicken and jumbo shrimp w. Hot and spicy chili sauce.

Tender beef slices, typically coated and fried until crispy, then sautéed in a savory sesame sauce and garnished with sesame seeds.

Hot and spicy.

Hot and spicy.

Hot and spicy. Chicken, beef and shrimp with mixed vegetables in garlic sauce.

Hot and spicy.

Scallop and shrimp sautéed with a variety of vegetables, typically including broccoli, water chestnuts, and mushrooms, all brought together in a savory garlic sauce.

Pork, chicken, beef, shrimp and krab meat with seasoning mixed vegetables.

Lobster meat, jumbo shrimp, fresh scallops deliciously sauteed with assorted Chinese vegetables in special white sauce.

Hot and spicy.

Six jumbo shrimp are deep-fried, typically served as a flavorful highlight of the special dishes category, embodying a classic Asian preparation method.

Steamed assortment of fresh vegetables, offered with a choice of brown, garlic, or white sauce.

Steamed mixed vegetables with chicken, choice of brown, garlic, or white sauce.

Steamed mixed vegetables with shrimp, choice of brown, garlic, or white sauce.

Steamed chicken paired with broccoli. Options for brown, garlic, or white sauce.

Steamed shrimp and chicken paired with broccoli, typically prepared with a light sauce to complement the delicate flavors of the ingredients.

Steamed tofu paired with a variety of mixed vegetables, typically including broccoli, carrots, and mushrooms, offering a light and nutritious choice.

Crispy noodles, often served as a light, crunchy side, typically include a fried texture that pairs well with soups and dips.

Choice of soda are limited to store's current available stock, We may gave you a different kind if the soda you want is not available. \nLeave note for soda you want, 1-3 note would be great.