Hanzo Sushi Menu

Wonton chips topped with langostino, cabbage, garlic, onion, spicy mayo, and eel sauce.

Squid

Spicy tuna and spicy salmon

Spicy tuna on a crispy wonton, spicy mayo, and eel sauce.

Soybeans

Chicken or pork

Cream cheese and spicy salmon inside with eel sauce

Sweet Japanese mayo

Mildly spicy pepper

Soybeans

Stuffed with crab

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Tomato, cucumber, and carrots with ginger dressing.

Salmon, tuna, and yellowtail with houses dressing.

Sprouts, gobo, and sesame seeds.

Mushrooms with sweet and sour house dressing.

Tuna with house dressing.

Rice, broccoli, and carrots with teriyaki sauce.

Chicken broth with thin noodles, chashu pork, green onions, and a soft-boiled egg.

Creamy veggie broth with ramen noodles, tofu, bok choy, bean sprouts, corn, bamboo shoots, green onions, and seaweed.

Shrimp tempura and spicy crab meat, topped with avocado, jalapeño, and eel sauce.

Deep-fried shrimp and cucumber, topped with eel and avocado, drizzled with eel sauce.

In: spicy tuna, cucumber. Out: salmon, avocado with spicy sauce on top.

Yellowtail Delight Roll: Spicy tuna and cucumber inside, topped with yellowtail and jalapeño, drizzled with ponzu sauce.

Fresh tuna, sushi rice, and nori, enhanced with a spicy kick.

Tempura shrimp, cream cheese, avocado, topped with baked salmon and a sweet and spicy sauce.

Tempura shrimp, cream cheese, and jalapeno wrapped in soy paper.

Prawn tempura, avocado, cucumber, and cream cheese, topped with fresh salmon and teriyaki sauce.

Crispy rice cake topped with spicy tuna, avocado, jalapeño, and drizzled with eel sauce and spicy mayo.

Spicy tuna and avocado inside, topped with seared white tuna and masago. No sauce.

Crab meat, avocado, and cream cheese roll, topped with baked white fish.

Albacore tempura roll: Crab meat, avocado, albacore tuna tempura, and eel sauce.

Papa Juan Aguachile Sashimi: Typically includes assorted raw fish, marinated in a tangy aguachile sauce, often with fresh herbs and citrus.

Naderi Defense Roll: Spicy tuna, avocado, and cucumber typically wrapped in sushi rice and nori, topped with spicy mayo and eel sauce.

Crab, avocado, and cucumber topped with spicy tuna, eel sauce, and spicy mayo.

Tempura shrimp and eel with avocado and cucumber, topped with spicy tuna, jalapeño, and drizzled with eel sauce and spicy mayo.

Spicy octopus, tobiko, avocado, cucumber, and spicy mayo.

Crabmeat, cucumber, and avocado, topped with spicy tuna, spicy mayo, eel sauce, and masago.

Smoked salmon, kani (crab stick), cream cheese, and avocado, wrapped in cucumber with Tampico sauce.

Shrimp tempura and crab meat, topped with salmon, avocado, and eel sauce.

Deep-fried avocado with crab salad, spicy tuna, spicy mayo, and eel sauce.

Chopped tuna belly and green onion wrapped in rice and seaweed.

Thinly sliced meat

Thin slice salmon

Fish that has been seared and is raw in the middle

Mild and tender fish.

Thinly sliced meat

Mild fish with jalapeno pepper

Avocado hand roll with cucumber and Japanese mayonnaise, wrapped in nori seaweed and sushi rice.

Baked scallop cut roll.

Cucumber, crab, and avocado

Shrimp tempura, crab meat, and avocado rolled in seaweed, topped with crunchy tempura flakes and sweet eel sauce.

Tempura shrimp, crab meat, and avocado wrapped in seaweed, topped with tempura crunch and eel sauce.

Seaweed-wrapped sushi roll with seasoned rice and fresh cucumber.

Cut

Freshwater eel and cucumber, topped with eel sauce.

Ahi tuna, avocado, cucumber, and sprouts.

Filled with salmon, avocado, and cream cheese, wrapped in seaweed and rice.

Crab, cucumber, and avocado topped with tuna, salmon, yellowtail, shrimp, and avocado.

Crispy salmon skin, cucumber, kaiware sprouts, and gobo wrapped in seaweed.

Fresh salmon strips rolled in rice and seaweed shaped in a cone, typically includes cucumber and avocado.

Scallop, cucumber, tobiko (fish roe), kaiware (radish sprouts), and green onion wrapped in a seaweed cone.

Steamed shrimp, avocado, cucumber, and masago in a seaweed cone.

Tuna strips with rice and seaweed, shaped in a cone.

Avocado, cucumber, carrot, and asparagus wrapped in sushi rice and nori (seaweed) in a hand roll style.

Fresh yellowtail with green onions, wrapped in seaweed and seasoned sushi rice.

Typically includes albacore tuna, cucumber, and avocado, wrapped in seaweed and rice.

Sushi roll typically includes avocado, sushi rice, and seaweed, cut into pieces.

Philadelphia Sushi Cut Roll (Maki): Typically includes smoked salmon, cream cheese, and avocado, wrapped in rice and seaweed.

Crispy salmon skin, cucumber, radish sprouts, and yamagobo wrapped in rice and seaweed.

Fresh salmon wrapped in sushi rice and seaweed, typically includes nori.

Chopped scallops typically mixed with mayonnaise and masago, rolled in sushi rice and nori.

Steamed shrimp, avocado, and cucumber wrapped in seasoned sushi rice and seaweed.

Fresh tuna rolled in sushi rice and seaweed.

Cucumber, avocado, pickled radish, and asparagus rolled in sushi rice and nori.

Yellowtail roll typically includes fresh yellowtail and green onions, wrapped in sushi rice and seaweed.

Savory soup with a poultry base. Soups can be made mild or spicy. Add chicken for an additional charge.

Soup that is made from miso paste. Soups can be made mild or spicy. Add chicken for an additional charge.

Mixed vegetables in a clear broth, typically including tofu, scallions, and fried garlic.

Crispy Tempura-Battered Ice Cream, a Sweet Fusion Delight

A classic cola with a light, crisp taste, free of sugar.

Unique blend of 23 flavors, carbonated soft drink.

A refreshing unsweetened iced tea made from a blend of natural tea leaves.

Refreshingly tangy Minutemaid lemonade, a sweet citrus delight.

Crisp, Refreshing Lemon-Lime Carbonated Drink