RAW BAR
- CEVICHESelection of Fish and Shellfish Marinated in Lime Juice, Cilantro, Jalapeño, Onion, Garlic, Jicama, Sweet Potato$18.00
- TUNA TARTAREJalapeño, Shallot, Extra Virgin Olive Oil, Tomato, Herbs & Lemon$20.00
- LUMP CRAB COCKTAIL$24.00
- SHELLFISH SAMPLERPeel ‘N Eat Shrimp, Oysters, Mussels$28.00
- OYSTER ON THE HALF SHELL
- PEEL ‘N EAT SHRIMP$12.00
- JUMBO SHRIMP COCKTAIL$18.00
HANK’S SEAFOOD TOWER
- Seafood Tower
- Seafood Castle
SOUTHERN SEAFOOD PLATTERS
- Fried Grouper Filet, Fried Shrimp, French Fries, Southern Coleslaw$32.00
- Fried Shrimp Platter, French Fries, Southern Coleslaw$32.00
- Fried Flounder Filet, Fried Oysters, Fried Shrimp, French Fries, Southern Coleslaw$32.00
- Fried Select Oysters, Fried Shrimp, Fried Sea Scallops, French Fries, Southern Coleslaw$32.00
- Broiled Seafood Platter, Shrimp, Sea Scallops, Grouper Filet, French Fries, Southern Coleslaw$32.00
SOUPS, SALADS & APPETIZERS
- CHARLESTON SHE CRAB SOUP$12.00
- HOUSE SALADArtisan Greens, Cucumber, Tomato, Croutons, Hank’s Vinaigrette$10.00
- ROMAINE SALADCharred Romaine, Crispy Fried Shrimp, Radish, Sharp Gouda, Green Goddess Dressing$18.00
- SEARED RARE TUNAFried Green Tomatoes, Arugula, Crispy Pork Rinds with Blue Cheese, BBQ Red Pepper Vinaigrette$20.00
- LOCAL CLAMSSimmered in White Wine, Garlic, Extra Virgin Olive Oil, Herbs, Tomatoes$19.00
- HANK’S OYSTER STEWChowder Style Stew with Potato, Bacon, Leek$20.00
- OYSTERS CASINOGarlic Butter, Smoked Bacon, Asiago Cheese, Toasted Bread Crumbs$22.00
- GRILLED OYSTERRed Wine Mignonette Gastrique, Crispy Andouille$20.00
- FRIED OYSTERSHot Sauce, Smoked Blue Cheese, Pickled Celery, Radish$20.00
- CRISPY CALAMARI & SHRIMPSpicy Tomato Remoulade Sauce$17.00
- SAUTÉED LUMP CRABCAKESSweet Corn, Leek, Basil, Beurre Blanc$24.00
- STEAMED MUSSELSCream, White Wine, Garlic, Parsley$17.00
HANK’S CLASSICS
- PAN SEARED SEA SCALLOPSFried Mash Potatoes, Snow Peas, Grapefruit Soy Ginger Vinaigrette$38.00
- SEAFOOD A LA WANDOShrimp, Scallops, Fish Sautéed with Sherry, Finished with Scallions, Tomato, Fried Grit Cake in a Shellfish Saffron Cream Sauce$37.00
- SEARED BEEF TENDERLOINPimento Cheese Grits, Fried Green Tomatoes, Au Poivre$42.00
- ROASTED SALMONKimchi, Carolina Gold Rice, Goat Cheese Fritter, Coconut Ginger Jus$33.00
- SEARED RARE TUNACauliflower Goat Cheese Croquette, Mashed Potatoes, Truffled Black Garlic Sweet Pepper Vinaigrette$37.00
- ROAST GROUPERRisotto-Style Carolina Gold Rice, Sweet Potato, Salsa Criolla$39.00
- SHRIMP & GRITSShrimp Sautéed, Smoked Andouille Sausage, Tomato Jus, Adluh Stone Ground Grits.$30.00
- GRILLED SWORDFISHFried Okra, Sautéed Spinach, Sweet Corn & Ham Hock Cream$35.00
- SAUTÉED FLOUNDERLump Crab, Asparagus Salad, Lemon Zest, Chervil, Fried Grit Cake, Roasted Tomato Beurre Blanc$38.00
- BOUILLABAISSEFish, Oysters, Clams, Mussels, Shrimp & Scallops Simmered in a Tomato, Fennel, Leek and Garlic Broth served with Rouille, Croutons$37.00
- BUTTERMILK FRIED CHICKENDouble Boneless Chicken Breast, Collard Greens, Mashed Potatoes$26.00
- BROILED MAINE LOBSTERLemon, Melted Butter
SIDES
- COLLARDS$7.00
- ASPARAGUS$7.00
- PIMENTO CHEESE GRITS$7.00
- ADLUH STONE GROUND GRITS$7.00
- SAUTÉED MUSHROOMS$7.00
- MASHED POTATOES$7.00
- SPINACH$7.00
HANK’S DESSERTS
- SOUTHERN PECAN PIETraditional Favorite with a Hint of Kentucky Bourbon, Finished with Whipped Cream$10.00
- CRÈME BRÛLÉEClassic Vanilla Bean Custard with a Crisp Melted Sugar Top$10.00
- SORBET AND FRESH FRUIT SELECTIONTrio of Mango, Raspberry & Lemon Sorbet, Assorted Fruit, Light Champagne Vanilla Bean Syrup$10.00
- KEY LIME PIERefreshing Key Lime Pie with Mango Coulis, Raspberry Sauce and Sour Cream Coulis$10.00
- PLUFF MUD TORTEChocolate, raspberry coulis, whipped cream$10.00
- MILK CHOCOLATE PEANUT BUTTER PARFAITMilk chocolate peanut butter mousse, chocolate & peanut butter cookie crumb, dark chocolate ganache$10.00
