Sandwiches
- Brisket Sandwich$15.95
- Pastrami Sandwich$17.95
- Pulled Pork Sandwich$15.95
- Beef Link Sandwich$12.50
Beef (served cold)
- Smoked Beef Brisket (Sliced) 1 LbWe rub our beef with a dry rub recipe that has been handed down for many generations. The beef is hand trimmed so there is only enough fat left for flavoring. All beef is slow smoked over a blend of cherry and red oak wood logs for 17 hours depending on the cut of meat. This slow smoking process ensures our beef is juicy and tender.$30.00
- Smoked Tri Tip 2 Lbs$40.00
- Smoked Brisket (Whole-Untrimmed) 10 Lbs$125.00
- Smoked Chicken (Whole)$19.95
- Smoked Beef Ribs 1 SlabOne of our best sellers, our baby back ribs are the finest quality and slow smoked over apple and cherry oak wood logs for 8 to 9 hours to guarantee tenderness. Our Ribs are rubbed with our special rub giving it that delicious flavor.$35.50
- Smoked Pastrami (Sliced) 1 Lb$38.50
Pork ( served cold)
- Smoked Pulled Pork 1 LbOur Pulled Pork is very moist and tender. The process starts with Handy’s butt roast being rubbed with a blend of spices and inserted with fresh garlic. To guarantee tenderness it is slow smoked over cherry and pecan wood logs for 22 hours. Then hand pulled and stripped of unnecessary fat.$30.00
- Smoked Spare Ribs 1 SlabTo guarantee tenderness it is slow smoked over apple and cherry oak wood logs for 8 to 9 hours. Our Ribs are rubbed with our special rub giving it that bold flavor.$29.95
- Smoked Baby Back Ribs 1 SlabOne of our best sellers, our baby back ribs are the finest quality and slow smoked over apple and cherry oak wood logs for 8 to 9 hours to guarantee tenderness. Our Ribs are rubbed with our special rub giving it that delicious flavor.$33.95
- Smoked Butt Roast (Whole)$60.00
- Smoked Ham (Whole)$110.00
- Salmon (1/2 Lb)Our salmon is brined in a secret recipe created by David the owner before it is smoked for 3 hours over red oak logs.$16.95
Poultry( served cold)
- Smoked Chicken ( Whole )$20.95
- Smoked Turkey Drumstick$14.00
- Smoked Chicken Wings (5 Wings)All poultry is seasoned with a mixture of herbs and spices and slow smoked over red oak and apple wood logs for 5 hours. This slow smoke process ensures the smoke flavor is permeated throughout.$15.00
Links( served cold)
- Chicken 1/2 Lb$12.50
- Beef 1/2 Lb$12.50
- Pork 1/2 Lb$12.50
Fish( served cold)
- Albacore (1/2 Lb)$14.50
- Yellow Tail (1/2 Lb)$14.50
Spreads & Sauces
- Chicken Spread5 oz Chicken is smoked for 8 hours to penetrate the balance throughout the chicken giving it a unique smokey flavor Finely chopped fresh herbs to create a unique flavor Blended together to create a delicious spread$20.95
- Bar B Que Sauce (Regular)8oz$4.25
- Albacore SpreadBrined albacore for several days Smoked for several hours to penetrate the balance throughout the albacore giving it a unique flavor Finely chopped fresh herbs to create a unique flavor Blended together to create a delicious spread$20.95
- Salmon SpreadBrined salmon for several days Smoked for several hours to penetrate the balance throughout the salmon giving a unique flavor Finely chopped fresh herbs to create a unique flavor Blended together to create a delicious spread$20.95
- Fruit Sauce (Regular)8 oz$7.25
- Bar B Que Sauce (Large)12 oz$6.75
Sides
- Red Beans And Rice (Large)12 oz$9.75
- Macaroni Salad (Large)12 oz$10.95
- Smoked Brisket Chili With Beans (Large)12 oz$11.50
- Cole Slaw (Large)12 oz$7.95
- Potato Salad (Large)$10.95
Menu Gallery
Menu Gallery
Menus may not be up to date.