Hanami Sushi & Sake Bar Menu

Chicken and spicy mayo.

Crab stick, cream cheese, onions and scallions.

Soybeans and sea salt.

Squid and spicy mayo.

Chicken, cabbage and onions.

Shrimp (3 pieces) and vegetables.

Shrimp and pork.

Cabbage, carrots, shitake mushrooms, celery and glass noodles.

Octopus and bonito flakes.

Cabbage, water chestnuts, edamame, onions and noodles.

Seasonal vegetables.

Shrimp, pork and wasabi.

Mixed greens, cherry tomatoes, cucumbers, shallots, red radish, walnuts with ginger or sesame dressing.

Shrimp, crab stick, Hokkigai clams, cucumbers and sweet vinegar dressing.

Mixed seaweed, cucumbers and sesame dressing.

Mixed greens, seared tuna, sesame seeds and ponsu sauce.

Choice of protein, noodles, bean sprouts, scallions and ground peanuts.

Chicken, ramen noodles, boiled egg, pickled mustard greens, shallots and coconut curry.

Pork chashu, ramen noodles, boiled egg, fish cake, wood ear mushrooms, bamboo, bean sprouts, dried seaweed and pork bone broth.

Soy glazed tofu, ramen noodles, bean sprouts, corn, bamboo, mushrooms, dried seaweed and vegetable broth.

Choice of chicken, tofu, vegetables, egg noodles, cabbage, carrots, scallions and yakisoba sauce.

Beef, asparagus, broccoli, carrots and mushrooms with white or fried rice.

Choice of teriyaki chicken or tofu, vegetable tempura, California roll and steamed vegetables with white rice.

Braised pork belly, daikon, boiled egg, bok choy and scallions with white rice.

Chicken, asparagus, broccoli, carrots, and mushrooms with white or fried rice.

Choice of chicken or tofu, asparagus, broccoli, carrots, onions and mushrooms with white or fried rice.

Pork cutlet or chicken karaage with Japanese curry and white rice.

Crispy chicken, scallions and spicy mayo with white rice.

Pork cutlet, egg, onions and scallions with white rice.

Pan-seared chicken, egg, onions and scallions with white rice.

Salmon, asparagus, broccoli, carrots and mushrooms with white or fried rice.

Grilled eel, tamako egg, shitake mushrooms, kanpyo, eel sauce with white rice.

Tuna, spicy salmon, crab stick, tobiko roe, avocado, scallions and spicy mayo.

Lobster tempura, tuna, salmon, avocado, tobiko roe, mgsago roe, spicy mayo and eel sauce.

Shrimp tempura, crab stick, avocado, masago roe, scallions, tempura flakes, mozzarella and spicy mayo (presented on fire).

Steamed lobster salad, shrimp tempura, asparagus, avocado, masako roe, tobiko toe, tempura flakes and eel sauce.

Spicy salmon, tamako egg, avocado, masago roe, tempura flakes, spicy mayo, eel sauce topped with salmon.

Soft shell crab, shrimp tempura, spicy scallops, avocado, cucumber, spicy mayo and eel sauce.

Crab stick, avocado, cucumber and masago roe.

Spicy salmon, cucumber, ikura, spicy lime sauce and torched salmon.

Yellowtail and scallions.

Smoked salmon, cream cheese and avocado.

Salmon, tuna, yellowtail, crab stick, avocado and masago roe.

Shrimp tempura, salmon, tuna, eel, avocado and tobiko roe.

Spicy scallops, tuna, crab stick, tobiko roe, masago roe, avocado, tempura flakes and eel sauce.

Smoked salmon and avocado.

Salmon, scallions and spicy mayo.

Tuna, scallions and spicy mayo.

Tuna and avocado.

Assorted cooked fish, crab stick, tobiko roe, avocado, jalapeno, spicy mayo and hot sauce’.

Eel, cucumber and eel sauce.

Tamago egg; shitake mushrooms, oshiko, cugumber and kanpyo.

Shrimp tempura, scallions, masako roe, and eel sauce.

Spicy tuna tempura, scallions, masago roe, spicy mayo and eel sauce.

Soft shell crab salad, shrimp tempura, tobiko roe, masago roe, asparagas, avocado, tempura flakes and eel sauce.

Spicy scallop, crab stick, tobiko roe, scallions, sesame, seeds, spicy mayo and eel sauce.

Cucumber.

Shitake mushroom.

Plum, fermented soybeans, shiso leaves, mushroom, kanpyo, pickled radish and seaweed salad on top.

Sweet potato tempura, asparagus, mushrooms, avocado and seasoned fried tofu on top.

Raw salmon, avocado, cucumber, edamame, seaweed salad, carrot, sushi-rice and spicy mayo.

Raw tuna, avocado, cucumber, edamame, seaweed salad, carrot, sushi rice and spicy mayo.

Soy glazed tofu, avocado, cucumber, carrots, seaweed salad, edamame, scallions, sesame seeds, sus! and ginger dressing.

Crab stick, avocado, cucumber and masago roe.

Yellowtail and scallions.

Smoked salmon and avocado.

Salmon, scallions and spicy mayo.

Tuna, scallions and spicy mayo.

Tuna and avocado.

Scallop.

Salmon roe.

Nigiri (2 pieces).

Nigiri (2 pieces).

Nigiri (2 pieces).

Egg custard.

Chicken, broccoli and rice.

Chicken, egg, edamame, carrots and peas.

Salmon, broccoli and rice.

Green tea ice cream and red beans topping.

3 pieces. Choice of green tea, strawberry and chocolate.

Your choice of flavor.