Hanabi Ramen Menu

501 W Hickory St, Denton, TX 76201
  • DRINKS

    • JAPANESE BEER

    • DRAFT BEER

      ASAHI, SAPPORO
      $7.00
    • HOUSE WINE

      CHARDONNAY, CABERNET SAUVIGNON, PLUM WINE
      $6.00
    • DOMESTIC BEER

      $4.50
  • SMALL DISHES

    • EDAMAME

      STEAMED SALTED SOY BEANS.
      $5.00
    • AGE GYOZA

      DEEP FRIED DUMPLINGS WITH CHICKEN AND PORK INSIDE.
      $5.00
    • KARIKARA CHICKEN

      DEEP FRIED CHICKEN BREASTS MARINATED IN SWEET AND SPICY SAUCE WITH GREEN ONION.
      $8.00
    • TAKO YAKI

      BALL SHAPED PANCAKE WITH BITS OCTOPUS TOPPED WITH DRIED BONITO, MAYONNAISE, AND OKONOMIYAKI SAUCE.
      $6.00
    • SQUID LEG FRY

      DEEP FRIED SQUID LEGS WITH CABBAGE SERVED WITH JAPANESE MAYONNAISE
      $7.50
    • KOROKKE

      JAPANESE DEEP FRIED MASHED POTATO WITH CORN SERVED WITH CABBAGE, AND OKONOMIYAKI SAUCE.
      $5.00
    • SHRIMP SHUMAI

      STEAMED SHRIMP DUMPLING FILLED WITH SHRIMP AND ONIONS, SERVED WITH PONZU SAUCE.
      $6.50
    • CHICKEN KARAAGE

      DEEP FRIED CHICKEN THIGHS SERVED WITH CABBAGE, AND JAPANESE MAYONNAISE.
      $8.00
    • AGEDASHI TOFU

      DEEP FRIED TOFU. GREEN ONIONS WITH SPECIAL SWEET SOY SAUCE.
      $5.00
  • RAMEN

    • BLACK TONKOTSU

      CONTAINS AND TONKOTSU RAMEN WITH BLACK GARLIC OIL
      $13.00
    • KARA MISO

      SPICY VERSION OF MISO RAMEN WITH SPICY GROUND PORK ADDED
      $14.00
    • SHOYU

      SPECIAL SOY BLEND TONKOTSU SOUP. TOPPED WITH CHASHU. AJITAMA BAMBOO SHOOTS, SEAWEED. BOKCHOY, GREEN ONIONS. AND FRIED GARLIC AND ONION FLAKES
      $13.00
    • SHRIMP

      SHRIMP FLAVORED SPICY TONKOTSU SOUP TOPPED WITH SOFT SHELL SHRIMPS. BAMBOO SHOOTS. AJITAMA, AND GREEN ONIONS
      $14.00
    • TOMATO

      TOMATO BASED SOUP TOPPED WITH DICED TOMATOES BROCCOLI, GREEN ONIONS AND CHILI OIL
      $13.00
    • HALF AND HALF

      COMBINE ANY TWO PORTIONS OF OUR TONKOTSU/SPICY BLACK TONKOTSU. MISO KARA MISO SHOYU
      $14.00
    • VEGETABLE

      VEGGIE SOUP BOILED WITH CABBAGE. NAPA CABBAGE BEAN SPROUTS, BOK CHOY. CARROT, WOOD EAR MUSHROOMS, AND GREEN ONION
      $12.00
    • CURRY

      VEGETARIAN (WITHOUT EGG) VEGETABLE CURRY SOUP TOPPED WITH NAPA CABBAGE. CABBAGE. CARROT. BOK CHOY, GREEN ONION. AND AJITAMA
      $12.00
    • TAN TAN MEN

      SPICY SESAME BROTH WITH PEANUT PASTE TOPPED WITH GROUND PORK, AJITAMA, BOK CHOY, GREEN ONIONS, AND CHILI OIL
      $14.00
    • VEGETABLE SEAFOOD

      VEGETABLE SOUP TOPPED WITH SHRIMP, SQUID. OCTOPUS JAPANESE LITTLENECK (CLAM). OYSTERS. BEAN SPROUTS BOK CHOY, MUSHROOMS CARROTS, AND GREEN ONIONS
      $15.00
    • TSUKEMEN

      COLD DIPPING NOODLES SERVED WITH FISH FLAVORED TONKOTSU SOUP WITH BLACK GARLIC OIL. BAMBOO SHOOTS, AND CHOPPED CHASHU
      $14.00
  • RICE SANDWICH

    • RICE SANDWICH

      RICE SANDWICH WRAPPED IN SEAWEED WITH YOUR CHOICE OF PROTEIN ICHOOSE ONE) 1. MARINATED BEEF 2. CHICKEN KARAGGE (THIGH) AND SAUCE (CHOOSE ONE 1 SPICY MAYO SAUCE 2. MAYO SAUCE
      $6.00
    • GYU DON

      MARINATED BEEF, ONIONS GINGER GREEN ONIONS WITH STEAMED RICE KATSU DON
    • KATSU DON

      DEEP FRIED CHICKEN, OR PORK OR SHRIMP KATSU SERVED WITH KATSU SAUCE. BROCCOLI, TOMATO, AND SLICED CABBAGE
      $11.00
    • CHICKEN CURRY DON

      HOUSE MADE GROUND CHICKEN CURRY SAUCE SERVED WITH STEAMED RICE AND GINGER
    • FRIED RICE

      FRIED RICE WITH GINGER CARROTS, ONIONS, GREEN ONIONS, BUTTER AND EGGS.
      $5.00
    • CHASHU DON

      SOY BRAISED PORK BELLY. GINGER, GREEN ONIONS SERVED WITH STEAMED RICE
      $6.00
    • CHICKEN TERIYAKI DON

      CHICKEN THIGHS MARINATED IN TERIYAKI SAUCE AND SPICY MAYO SERVED WITH CABBAGE
      $11.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms