Hanabi Ramen Menu

Homemade vegetarian gyoza with a combination of pinto, chickpea, and great northern beans, cabbage, shiitake mushroom, garlic, ginger, and green onion

Deep-fried tofu with house-made dashi sauce and green onion

Deep-fried shishito (sweet pepper) in dashi sauce, topped with dried bonito flakes

Lightly salted boiled soybeans

Lightly boiled soybeans marinated with house-special edamame hot spices

Seaweed salad topped with fried wonton skin

Authentic Japanese miso soup with tofu and seaweed

Deep-fried chicken marinated in special house sauce

Fried chicken wings in special garlic soy sauce covered with black pepper

Deep-fried Japanese potato-based croquette (2)

Savory ball-shaped fried cakes containing chopped octopus

White miso glazed salmon (great with beer & sake)

Steamed white rice

Crispy, golden-brown shrimp coated in panko breadcrumbs, served with a tangy dipping sauce. Three pieces per serving.

Crispy pork cutlet in a golden breadcrumb coating; a classic Japanese dish.

Succulent breaded fillets paired with our signature Katsu sauce.

Ground meat cutlet served with shredded cabbage covered with house-made carrot dressing, sautéed vegetable with pasta, a bowl of steamed rice, house-made tonkatsu sauce, and spicy mayo sauce

Tender chicken thigh served with shredded cabbage covered with house-made carrot dressing, sautéed vegetable with pasta, a bowl of steamed rice, served with house-made teriyaki sauce

Chicken katsu (breaded chicken cutlet) served with shredded cabbage covered with house-made carrot dressing, sautéed vegetables with pasta, and a bowl of steamed rice, served with house-made tonkatsu sauce

Chicken karaage (Hanabi style fried chicken) served with shredded cabbage covered with house-made carrot dressing, sautéed vegetables with pasta, and a bowl of steamed rice, served with house-made karaage .sauce

Deep fried shrimp (2), potato croquette (1), calamari (1), deep fried fish (1) with shredded cabbage covered with house-made carrot dressing and sautéed vegetable and pasta served with homemade sauce, and a bowl of steamed rice

Grilled salmon covered with house-made teriyaki sauce. Served with tofu, sautéed vegetables with pasta, shredded cabbage covered with house-made carrot dressing, and a bowl of steamed rice

Mackerel simmered in a miso-based sauce. Served with tofu, shishito pepper, seasonal green, miso soup, and a bowl of steamed rice

Matcha mixed cheesecake from Japan

Japanese green tea matcha ice cream

Sweet red beans paste sandwiched in a pancake

Japanese sweet red bean ice cream

Fish-shaped cake filled with sweet red bean paste. Comes with red bean ice cream

Home-Made Matcha Panna Cotta, served with Green Tea.

Panko breaded deep-fried chicken with caramelized onion, green onion, and half-cooked eggs in sweet soy sauce-based dashi and placed over steamed rice

Panko breaded deep-fried shrimp (3) with caramelized onion, green onion, and half-cooked eggs in sweet soy sauce-based dashi and placed over steamed rice

Thinly sliced sukiyaki style beef with caramelized onion cooked in house-made donburi soy sauce over steamed rice

Chicken karaage, egg tartar, and chopped green onion with house-made karaage donburi sauce over steamed rice

Barbecued sea eel with caramelized onions, green onion, and half-cooked eggs in a sweet unagi sauce, and placed over steamed rice

Fried rice made with white onion, green onion, carrots, egg, and pork chashu with house-special spices, topped with ginger

Chashu pork (2), extra green onion, kikurage mushroom, pickled ginger, seasoned soft egg, sesame seeds

Chashu pork (4), green onion, kikurage mushroom, pickled ginger, seasoned soft egg, and sesame seeds

Udon served with shrimp tempura (2) and green onion in udon dashi from Fukuoka japan

Udon served with vegetable kakiage tempura (2) and green onion in udon dashi from Fukuoka japan

Deep-fried karaage chicken(2), beans sprouts, menma (bamboo shoot), green onion, seasoned soft egg in chicken-based broth

Pork, shrimp & shiitake mushroom mixed wonton (3), beans sprouts, menma (bamboo shoot), green onion, fried onion, soft seasoned egg in wonton soup

Served with kale noodles, edamame, tofu, cabbage, bean sprouts, corn, spinach, menma, and green onion in rich vegetarian soup

Clear chicken broth shoyu ramen, with pork chashu (2), naruto (2), ½ hard-boiled egg, menma, and green onion

In seafood & pork broth soup with sliced pork, naruto, shrimp, squid, kikurage, cabbage, bean sprouts, carrots, white onion, and green onion

Spicy ground pork, cabbage, bean sprouts, menma (bamboo shoot), green onion, seasoned soft egg in sesame paste-based spicy miso-based pork broth

Chashu pork (4), green onion, menma (bamboo shoot), seasoned soft egg, nori, and lime-based broth

Fresh, crisp garden cabbage, perfectly trimmed and ready to enhance any dish.

Breaded Fried Shrimp

Extra noodle refill, options include wavy, tonkotsu, kale, tsukemen, and udon noodles.

Lightly battered and deep-fried shrimp, offering a crispy texture and delicate flavor. Two pieces per serving.

Choose from 11 unique broths including spicy miso, tan tan men, miso butter, champon, and a variety of ramen broths like chicken, wonton, shoyu, vegetarian, tsukemen, tonkotsu, and udon.

Fresh, tender spinach leaves - perfect for healthy salads and sides.

Tender slices of beef cooked in a savory sukiyaki sauce with onions.

A crisp, refreshing taste you know and love with zero calories.

A refreshing carbonated beverage with a hint of ginger flavor.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Calpico water is a Japanese uncarbonated soft drink, made from high-quality non-fat milk. It has a refreshing sweet and tangy taste with a hint of citrus and yogurt flavors. Calpico soda is a soft yet stimulating mild-flavored soda beverage

Soft yet stimulating mild flavored soda beverage.

A refreshing Japanese carbonated drink with a unique bottle design and a sweet, citrusy flavor.

Effervescent strawberry-flavored Japanese soda with a unique marble seal.