Hamiltons' at First & Main Menu

101 W Main St, Charlottesville, VA 22902
  • Soup / Starter

    • Vegetarian Soup Of The Day / Cup

      $5.00
    • Vegetarian Soup Of The Day / Bowl

      $8.00
    • BLUE CRAB AND CORN CHOWDER / CUP

      WITH BACON AND CHIVES
      $6.00
    • BLUE CRAB AND CORN CHOWDER / BOWL

      WITH BACON AND CHIVES
      $10.00
    • LAMB MEATBALLS

      WITH HARISSA SAUCE AND CRUMBLED FETA
      $13.00
    • Scallops

      $15.00
  • Salads

    • SMALL HOUSE SIDE SALAD

      MIXED GREENS WITH HOUSE GINGER-SOY DRESSING, CUCUMBERS, AND TOMATOES
      $7.00
    • MIXED GREENS SALAD

      WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE
      $14.00
    • STEAK SALAD

      GRILLED TOP SIRLOIN OVER MIXED GREENS, CHERRY TOMATOES, CUCUMBERS, MARINATED MUSHROOMS, CROUTONS, AND BLUE CHEESE DRESSING
      $23.00
    • SMALL MIXED GREENS SALAD

      WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE
      $10.00
  • Entree

    • Shrimp And Grits

      SHRIMP POACHED IN CHARDONNAY AND LEMON WITH WOODSON'S MILL CREAMY GRITS, SMOKED ROMA TOMATO CONFIT, AND FRESH ARUGULA shrimp poached in chardonnay and lemon with Woodson’s mill creamy grits, smoked Roma tomato confit, and fresh arugula
      $30.00
    • VEGETARIAN BLUE PLATE SPECIAL

      CALL FOR TODAY'S INFORMATION
      $23.00
    • FISH ENTREE OF THE DAY

      PAN ROASTED RAINBOW TROUT WITH A ZUCCHINI WILD RICE, TOMATO BRAISED ESCAROLE, AND A WHITE PORT REDUCTION
      $32.00
    • JUMBO LUMP CRABCAKES

      OVER HERBED BASMATI RICE WITH SAUTEED SPINACH AND HOUSEMADE REMOULADE
      $36.00
    • WILD MUSHROOM AND HERB RAVIOLI

      WITH ITALIAN SAUSAGE BOLOGNESE AND SHAVED PARMESAN CHEESE
      $29.00
    • PAN ROASTED CHICKEN BREAST

      PAN ROASTED POLYFACE FARM CHICKEN BREAST WITH SESAME ROASTED LOCAL MUSHROOM AND BROCCOLI SOBA NOODLE SALAD, BRAISED FENNEL, AND AN ORANGE GLAZE
      $30.00
    • GRILLED TENDERLOIN

      WITH SMASHED BUTTERMILK AND CHIVE BABY RED POTATOES, GRILLED ASPARAGUS, DEMI GLACE AND PICKLED VEGETABLES
      $38.00
    • PORK CHOP

      ANCHO MARINATED AND GRILLED PORK CHOP WITH YELLOW STONEGROUND GRIT SOUFFLE, SAUTEED HARICOTS VERTS, AND DIJON VINAIGRETTE
      $33.00
  • Chocolates

    • Dark Chocolate Caramel

      Soft caramel infused with rich cocoa, a touch of balsamic vinegar and cracked black pepper. Coated in dark chocolate and finished with smoked sea salt. 4 pieces per box, 2 oz. Great with red wine!
      $11.00
    • Pistachio Toffee

      Rich, buttery toffee loaded with roasted, lightly salted California pistachios and bathed in our best bittersweet chocolate. Gluten free, 3.5 oz.
      $11.00
  • Soup / Starter

    • Vegetarian Soup Of The Day / Cup

      $5.00
    • Vegetarian Soup Of The Day / Bowl

      $8.00
    • BLUE CRAB AND CORN CHOWDER / CUP

      WITH BACON AND CHIVES
      $6.00
    • BLUE CRAB AND CORN CHOWDER / BOWL

      WITH BACON AND CHIVES
      $10.00
    • LAMB MEATBALLS

      WITH HARISSA SAUCE AND CRUMBLED FETA
      $10.00
    • PIMENTO CHEESE HUSHPUPPIES

      WITH GREEN GODDESS DRESSING AND PICKLED FENNEL
      $10.00
  • Salads

    • SMALL HOUSE SIDE SALAD

      MIXED GREENS WITH HOUSE GINGER-SOY DRESSING, CUCUMBERS, AND TOMATOES
      $7.00
    • MIXED GREENS SALAD

      WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE
      $14.00
    • OYSTER SALAD

      OVER MIXED GREENS WITH CHERRY TOMATOES, AVOCADO, EGG, BLUE CHEESE, SMOKED BACON AND A CREOLE RANCH DRESSING
      $17.00
    • STEAK SALAD

      GRILLED TOP SIRLOIN OVER MIXED GREENS, CHERRY TOMATOES, CUCUMBERS, MARINATED MUSHROOMS, CROUTONS, AND BLUE CHEESE DRESSING
      $23.00
    • SMALL MIXED GREENS SALAD

      WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE
      $10.00
    • SMALL OYSTER SALAD

      OVER MIXED GREENS WITH CHERRY TOMATOES, AVOCADO, EGG, BLUE CHEESE, SMOKED BACON AND A CREOLE RANCH DRESSING
      $13.00
  • Entree

    • Shrimp And Grits

      SHRIMP POACHED IN CHARDONNAY AND LEMON WITH WOODSON'S MILL CREAMY GRITS, SMOKED ROMA TOMATO CONFIT, AND FRESH ARUGULA shrimp poached in chardonnay and lemon with Woodson’s mill creamy grits, smoked Roma tomato confit, and fresh arugula
      $18.00
    • VEGETARIAN BLUE PLATE SPECIAL

      CALL FOR TODAY'S INFORMATION
      $14.00
    • FISH ENTREE OF THE DAY

      PAN ROASTED RAINBOW TROUT WITH A ZUCCHINI WILD RICE, TOMATO BRAISED ESCAROLE, AND A WHITE PORT REDUCTION
      $21.00
    • JUMBO LUMP CRABCAKE

      OVER HERBED BASMATI RICE WITH SAUTEED SPINACH AND REMOULADE
      $21.00
    • JUMBO LUMP CRABCAKE SANDWICH

      ON GRILLED MARIEBETTE CHALLAH BUN WITH GREENS, TOMATO, AND REMOULADE, SERVED WITH HOME-FRIED POTATOES
      $21.00
    • CHICKEN KABOB

      GRILLED CHICKEN AND VEGETABLE KABOB WITH A TOMATO AND CUCUMBER SALAD, GRILLED PITA BREAD, AND TZATZIKI SAUCE
      $16.00
    • WILD MUSHROOM AND HERB RAVIOLI

      WITH ITALIAN SAUSAGE BOLOGNESE AND SHAVED PARMESAN CHEESE
      $17.00
    • NASI GORENG

      INDONESIAN-STYLE STIR FRY OF SHRIMP, CHICKEN, PORK, AND BASMATI RICE WITH CUCUMBER, PEANUTS, CILANTRO AND LIME
      $19.00
  • Dessert

    • Gearharts Flourless Chocolate Torte

      $8.00
    • Trio Of Granita

      $8.00
  • Chocolates

    • Dark Chocolate Caramel

      Soft caramel infused with rich cocoa, a touch of balsamic vinegar and cracked black pepper. Coated in dark chocolate and finished with smoked sea salt. 4 pieces per box, 2 oz. Great with red wine!
      $10.00
    • Pistachio Toffee

      Rich, buttery toffee loaded with roasted, lightly salted California pistachios and bathed in our best bittersweet chocolate. Gluten free, 3.5 oz.
      $10.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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