Hamilton Mercado Menu

4.4

(7 Reviews)

BREAKFAST (available Monday to Friday 10am to 12pm)CROSTINI SMALL BITES MERCADO PÃO SALADS MAIN PLATES SIDES POSTRE BRUNCH ( available Saturday and Sunday 11am to 3pm)

BREAKFAST (available Monday to Friday 10am to 12pm)
- BACON, EGG & CHEESE SANDWICH
  2 Scrambled Eggs, White Cheddar, Bacon & Fries
  $12.00
- 2 FLAPJACK PANCAKES
  Maple Syrup, Fresh Fruit
  $12.00
- ARGENTINE TORTA
  Potato, Scallion, White Cheddar, Arugula Salad
  $12.00
CROSTINI
- Chef's Selection Of 3
  Caramelized Onion & Goat Cheese Ayala Smoked Salmon, Yogurt, Cucumber----Shrimp & Avocado Tapenade-----------Prosciutto, Ricotta, Olive Tapenade----Manchego, Fig Jam, Marcona Almond--Mushroom & Artichoke Truffle Tapenade
  $9.00
- Chef's Selection Of 6
  Caramelized Onion & Goat Cheese Ayala Smoked Salmon, Yogurt, Cucumber----Shrimp & Avocado Tapenade-----------Prosciutto, Ricotta, Olive Tapenade----Manchego, Fig Jam, Marcona Almond--Mushroom & Artichoke Truffle Tapenade
  $15.00
SMALL BITES
- OYSTERS ON A HALF SHELL
  3 Oysters, Seasonal Mignonette
  $9.00
- POTATO AND OLIVE FLAUTAS
  Crispy Tortilla, Crema, Cotija, Salsa Verde, Romaine
  $9.00
- TACOS DE REZ
  Braised Beef Brisket, Avocado Salsa, Fire Roasted Sweet Pepper
  $9.00
- ZARAPE DE POLLO
  Chicken Tinga, Ranchera, Crema, Cotija, Chipotle
  $12.00
- GUACAMOLE AND CHIPS
  Scallion, Cilantro, Lime, Jalapeño Tomatillo Salsa
  $12.00
- OCTOPUS CARPACCIO
  Creamer Potato, Roasted Red Pepper Pickled Scallion, Jalapeño
  $12.00
- SALMON TARTAR
  Dill, Red Onion, Cucumber, Grilled Avocado
  $12.00
- ESCARGOT BOREK
  Garlic, Anis, Herb Butter
  $12.00
MERCADO PÃO
- MEDITERRANEAN FLATBREAD
  Marinated Artichokes, Roasted Oyster Mushrooms, Parmesan, Arugula
  $14.00
- THE HEARTH
  Roasted Portobello, Eggplant, Goat Cheese Ayala, Arugula Salad, Sourdough
  $16.00
- CROQUE MONSIEUR
  Bechamel, Bistro Ham, Arugula Salad
  $16.00
- CHICKEN TORTA
  Black Beans, Oaxaca Queso, Chipotle Pepper, Onions, Avocado, Ciabatta
  $16.00
- MERCADO BURGER
  Tomato, Lettuce, Red Onion, White Cheddar, Bacon, Fries
  $18.00
SALADS
- CAESAR
  Romaine Wedge, Parmesan, Crouton, Housemade Caesar Dressing
  $10.00
- RIVIERA
  Shrimp, Salmon, Arugula, Fennel, Tomato, Scallion, Lemon Dressing
  $18.00
- POULET
  Chicken, Arugula, Cherry Tomato, Cranberry, Blood Orange Dressing
  $18.00
MAIN PLATES
- CHICKEN PAILLARD
  Arugula & Romaine, Tomato, Pickled Red Onion, Asparagus, Citrus
  $18.00
- PENNE FUNGHI
  Mushrooms, Scallion, Parmesan, Truffle Oil
  $18.00
- SEASONAL RISOTTO
  $18.00
- MERCADO FRIED CHICKEN
  Half Chicken, Pimenton Potato Salad
  $20.00
- SMOKED PORK RIBS
  Half Rack, Creole Dry Rub, Pimenton Potato Salad
  $20.00
- FAROE ISLAND SALMON
  Bayaldi Vegetables, Tartar Sauce
  $22.00
- BRAISED BRISKET
  Steamed Yucca, Maple Roasted Baby Carrots, Smoked Morita Salsa
  $25.00
SIDES
- MERCADO HOME FRIES
  $8.00
- BAYALDI VEGETABLES
  $8.00
- POMMES FRITES
  $8.00
- MAPLE ROASTED CARROTS
  $8.00
POSTRE
- BROWNIE A LA MODE
  $5.00
- MILK AND COOKIE
  $5.00
- TRES LECHES CAKE
  Whipped Cream, Orange Zest
  $9.00
- GELATI
  CHOICE OF 3
  $9.00
BRUNCH ( available Saturday and Sunday 11am to 3pm)
- PANCAKE STACK
  Fresh Seasonal Fruit, Maple Syrup, Butter
  $14.00
- FRENCH TOAST
  Tiramisu Crema, Mercado Syrup
  $14.00
- BACON, EGG AND CHEESE SANDWICH
  2 Cage Free Eggs, White Cheddar, Bacon, English Muffin, Fries
  $14.00
- ARGENTINE TORTA
  Egg, Potato, Scallion, White Cheddar, Arugula Salad
  $14.00
- BRISKET AND EGGS
  Scrambled Eggs, Mercado Home Fries
  $21.00
- BACON
  $4.00