Appetizers
- Eda Mamelightly salted, boiled soybean pods
- Steamed Clamclam, steamed and seasoned with rice
- Hiyayakkochilled tofu garnished with chopped green onion & flavorful bonito fish flakes.
- Fried Scallopslightly fried scallops, served on a skewer.
- Itawasaboiled fresh fish paste, with an accent of wasabi & soy sauce blended dressing
Hamada's Special Appetizers
- Seaweed Saladseaweed seasoned with sesame seed oil, chili and sprinkled with sesame seeds.
- Hamachi Kamalightly salted yellowtail, broiled and served with ponzu sauce.
- Baked Musselsmussels baked in a half shell, served with mayonnaise sauce and sprinkled with smelt eggs.
- Dynamitechopped jumbo clam, scallops and mushrooms, baked with mayonnaise sauce and sprinkled with smelt eggs.
- Teriyaki Sea Bassbroiled filet of sea bass, dressed with teriyaki sauce.
Japanese Style Rice Soup
- Salmon
- Pickled Plum
- Seaweed
Entrees
- Chicken Teriyakigrilled tender range chicken topped with hamada's teriyaki sauce.
- Shrimp & Vegetable Tempurashrimp & an assortment of vegetables, lightly battered & fried, served with tempura dipping sauce.
- New York Steak Teriyakigrilled new york steak topped with hamada's teriyaki sauce.
- Tonkatsutender pork cutlets, lightly breaded & fried, served with shredded cabbage & tonkatsu sauce.
- Salmon Shioyaki Or Salmon Teriyakibroiled fresh salmon filet topped with sea salt or hamada's teriyaki sauce.
Sashimi
- Tune
- Yellowtail
- Eel
- Halibut
- Sweet Shrimp
Desserts
- Ice Cream
- Seasonal Fruits
- Japanese Parfail
Starters
- Yakitori$7.65
- Nebiyaki$7.95
- Spring Roll$2.95
- Gyoza$7.65
- Tempura Appetizer$10.75
- Soft Shell Crab AppetizerDeep Fried in Batter. Served with Tempura Sauce$11.45
- To-Fu AppetizerDeep Fried Tofu Topped with Special Sauce$5.75
- Ginger CalamariGrilled Fresh Squid Topped with Ginger Sauce$11.75
- Calamari TempuraTeni-Tura Fried Thin out Calamari Steak$10.55
Traditional Entrees
- Hibachi SteakNew York Strip$22.25
- Hibachi ChickenChicken Breast$18.75
- Filet MignonFilet Steak (Tender)$24.75
- Hibachi ShrimpFresh Shrimp$22.75
- Hibachi CalamariCalamari$20.75
- Hibachi ScallopsFresh Scallops$22.75
- Hibachi SalmonFresh Salmon$22.95
- Vegetable DelightIncludes Tofu Appetizer. Does Not Include Shrimp Appetizer$17.95
Specialty Entrees
- Land And Sea$28.55
- Tokyo Special$32.54
- Samurai's ChoiceNew York Strip And Chicken$26.95
- Shogun SteakExtra cut of New York Strip$30.25
- Royal DelightChicken And Shrimp$25.65
- Triple DelightNew York Strip, Chicken, And Shrimp$33.65
- Hamada SpecialFilet Mignon and Lobster$42.65
- Seafood CombinationCalamari, Shrimp and Scallop$31.95
- Sea Of JapanLobster, Shrimp and Scallop$42.25
- Jacky's ChoiceDouble cut or Filet Mignon$34.75
- Golden ShrimpHibachi Shrimp with Eco Yolk Sauce$23.95
- Teriyaki SpecialTeriyaki New York Strip and Chicken$27.95
Weekday Specials
- Steak And Chicken
Little Sumo's Menu
- Steak
- Chicken
- Shrimp
Side Orders
- Hibachi Chicken Fried Rice$4.50
- Shrimp SautePrepared on Hibachi Table$8.25
- Scallop SautePrepared on Hibachi Table$8.25
- Calamari SautePrepared on Hibachi Table$8.25
- Soup$3.00
- Salad$3.00
Dessert
- Ice Cream
- Green Tea Ice Cream
- Sherbet
Wine Selections
- Cabernet
- Merlot
- Chardonnay
- White Zinfandel
- Pinot Grigio
Domestic
- Bud Light
- Bud Weiser
- Miller Genuine Draft
- Miller Lite
- Coors Lite
Imported
- Sapporo
- Sapporo (Large)
- Kirin
- Asani
- Heineken
Soft Drinks
- Coke
- Diet Coke
- Sprite
- Lemonade
Tea
- Ice Tea (Unsweetened)
- Raspberry Ice Tea
- Hot Green Tea
