Hama Sushi Menu

213 Windward Ave, Venice, CA 90291
  • STARTERS

    • Miso Soup

      Gluten free. Traditional Japanese soup with tofu, seaweed and scallion.
      $4.50
    • Edamame

      Gluten free. Vegetarian cuisine. Boiled soy beans lightly salted.
      $6.00
    • Butter Garlic Edamame

      Gluten free. Vegetarian cuisine. Boiled soy beans sautéed with gralic, butter and spicy sauce.
      $8.50
    • Spicy Edamame

      Vegetarian Cuisine. Boiled soy beans sautéed with garlic, butter and spicy sauce.
      $8.50
    • Marinated Seaweed

      Vegetarian cuisine. Marinated seaweed topped with sesame seeds.
      $8.00
    • Fried Calamari

      Lightly battered fried baby squid served with ponzu sauce
      $17.00
    • Baked Mussels

      New Zealand green mussels on half shell baked with dynamite sauce
      $15.00
    • Soft Shell Crab

      Lightly battered and fried soft shell crab served with ponzu sauce.\n\nConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $22.00
    • Kara-Age Chicken Nuggies

      Tender chunks of Chicken thight meat lightly battered and deep fried to perfection, served with tonkatsu sauce and spicy mayonnaise
      $17.00
    • Shishito Peppers

      Japanese peppers sauteed with soy sauce topped with bonito flakes
      $10.00
  • GYOZA (DUMPLINGS)

    • Beef Gyoza

      Pan steamed dumpling served with ponzu sauce.
      $11.00
    • Vegetable Gyoza

      Vegetarian cuisine. Pan steamed dumpling served with ponzu sauce.
      $11.00
    • Shrimp Shumai Dumplings

      Soft steamed shrimp dumplings
      $14.00
    • Shiso Lemon

      Yellowtail, green onions and tempura shiso leaf inside, with thin slices of Halibut, and lemon on top with yuzu juice, chili oil, and salt
      $20.00
  • HAMA FAVORITES

    • Crispy Rice Cake

      Spicy tuna and pickled jalapeños atop crunchy crispy rice.\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $14.00
    • Popcorn Shrimp

      Lightly battered, fried rock shrimp served with a spicy mayonnaise and tonkatsu dipping sauce.
      $18.00
    • Ika

      Grilled marinated squid served with a delicious spicy mayo dipping sauce and sunomono
      $18.00
    • Yakitori Chicken

      Tender Chicken breast and green onions skewered and grilled with teriyaki sauce
      $17.00
    • Spicy Shrimp Shumai

      soft steamed shrimp dumplings with sriracha curry dipping sauce
      $15.00
    • Agedashi Tofu

      Fried Tofu served with tempura sauce garnished with green onions and daikon raddish
      $11.00
    • Salmon Cripsy Rice

      Our special twist on the classic.
      $16.00
    • Salmon Kama

      Grilled salmon collar served with ponzu sauce
      $24.00
    • Hamachi Kama

      Grilled yellowtail collar served with ponzu scallion sauce
      $25.00
    • Lobster Dynamite

      House specialty served to the brim with succulent lobster and mushrooms.
      $24.00
  • RAMEN

    • Tonkotsu Ramen

      Pork base ramen soup topped with spinach, ginger, cha-shu pork slices, marinated egg, scallions and sesame seeds.
      $18.00
  • SPECIALTY ROLLS

    • Green Devil

      Spicy tuna or yellowtail inside out with green onions, jalapeno masago and chili oil.\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $19.00
    • Red Devil

      Spicy tuna or yellowtail inside out with green onions, habanero masago and Hama Sushi's own habanero dontsueme salsa! Very very spicy!\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $20.00
    • Hama Special

      Shrimp tempura, avocado, and cucumber topped with masago.
      $19.00
    • Super Veggie Roll

      Vegetarian cuisine. Tempura squash, eggplant, zucchini, and string bean rolled in soy paper topped with avocado and sweet sauce.
      $23.00
    • Rainbow Roll

      Cucumber and snow crab topped with avocado, tuna, yellowtail, shrimp, albacore, and salmon.\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $26.00
    • Yummy Roll

      Spicy tuna, green onions, and cucumber topped with albacore and avocado drizzled with hawaiian poke dressing.\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $25.00
    • Cucumber Wrap

      Tuna, yellowtail, salmon, gobo, mirco cilantro and daikon wrapped in cucumber drizzled with yuzu vinaigrette.\n\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $28.00
    • Florence Roll

      Shrimp tempura and cucumber topped with seared albacore, avocado\t\t drizzled in cilantro Serrano pepper dressing
      $25.00
    • Philadelphia Roll

      Salmon, cream cheese, and cucumber inside out with sesame seeds
      $23.00
    • Spicy Crunchy Crab

      Spicy snow crab, green onions, cucumber, and gobo topped with tempura flakes, albacore, avocado, flying fish roe with a splash of ponzu sauce
      $25.00
    • Cucumber Wrap

      Vegetarian. Tuna, yellowtail, salmon, gobo, micro cilantro and daikon wrapped in cucumber drizzled with yuzu vinaigrette.\n\nConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $28.00
    • Super Veggie Roll

      Vegetarian. Tempura kabocha squash, carrot, zucchini, sweet potato, and asparagus rolled in soy paper topped with avocado and sweet sauce.
      $23.00
    • Shiro Kishi Roll

      Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions
      $26.00
    • Temptation Roll

      Crab, avocado, and asparagus roll with baked scallops, dynamite sauce, eel sauce, and sriracha topped with green onions
      $25.00
    • Venice Roll

      Spicy tuna and cucumber topped with seared tuna, avocado, jalapeños, and red onions, sprinkled with black sesame seeds and ponzu sauce
      $26.00
    • Shiso Lemon

      Yellowtail, green onions and tempura shiso leaf inside, with thin slices of white fish, and lemon on top with yuzu juice, chili oil, and salt
      $26.00
    • Kenny's Lobster Roll

      Fresh Maine lobster rolled in soy paper, avocado, cucumber and tobiko. Served with spicy mayo and ginger dressing
      $25.00
    • Shiso Lemon

      Yellowtail, green onions and tempura shiso leaf inside, with thin slices of Halibut, and lemon on top with yuzu juice, chili oil, and salt
      $22.00
    • Surf & Turf Roll

      Shrimp tempura, avocado, and cucumber topped with Sirloin beef and green onions and seared with a garlic tamaji sauce
      $28.00
    • Baby Blue

      salmon, mango, avocado, topped with blue fin tuna, baby cilantro, garlic, bb sauce
      $27.00
    • Strawberry Roll

      Shrimp tempura, cucumber, and avocado topped with crab, and strawberries. Topped with a sweet sauce and sesame seeds
      $25.00
    • Dragon Roll

      California roll inside out topped with eel and avocado drizzled with eel sauce
      $25.00
    • Shiro Kishi Roll

      Albacore, jalapeno, and scallions rolled in soy paper, served with garlic soy and jalapeno oil topped with fried onions
      $21.00
  • SASHIMI/SUSHI SPECIALS

    • Sushi Sampler

      One piece tuna, salmon, yellowtail, eel and seared albacore sushi.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $23.00
    • Sashimi Sampler

      Two-piece each of tuna, salmon and yellowtail sashimi.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $23.00
    • Crispy Onion Albacore

      Seared albacore topped with crispy onions and drizzled with ponzu sauce.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $23.00
    • Salmon Yuzu

      Salmon lightly seared with togorashi peppers topped with yuzo mayo, ponzu sauce and sliced red onions.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $25.00
    • Jalapeño Yellowtail

      Thinly sliced yellowtail topped with jalapenos and a jalapeño oil sauce.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $23.00
    • Sushi Combo

      One piece each of tuna, yellowtail, salmon, white fish, shrimp, eel, and albacore. Three pieces each of spicy tuna roll and california roll and miso soup.\nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $43.00
    • Sashimi Combo

      Tuna, yellowtail, salmon, white fish, and albacore. Comes with miso soup and rice
      $47.00
    • Crispy Onion Albacore

      Seared Albacore sashimi topped with crispy onions and drizzled ponzu sauce
      $23.00
    • Arugula Albacore

      Thinly sliced Albacore topped with crispy Arugula with sweet ponzu sauce
      $20.00
  • SUSHI

    • Tuna Sushi

      2pcs
      $10.00
    • Yellowtail Sushi

      2pcs
      $10.00
    • Yellowtail Belly Sushi

      2pcs
      $10.00
    • Salmon Sushi

      2pcs
      $9.50
    • Shrimp Sushi

      2pcs
      $8.50
    • Halibut Sushi

      2pcs
      $10.50
    • Red Snapper Sushi

      2pcs
      $10.50
    • Fresh Snow Crab Sushi

      2pcs
      $9.50
    • Scallop With Mayo Sushi

      2pcs
      $9.50
    • Jumbo Scallop Sushi

      2pcs
      $10.50
    • Sea Urchin Sushi

      2pcs
      $18.00
    • Seared Albacore Sushi

      2pcs
      $9.50
    • Freshwater Eel Sushi

      2pcs
      $9.50
    • Egg (Tamago) Sushi

      2pcs
      $8.00
    • Flying Fish Egg Sushi

      2pcs
      $9.00
    • Salmon Egg Sushi

      2pcs
      $9.50
    • Seared Tuna Sushi

      2pcs
      $10.50
    • Blue Fin Tuna Sushi

      Blue fin tuna sushi typically consists of a slice of blue fin tuna atop a compact ball of sushi rice, occasionally garnished with a dab of wasabi.
      $15.50
    • Sea Urchin Sushi

      Regular sushi rice.
      $20.00
    • Salmon Egg Sushi

      Delicate sushi rolls topped with glistening salmon roe, encased in crisp seaweed.
      $18.00
    • Toro Sushi

      2pcs
      $20.00
    • Black Snapper Sushi

      Black snapper sushi typically includes a slice of black snapper, delicately placed atop a small mound of vinegared rice.
      $12.50
  • ENTREES

    • Miso Cod

      Miso marinated Black Cod fillet served with sauteed arugula topped with callions, sesame seeds and steamed white rice.
      $28.00
    • Beef Teriyaki

      Beef Teriyaki served with mixed vegetables, topped with sesame seed and scallions served with steamed white rice.
      $26.00
    • Salmon Teriyaki

      Salmon Teriyaki served with mixed vegetables, topped with sesame seed and scallions served with steamed white rice.
      $24.00
    • Chicken Teriyaki

      Chicken Teriyaki served with mixed vegetables, topped with sesame seed and scallions served with steamed white rice.
      $26.00
  • BEVERAGES

    • Tazo Hot Tea

      Awake, calm, earl grey, passion, refresh, organic cha.
      $4.00
    • Pellegrino Small

      A small bottle of sparkling natural mineral water, offering a refreshing and crisp taste.
      $5.00
    • Soda

      Coke, Diet Coke, Sprite, Lemonade, Iced Tea
      $5.00
    • Hot Green Tea

      Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth
      $4.00
    • Acqua Panna Water Small

      A small bottle of Acqua Panna, offering a smooth taste to complement your sushi experience.
      $5.00
    • Acqua Panna Water Large

      Acqua Panna water, a large bottle of still water, offering a smooth and refreshing hydration experience.
      $8.00
    • Pellegrino Large

      One liter of sparkling natural mineral water, offering a refreshing experience.
      $8.00
    • Iced Green Tea

      Sweetened or non sweetened.
      $5.00
  • SIDES/SAUCES

    • Brown Rice

      Wholesome brown rice to complement your meal.
      $4.00
    • Steamed Rice

      Soft and fluffy white rice, cooked to perfection.
      $3.50
    • Eel Sauce

      A sweet and savory sauce, often used as a glaze or dipping sauce for sushi and other Japanese dishes.
      $1.00
    • Ginger Sauce

      A traditional Japanese ginger sauce, typically includes a blend of fresh ginger and other seasonings to complement sushi dishes.
      $1.00
    • HAMA SPICED KEWPIE MAYO

      A blend of Japanese Kewpie mayonnaise infused with unique spices, offering a distinct twist to traditional mayo.
      $1.00
    • Sushi Rice

      Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.
      $3.50
  • SALADS

    • Green Salad

      Vegetarian cuisine. Organic baby greens and tomatoes tossed with our house ginger dressing.
      $13.00
    • Avocado Salad

      Vegetarian cuisine. Organic romaine lettuce with green, yellow, red bell peppers, carrots cabbage, topped with wonton chips, avocado and drizzled with sweet seasme dressing.
      $19.00
    • Salmon Skin Salad

      Organic baby greens topped with gobo, cucumber, scallion, bonito flakes, and sesame seeds drizzled with ponzu sauce.
      $20.00
    • Sashimi Salad

      Chef's choice of diced sashimi, organic baby greens, avocado, cucumber, and tomatoes tossed with Hawaiian poke dressing.\n\nConsuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
      $26.00
  • VEGETABLES

    • Grilled Eggplant

      Grilled eggplant marinated in sweet vinegar topped with seaweed
      $12.00
    • Sunomono

      Vegetarian. Sliced cucumber marinated with sweet vinegar topped with seaweed.
      $8.00
    • Marinated Seaweed

      Vegetarian. Marinated Seaweed topped with sesame seeds.
      $8.00
    • Grilled Eggplant

      Gluten free. Vegetarian. Grilled eggplant and asparagus served with sweet miso sauce.
      $11.00
    • Steamed Vegetables

      Vegetarian. Seasonal array of fresh vegetables served with a side of spicy mayonnaise.
      $10.00
  • SASHIMI

    • Freshwater Eel Sashimi

      Tender slices of freshwater eel, delicately arranged on a leaf, garnished with edible flowers and accompanied by crisp lettuce.
      $21.00
    • Fresh Snow Crab Sashimi

      Tender snow crab slices, served with lemon wedges and garnished with a purple flower and green leaf.
      $21.00
    • Toro Sashimi

      $40.00
    • Black Snapper Sashimi

      Thinly sliced black snapper, often enhanced with a delicate dressing or seasoning to highlight its natural flavors.
      $27.00
    • Blue Fin Tuna Sashimi

      Thin slices of blue fin tuna, typically served raw and is a delicacy in sushi cuisine, often accompanied by soy sauce and wasabi.
      $33.00
    • Salmon Egg Sashimi

      Delicate salmon eggs presented on a bed of fresh greens, garnished with lemon slices.
      $38.00
    • Flying Fish Egg Sashimi

      Bright orange flying fish eggs garnished with lemon slices and a delicate flower, served in a carved lemon bowl.
      $20.00
    • Halibut Sashimi

      Thinly sliced halibut, typically served with a side of soy sauce and wasabi for dipping.
      $23.00
    • Tuna Sashimi

      Thinly sliced, fresh tuna sashimi served with a garnish of crisp green shiso leaves.
      $23.00
    • Yellowtail Sashimi

      Thinly sliced yellowtail, served fresh with a delicate, buttery texture and subtle flavor, garnished with green leaves.
      $23.00
    • Seared Tuna Sashimi

      Thinly sliced seared tuna garnished with green onions, sesame seeds, and edible flowers.
      $23.00
    • Yellowtail Belly Sashimi

      Tender slices of yellowtail belly sashimi, elegantly arranged on a green leaf and garnished with a delicate edible flower.
      $23.00
    • Spanish Mackerel Sashimi

      Delicate slices of Spanish mackerel sashimi garnished with fresh greens, grated ginger, and lemon wedges.
      $22.00
    • Jumbo Scallop Sashimi

      Delicate slices of jumbo scallop sashimi, garnished with edible flowers and a hint of wasabi, served fresh.
      $22.00
    • Sea Urchin Sashimi

      Rich, creamy sea urchin paired with fresh shiso leaves, thinly sliced daikon, and garnished with delicate edible flowers.
      $40.00
    • Shrimp Sashimi

      Tender, thinly sliced shrimp, artfully arranged, accompanied by a delicate edible flower and a fresh green leaf.
      $19.00
    • Scallop With Mayo Sashimi

      Regular or Spicy
      $21.00
    • Salmon Sashimi

      Thinly sliced salmon, garnished with cucumber slices and a purple flower.
      $21.00
    • Salmon Egg Sashimi

      Bright salmon eggs served atop a bed of greens, garnished with lemon slices.
      $22.00
    • Seared Albacore Sashimi

      Tender slices of seared albacore, garnished with a touch of green wasabi and a delicate edible flower.
      $21.00
    • Red Snapper Sashimi

      Delicate slices of red snapper, artfully arranged with a garnish of fresh greens and an edible flower.
      $23.00
  • BASIC ROLLS or HAND ROLLS

    • Cucumber Roll

      Vegetarian cuisine.
      $9.00
    • Avocado Roll

      Vegetarian cuisine.
      $11.00
    • Tuna Roll

      Consuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $12.00
    • Scallop Roll

      Consuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $12.00
    • Salmon Skin Roll

      Salmon skin, choice of seaweed or soy paper, available as cut or hand roll with brown or sushi rice.
      $13.00
    • Eel & Avocado Roll

      Eel and avocado roll, sushi. Options: seaweed or soy paper, cut roll or hand roll, brown or sushi rice.
      $13.00
    • Shrimp Tempura Roll

      Shrimp tempura with choice of seaweed or soy paper, served as cut or hand roll. Available with brown rice or sushi rice.
      $13.00
    • Spider Roll

      Soft-shell crab, cucumber, and avocado. Options for seaweed or soy paper wrap; choice of cut roll or hand roll; brown rice or sushi rice available.
      $19.00
    • Vegetable Roll

      Vegetarian cuisine.
      $10.00
    • Yellowtail Roll

      Consuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $12.00
    • Salmon & Avocado Roll

      Consuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $13.00
    • California

      California roll with choice of seaweed or soy paper, and brown rice or sushi rice.
      $12.00
    • Baked Blue Crab Roll

      Baked blue crab, available as cut or hand roll. Choose between brown rice or sushi rice.
      $15.00
    • Crunchy Roll

      Crunchy Roll - Includes seaweed or soy paper, available as cut roll or hand roll, with brown rice or sushi rice.
      $17.00
    • Toro

      Toro maki with options for seaweed or soy paper wrap; brown or sushi rice available.
      $19.00
    • Toro Roll

      Toro with scallions either cut or in a handroll. \nConsuming raw or undercooked meats, Poultry, Seafood, Shellfish eggs may increase your risk of foodborne illness.
      $22.00
  • TEMPURA

    • Shrimp Tempura

      Three pieces of shrimp and two vegetables.
      $11.00
    • Vegetable Tempura

      Vegetable cuisine. Mixed vegetables.
      $15.00
    • Combo Tempura

      Two pieces of shrimp and mixed vegetables.
      $18.00
  • UDON

    • Beef And Onion Udon

      Soy and dashi based broth topped with marinated beef, onions, and scallions
      $16.00
    • Steamed Veggie Udon

      Soy and dashi based broth topped with steamed veggies
      $13.00
    • Shrimp Tempura Udon

      Soy and dashi based broth topped with Shrimp tempura, veggie tempura, fish cake, and tempura flakes
      $14.00
    • Veggie Tempura Udon

      Soy and dashi based broth topped with tempura veggies
      $13.00
  • DESSERTS

    • Strawberry Ice Cream

      Creamy strawberry ice cream, typically includes a rich blend of strawberries and cream.
      $11.00
    • Chocolate Ice Cream

      Rich and creamy chocolate indulgence to satisfy your sweet tooth
      $11.00
    • Banana Fritters A La Mode

      Fresh bananas lightly battered and fried and served with vanilla ice cream topped with chocolate syrup
      $15.00
    • Tempura Cheese Cake

      Fried cheese cake served with chocolate ice cream, caramel sauce, and fresh berries
      $18.00
    • Vanilla Ice Cream

      Smooth, creamy classic vanilla ice cream - a delightful frozen treat.
      $11.00
    • Green Tea Ice Cream

      Smooth, refreshing green tea flavored ice cream for a light, creamy treat.
      $11.00
    • Mochi Ice Cream

      Rice cake filled with ice cream\nIf you want 3 of all same favors, please fill in description
      $12.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
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