HALO HALO FILIPINO KITCHEN Menu

Served with rice and eggs

Chicken stew.

Baby milkfish (Bangus) with rice and egg.

Our tapa is made with USDA Choice Tri Tip steak. Comes with rice and egg.

Our pork adobo is a spicy version with coconut milk. Comes with rice.

Spanish inspired marinated rib eye with garlic toppings on rice.

Succulent shrimp grilled to perfection, seasoned lightly with herbs and spices.

Grilled pork served with rice and sunny side up egg.

Two pork bbqs on a stick and rice.

A quarter of a roll of Lechon Belly (approx 1.5 lbs before cooking), marinated with lemon grass. Comes with two rice orders.

Medley of candied coconut, jackfruit, coconut jelly, flan on a bed of snow ice and topped with tropical ice cream.

Our regular halo halo in a bigger size with two scoops of tropical ice cream.

Vegetable, pork or chicken (5 pieces).

Made with Wagyu beef (2 pcs).

A sweet wrap served with plantains and jackfruit.

Double the turon topped with tropical ice cream.

A blend of mango, orange, guava and pineapple juice in a smoothie

Sweet lime juice.

Pure and refreshing bottled water.

Classic 20 oz. cola with a bold and refreshing flavor.

A refreshing carbonated beverage with zero sugar, featuring the classic taste of Pepsi.

Refreshing clear soda, formerly known as Sierra Mist.