Halo Halo Filipino Food Menu

Lechon Kawali is a popular Filipino dish made with pork belly simmered until tender and then deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!\n\n**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.\n

An authentic Filipino cuisine. Dinuguan is a Filipino savory stew made of pork meat and pork buche simmered in a rich, spicy dark gravy of pork blood, garlic, and vinegar. \n\n**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Made of pork slices marinated in a sweet BBQ sauce. Sweet, salty, and slightly spicy. One of our best sellers!\n\n**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai. \n

A popular Filipino soup, rich with its sour and savory taste. Made with pork belly, rib tips, green beans, eggplant, and bok choy. It is one of the more popular dishes in Filipino cuisine. A must try!\n\n**Served with 1/2 Rice and 1/2 Pansit, with 2 Lumpiang Shanghai.

Served with 1/2 Rice and 1/2 Pansit, with 6 Lumpiang Shanghai.

Ginataang Kalabasa, Sitaw, Hipon at Manok is a Filipino vegetable stew made with kabocha squash, shrimp, chicken and long beans cooked in coconut milk.

Served With rice pansit or 1/2 and 1/2 with whole squid. \n\n* Can not be combined with 1-2-3 entree.

Made of pork slices marinated in a sweet BBQ sauce. Sweet, salty, and slightly spicy. One of our best sellers!

An authentic Filipino cuisine. Dinuguan is a Filipino savory stew made of pork meat and pork buche simmered in a rich, spicy dark gravy of pork blood, garlic, and vinegar.

A popular Filipino soup, rich with its sour and savory taste. Made with pork belly, rib tips, green beans, eggplant, and bok choy. It is one of the more popular dishes in Filipino cuisine. A must try!\n

Lechon Kawali is a popular Filipino dish made with pork belly simmered until tender and then deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!

Lechon Kawali is a popular Filipino dish made with pork belly simmered until tender and then deep-fried until golden and crisp. With crunchy skin and super moist meat, every morsel is pork heaven!

Deep Fried Pompano has a rich mild flavor that is sweet and delicious.

Crispy Pata is one of the most famous Filipino dish. Deep-fried pork leg until golden brown and crispy. Served with rice, pansit, or 1/2 & 1/2, with atchara and vinegar/soy sauce. \n\nServes 3-4 people.

Ginataang Kalabasa, Sitaw, Hipon at Manok is a Filipino vegetable stew made with kabocha squash, shrimp, chicken and long beans cooked in coconut milk.

Authentic Filipino-style fried noodles made with rice noodle, chicken, carrots, and cabbage cooked in soy sauce, fish sauce and savory spices.

Filipino pastry stuffed with chicken meat, potato, cheese, raisins, carrots, and sweet peas.

Goldilocks steamed buns with pork asado filling.

Chicharon bulaklak is a popular Filipino appetizer usually served as “pulutan” served with either beer or other alcoholic beverages. But you don’t have to drink beer to enjoy this appetizer. Just serve it with spiced vinegar as a dipping sauce and enjoy.

Shaved ice with milk and cream. Topped with tapioca pearls, coconut shavings, nata de coco (red and green), sweet beans, leche flan and ube ice cream. A must try heavenly Pinoy Concoction.

Mais con hielo is a traditional dessert of crushed ice layered with corn kernels and sweetened milk topped with vanilla ice cream and corn flakes.

Mais con hielo is a traditional dessert of crushed ice layered with corn kernels and sweetened milk topped with vanilla ice cream and corn flakes.

Refreshing Coconut shake with cream.

Refreshing Coconut shake with cream.

Refreshing shake with mango and cream.

Refreshing shake with mango and cream.

Refreshing Pandan shake with cream.

Refreshing Pandan shake with cream.

Refreshing Ube shake with cream.

Refreshing Ube shake with cream.

Refreshing pineapple juice with a vibrant, tropical flavor in a 24 oz. serving.

The ultimate sweet treat! A classic Filipino custard- rich, smooth, and creamy with golden caramel topping. \n

Ube Halaya is a popular Filipino jam that’s made with boiled and mashed ube (purple yam), milk, and sugar. It’s a creamy, sweet and delicious.

A sweet rice cake made of coconut milk, brown sugar, and glutinous rice.

Cassava cake is a traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top.

Corn chips seasoned with a blend of chili and cheese, offering a savory and spicy snack experience.

Barbecue-flavored corn chips with a smoky and savory taste.

Munch on these extremely crunchy chips packed with irresistible bbq goodness. This is a barbecue twist on the original and iconic Filipino snack, Clover Chips.

Munch on these extremely crunchy chips packed with irresistible cheese goodness. This is definitely Filipino childhood memories in a bag of chips. A favorite snack for many Filipinos.

Extra thin, chili-flavored corn snacks with a crispy texture and a hint of spice.

Hansel cream filled biscuits are these salty-sweet, soft crunch cookie sandwiches with delicious Mocha cream filling.

Nacho cheese-flavored corn chips with a crunchy texture and savory taste.

Multigrain chips with a rich country cheddar flavor.

Hexagon-shaped cheese-flavored potato crisps with a savory, cheesy taste.

Fish flavored snack.

Moby Caramel Puffs by Nutri Snack Delightful caramel puff snack that is delicious and great for as a snack anytime.

Delightful chocolate flavored crunchy snack that is delicious and great for as a snack anytime.

Hot and spicy peanuts in a crunchy nutshell.\n\nAvailable in 5.64 oz bags

Bring back those fun, garlicky and happy memories of your childhood years with Nagaraya Cracker Nuts - Garlic Flavor! Packed with protein, fiber, and energy to give you a better way of reminiscing because of its health benefits!

Indulge in the ultimate chocolatey treat with Oishi Pillows Choco-Filled Crackers. Made with real chocolate filling and a crispy, buttery cracker, these delicious snacks are the perfect combination of sweet and savory.

Ube-filled crackers with a sweet, creamy purple yam filling.

Crispy ube-filled crackers with a sweet, creamy purple yam filling.

Sweet. Shrimpy. Crunchy. Spicy. Super addictive! Oishi’s Spicy Flavor Prawn Crackers snack has been a family favorite in the Philippines! A must try!

Oishi ribbed cracklings in old fashioned salt and vinegar is a popular Filipino snack. This treat is great with beer, soda, or whenever you're craving something salty.

Get ready to fire up your taste buds with Nutri Snack Peewee - Sizzling BBQ Flavored Snack! These bite-sized snacks pack a punch of savory BBQ flavor in every crunch.

Cheese flavored snack.

Chewy butterscotch squares generously mixed with mango bits.

Crispy potato rings seasoned with cheddar cheese, offering a fun and crunchy snack experience.

Spicy barbecue flavored Potato Chips .

Sweet and crunchy caramel-coated popcorn, perfect for a delightful snack.

Extra thin, chili-flavored corn snacks with a crispy texture and a hint of spice.

Goldilocks Ube Ensaymada is a rich brioche filled with creamy ube (purple yam) jam and topped with grated cheddar cheese. \n\n* Best Seller.

Sweet and luscious version of the Goldilocks Ensaymada flavored with Ube (Purple Yam) and generously filled with premium Ube Halaya in the center for an undeniably level-up taste.

Goldilocks is the leading name in Filipino classics and pastries. Mamon, Filipino for sponge cake, is a classic Filipino pastry that is rich and buttery. Goldilocks mamon classic is baked to perfection, spongy, and super delicious.\n\n*Best Seller.

Mamon Special is a perfect balance of sweet and savory with its light sponge and sprinkling of cheese. Enhance your morning cup of coffee, refresh your with a cup of tea, and inspire the sweetest of dreams with a warm glass of milk.\nToasted, dipped, or dunked, it’s simply perfect!

Rich, soft, buttery purple yam French sponge cake baked to perfection. \nA must for ube-lovers.

Goldilocks MOCHA Mamon4.99- fluffy soft sponge cake bursting with rich mocha flavor. It's the perfect work at home merienda treat!

Ube-flavored sponge cake filled with vanilla butter icing. \n\n* Best Seller.

Mocha-flavored sponge cake rolled and filled with mocha butter icing. Fluffy and flavorful. A perfect way to perk up your day!

The traditional Filipino dinner rolls. In Spanish the term literally means “salted bread”.\n\nSlightly sweet-salty, light brown crumb-speckled bread.\n\nPair with Goldilocks Spaghetti or Pansit Sotanghon for a hearty meal or snack.

A frozen chilled cake of crunchy cashew meringue layers filled with rich butter cream icing that will make all your taste buds dance with delight! it’s the cookie version of Sansrival.

For pure bliss… Goldilocks Buttery Ube Taisan. Fluffy and incredibly light sponge cake topped with melted butter and sugar. Pair it with coffee, hot cocoa or tea. It’s like sunshine in every bite. Mouthwatering and heartwarming.

8pcs of delightful shortbread made with aromatic toasted flour, powdered milk, and sugar. It’s an assorted pack with all the flavors : Classic, Pinipig, Cookies & Cream and Ube.

Goldilocks Sweet Delights Classic Polvoron is the perfect blend of sweet and crumbly. Made with premium ingredients, Goldilocks Sweet Delights polvoron is a traditional Filipino delicacy that will satisfy your sweet tooth. Each bite melts in your mouth, leaving a rich, buttery taste that will keep you coming back for more. \n*Made in the Philippines

Goldilocks Sweet Delights Ube Polvoron, the delicious and unique treat that will take your taste buds on a wild ride! Made with real ube (purple yam) and a blend of premium ingredients, these polvoron have a delicate and crumbly texture, and a rich and creamy ube flavor that will make you crave for more.\n*Made in the Philippines

Soft, flaky pastry filled with sweet purple yam paste.

Soft pastry filled with sweet mung bean paste.

Sweet pastry filled with winter melon paste, offering a traditional Filipino treat with a smooth and subtly sweet flavor.

Sweet pastry filled with coconut and pandan-flavored paste.

Rich, chocolate brownie topped with crunchy nuts.

Soft, flaky pastry filled with sweet yellow bean paste.

Delicate Filipino shortbread made from purple yam, offering a sweet, crumbly texture in each bite. Contains 15 pieces.

Purple yam-filled pastries with a flaky crust, offering a sweet and earthy flavor.

The aroma of Taro in every sip into a milk tea blend. Refresh and enjoy the flavors of Assam.

The flavors of brown sugar and milk make the perfect blend of satisfaction. Refresh and enjoy the taste of Assam.

Philippine Brand Calamansi Juice Drink uses the unique flavor of Philippine Lemon (locally known as calamansi) which is high in vitamin C. Enjoy the refreshing goodness of this drink.

Philippine Brand Four Seasons Juice is a delicious blend of mango, guava, pineapple, and orange. Enjoy the refreshing goodness of real fruit juice in every sip!

Mango juice nectar made from Philippine mangoes, not from concentrate.

C2 green tea Lemon is a refreshing drink brewed from natural green tea leaves where you can really taste the green tea and some kick of the lemon taste.

C2 Lemon Green Tea is a cool and clean green tea drink with a kick of lemon you can really taste.\n\n1000ml

Refreshing apple green tea brewed and bottled on the same day.

C2 Apple Green Tea is a cool and clean green tea drink with a hint of apple for a refreshing beverage. Best enjoyed as a cold iced tea drink.\n\n1000ml

Mogu Mogu Coconut Juice with Nata De Coco combines nata de coco, or coconut jelly, and coconut juice to deliver just the right amount of sweetness for a refreshing summer beverage. \n\n10.82 oz bottle

Made with Coconut juice with delicious little bits of nata de coco blended with sweet Coconut juice packed with antioxidants that will help refresh your mind and body instantly.

Mogu Mogu Mango Juice with Nata De Coco combines nata de coco, or coconut jelly, and mango juice to deliver just the right amount of sweetness for a refreshing summer beverage. \n\n10.82 oz bottle

Made with Mango juice with delicious little bits of nata de coco blended with sweet Mango juice packed with antioxidants that will help refresh your mind and body instantly.

Mogu Mogu Melon Juice with Nata De Coco combines nata de coco, or coconut jelly, and melon juice for a refreshing hydration break.\n\n10.82 oz bottle

Made with Lychee juice with delicious little bits of nata de coco blended with sweet Melon juice packed with antioxidants that will help refresh your mind and body instantly.

All-natural coconut juice in a 500 mL bottle.

Chewy tamarind candy coated in a sweet and sour sugar blend.

Purple yam candy with a sweet, earthy flavor, made from ube and packaged in 24 pieces.

Sweet and chewy jackfruit candy pieces.

Mint-flavored hard candies, individually wrapped for freshness, offering a refreshing and sweet treat.

Soft caramel candies with a rich chocolate-filled center.

Infused with a honey-calamansi flavor, these menthol candies offer a refreshing citrus taste with a hint of sweetness.

A savory liquid seasoning ideal for enhancing the flavor of various dishes.

Suka Pinakurat 250ml

Rich, dark soy sauce perfect for enhancing the flavor of your favorite dishes.

A tangy Filipino vinegar made from cane sugar, ideal for dipping sauces and marinades.

Sweet and tangy banana ketchup with a hint of spice, perfect for enhancing Filipino dishes.

Delicate, soft and delicious ube halaya wrapped and steamed with a fluffy siopao exterior, in the just-right size that you love to snack on! They’re divinely delectable, with a vivid violet color all your friends will be amazed by!

It is a famous Filipino-Chinese snack. Goldilocks Siopao is a fluffy, heavenly steamed bun consisting of soft bread stuffed with sweet-savory pork Asado that’s been carefully braised and marinated in its own special sauce. \n10 mini steamed pork buns. \n* Follow package instructions for steaming.

Goldilocks Siopao is a fluffy, heavenly steamed bun consisting of soft bread stuffed with sweet-savory pork Asado that’s been carefully braised and marinated in its own special sauce. \nFollow package instructions for steaming.

Siopao Bola Bola are a delicious and filling treats you’d want to keep on hand! Soft, fluffy, and stuffed with a meaty and flavorful pork meatball filling and Chinese sausage, these Filipino-style steamed buns are sure to satisfy appetites.\n*Follow package instructions for steaming.

Made from a blend of meats, these bright red hotdogs are seasoned with a unique Filipino flavor and perfect for grilling or frying.

Creamy avocado ice cream made with real avocado puree, offering a rich and smooth texture.

Creamy Filipino-style cheese ice cream made with natural cheddar cheese, coconut milk, and milk powder. Enjoy the rich, savory-sweet blend of traditional Pinoy sorbetes.

Creamy and smooth mango sorbet made with ripe mango puree and skim milk powder.

Whole steamed saba bananas, rich in natural sweetness and nutrients.

Sweet saba banana and jackfruit wrapped in a crispy spring roll pastry.

Assorted Filipino rice cakes featuring sticky rice, coconut milk, and sugar, offering a variety of traditional flavors and textures.

Fluffy steamed buns filled with savory pork barbecue.

Chow mein noodles with a tangy blend of chili and Philippine lemon flavors.

Stir-fried noodles with a sweet and spicy sauce, garnished with vibrant vegetables.

Thin, curly noodles mixed with a spicy hot chili sauce, garnished with vegetables and shrimp.

Super Q Golden Bihon (454 gms.)

Stir-fried flour stick noodles with shrimp, vegetables, and savory seasonings.