Halls Chophouse Nashville Menu

4.5
(800+ Reviews)
  • Starters

    • She-Crab Soup

      $9.00
      She-Crab Soup
    • Chophouse Onion Soup

      $12.00
      Chophouse Onion Soup
    • Fried Calamari

      $18.00
      Fried Calamari
    • Tuna Tartare

      Avocado, corn tortilla, chipotle crema
      $21.00
      Tuna Tartare
    • Lowcountry Fried Green Tomatoes

      Crab, shrimp, bacon succotash
      $18.00
      Lowcountry Fried Green Tomatoes
    • The Bacon Steak

      $19.00
      The Bacon Steak
  • Salads

    • Halls Chop Salad

      Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green-peppercorn buttermilk dressing
      $16.00
    • Simple Greens Salad

      Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette
      $14.00
    • Burrata Salad

      Heirloom tomatoes, arugula pesto, balsamic reduction
      $21.00
    • Classic Wedge Salad

      Iceberg, bacon, avocado, tomatoes, scallions, buttermilk-blue cheese dressing
      $16.00
    • Blackened Salmon Salad

      Pears, oranges, buttermilk blue cheese, candied pecans, white balsamic vinaigrette
      $21.00
    • Caesar Salad

      Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crisp, red pepper salad
      $15.00
    • Add To Any Salad

  • Entrées

    • French Toast

      Lavender-scented brioche, Vermont maple syrup, espresso mascarpone cream, applewood-smoked bacon
      $18.00
    • The Halls Breakfast

      Scrambled eggs, sausage, grits, applewood-smoked bacon, biscuit
      $17.00
    • Halls Chophouse Prime Cheeseburger

      Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
      $18.00
    • Allen Brothers Steak Hot Dog

      4oz Prime beef hot dog, pepper relish, Parmesan-truffle fries
      $13.00
      Allen Brothers Steak Hot Dog
    • Prime Steak Martini

      Filet mignon, house-whipped potatoes, peppercorn-brandy sauce
      $18.00
    • Prime Ribeye Steak Sandwich

      8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo Vienna sub roll, Parmesan-truffle fries
      $24.00
      Prime Ribeye Steak Sandwich
    • Halls Prime Bison Nachos

      Tomatoes, avocado, queso, lime, sour cream
      $18.00
    • Prime 6 Oz Club Steak

      Sliced, Parmesan-truffle fries
      $20.00
    • Shrimp & Grits

      Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
      $24.00
      Shrimp & Grits
    • Prime Steaks

      Allen Brothers Prime Steaks are Always Available!
  • Saturday Lunch Special

    • First Course

      Choice of: She-Crab SoupSimple Green SaladCaesar Salad
    • Second Course

      Choice of: 8 oz Filet Mignon*, the finest tenderloin cut available Blackened Scottish Salmon*, wild salmon, chimichurri sauce Either entreé served with creamed corn and sweet & sour collard greens.
    • Third Course

      Whiskey Bread Pudding, sweet bread, sun-dried cherries, pecans, hard whiskey sauce
  • Sides

    • Bacon

      $6.00
    • Hash Brown Potatoes

      $6.00
    • Apple-Sage Sausage

      $6.00
    • French Fries

      $8.00
    • Pepper Jack Grits

      $8.00
    • Collard Greens

      $9.00
      Collard Greens
    • Mac 'N Cheese

      $8.00
      Mac 'N Cheese
    • Creamed Spinach

      $8.00
    • Pepper Jack Creamed Corn Skillet

      $11.00
    • Brioche Toast

      $4.00
  • Starters

    • She-Crab Soup

      Lump crab meat, sherry, cream, chives
      $9.00
      She-Crab Soup
    • Jumbo Shrimp Cocktail

      Poached jumbo shrimp, avocado, lemon, cocktail sauce
      $22.00
      Jumbo Shrimp Cocktail
    • Lowcountry Fried Green Tomatoes

      Crab, shrimp, bacon succotash
      $18.00
      Lowcountry Fried Green Tomatoes
    • Halls Chop Salad

      Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
      $16.00
    • Oysters Rockefeller

      3 broiled oysters, spinach, hollandaise, breadcrumbs
      $14.00
    • Fresh Fruit

      Seasonal fruit, granola, local honey, vanilla yogurt
      $15.00
    • Caesar Salad

      Romaine hearts, croutons, fresh-grated Parmesan, white anchovies, Parmesan crisp, roasted red peppers
      $15.00
  • Entrées

    • 8oz Filet Mignon

      Bacon-wrapped filet, three eggs any style, Chef’s Steak Sauce, choice of pepper jack grits or hash brown potatoes
      $48.00
    • Chophouse Omelet

      Prime steak, mushrooms, creamed spinach, onions, white cheddar, Swiss, choice of pepper jack grits or hash brown potatoes
      $21.00
    • Farmer’s Omelet

      Butternut squash, forest mushrooms, collards, tomatoes, goat cheese, choice of pepper jack grits or hash brown potatoes
      $17.00
    • Traditional Eggs Benedict

      Pan-roasted Canadian bacon, poached eggs, choice of pepper jack grits or hash brown potatoes
      $16.00
    • Crabcake Eggs Benedict

      Jumbo lump crab cakes, wilted arugula, roasted pepper-Creole hollandaise, choice of pepper jack grits or hash brown potatoes
      $23.00
    • Prime Rib Eye Steak Benedict

      Creamed spinach, Chef’s Steak Sauce
      $19.00
    • French Toast

      Lavender-scented brioche, Vermont maple syrup, espresso mascarpone cream, applewood-smoked bacon
      $18.00
    • Southern Sweet Potato Pancakes

      Sliced bananas, candied pecans, brown sugar, maple butter, scrambled eggs, applewood-smoked bacon
      $18.00
    • Malted Belgian Waffle

      Crispy waffle, seasonal fruit topping, maple syrup, applewood-smoked bacon
      $18.00
    • Biscuits & Gravy

      Country sausage gravy, buttermilk biscuits, scrambled eggs
      $16.00
      Biscuits & Gravy
    • Shrimp & Grits

      Creamy stone-ground pepper jack grits, tasso ham gravy, peppers and onions
      $24.00
      Shrimp & Grits
    • Blackened Salmon Salad

      Pears, oranges, buttermilk blue cheese, candied pecans, white balsamic dressing
      $21.00
    • Halls Chophouse Cheeseburger

      Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries
      $18.00
    • Prime Ribeye Steak Sandwich

      8oz Prime ribeye, mushrooms and onions, Swiss, creamy horseradish mayo, Vienna sub roll, Parmesan-truffle fries
      $24.00
      Prime Ribeye Steak Sandwich
  • Cocktails

    • Halls Famous Bloody Mary

      $12.00
    • Mimosa

      Champagne and fresh orange juice
      $11.00
      Mimosa
    • Bellini

      Champagne, peach schnapps and peach nectar
      $11.00
  • Bar Menu

    • Allen Brothers Steak Hot Dog

      4 oz Prime beef hot dog, Parmesan-truffle fries
      $12.00
      Allen Brothers Steak Hot Dog
    • Halls Chophouse Cheeseburger

      Prime custom-ground beef, lettuce, tomato, onion, cheese, Halls burger sauce, Parmesan-truffle fries, pickle
      $18.00
    • Prime Steak Martini

      Filet mignon, house-whipped potatoes, peppercorn-brandy sauce
      $18.00
    • Blackened Salmon Salad

      Asian pears, oranges, buttermilk blue cheese, candied pecans, white balsamic vinaigrette
      $19.00
    • Chophouse Prime Dip

      Shaved prime rib, mushrooms and onions, Swiss, creamy horseradish, ciabatta, mashed potatoes or Parmesan-truffle fries, au jus
      $18.00
    • Halls Prime Bison Nachos

      Tomatoes avocado, lettuce, jalapeños, queso, lime, sour cream
      $18.00
    • Prime 6oz Club Steak

      Sliced, Parmesan-truffle fries
      $20.00
    • Parmesan-Truffle Popcorn

      Parmesan-truffle cheese popcorn
      $5.00
  • Raw and Chilled Seafood

    • Jumbo Shrimp Cocktail

      $22.00
      Jumbo Shrimp Cocktail
    • Oysters On The Half Shell

      Duet of East Coast oysters
    • Chilled Lobster Tails

      Three 4 oz. split tails, drawn butter
      $47.00
    • Halls Seafood Tower

      Oysters, shrimp, lobster tail
      $62.00
  • Chops

    • Veal Chop

      16 oz center-cut, frenched rib chop, arugula salad, cherry tomatoes
      $62.00
    • Rack Of Lamb

      Carved, full rack, rosemary-roasted fingerling potatoes
      $58.00
      Rack Of Lamb
    • Heritage Twin Pork Chops

      Broiled, apple-mustard glazed heritage chop, brown sugar-baked Sea Island Red Peas, charred broccolini, bacon-bourbon jus
      $37.00
  • Soups and Appetizers

    • She-Crab Soup

      $9.00
      She-Crab Soup
    • Chophouse Onion Soup

      $12.00
      Chophouse Onion Soup
    • Oysters Rockefeller

      $24.00
      Oysters Rockefeller
    • Lump Crab Cake

      Roasted corn salsa, pickled green tomato relish, smoked paprika crema
      $24.00
    • Spicy Shrimp

      Fresh pineapple chili-garlic sauce
      $20.00
      Spicy Shrimp
    • Fried Calamari

      $18.00
      Fried Calamari
    • Lowcountry Fried Green Tomatoes

      Crab, shrimp, bacon succotash
      $18.00
      Lowcountry Fried Green Tomatoes
    • Tuna Tartare

      Avocado, corn tortilla, chipotle crema
      $21.00
      Tuna Tartare
    • Prime Steak Tartare

      Served with quail egg and gaufrette crisps
      $18.00
    • The Bacon Steak

      $19.00
      The Bacon Steak
    • Stuffed Mushrooms

      Prosciutto and fontina stuffed mushroom caps
      $17.00
      Stuffed Mushrooms
  • On the Other Hand

    • Manchester Farms Quail

      Pepper jack grits, sweet and sour collard greens, roasted gravy
      $28.00
    • Maple Leaf Farms Braised Duck

      Braised, semi-boneless, 1⁄2 duckling, tomatoes, roasted fingerling potatoes, haricots verts
      $39.00
    • Grilled Vegetable Ravioli

      Peppers, mushroom, onion, carrot, asparagus, Burrata cheese, tomato-cream sauce
      $34.00
  • Signature Sides

    • Sweet & Sour Collard Greens

      $15.00
    • Pepper Jack Creamed Corn Skillet

      $19.00
    • Lobster & Smoked Bacon Mac ‘N Cheese

      $25.00
    • Pancetta-Roasted Brussels Sprouts

      $16.00
      Pancetta-Roasted Brussels Sprouts
    • Shrimp & Grits Skillet

      $18.00
    • Loaded Mashed Potatoes

      $16.00
    • Wild Mushroom Risotto

      Cream, Parmesan, herbs, truffle butter
      $17.00
      Wild Mushroom Risotto
  • Salads

    • Simple Greens

      Field greens, goat cheese, spiced pecans, sherry-honey vinaigrette
      $14.00
    • Halls Chop Salad

      Smoked bacon, peppers, celery, tomatoes, black-eyed peas, feta cheese, green peppercorn-buttermilk dressing
      $16.00
    • Caesar Salad

      Romaine hearts, house-made croutons, fresh-grated Parmesan, white anchovies, shaved prosciutto
      $15.00
    • Wedge Salad

      Iceberg lettuce, smoked bacon, blue cheese, avocado
      $16.00
      Wedge Salad
    • Roasted Beet Salad

      Spiced cashews, orange supremes, chèvre, finished with local honey
      $16.00
      Roasted Beet Salad
    • Burrata Salad

      Heirloom tomatoes, arugula pesto, balsamic reduction
      $21.00
  • Seafood

    • Ahi Tuna

      Seared Ahi tuna, baby artichoke, olives, Marcona almonds, citrus-anchovy butter sauce
      $42.00
    • Pan-Seared Scallops

      Pan-seared Nantucket diver scallops, lemon beurre blanc, vegetable risotto, caviar
      $44.00
    • Salmon

      Wild salmon, crushed fingerling potatoes, lemon supremes, chimichurri sauce
      $38.00
    • Shrimp & Grits

      Jumbo shrimp, tasso ham gravy, peppers, onions, stone-ground grits
      $35.00
      Shrimp & Grits
    • Grouper

      Crab and Parmesan-encrusted grouper, roasted red pepper sauce, cucumber, radish, local honey
      $48.00
  • Steaks

    • Filet Mignon*, Wet-Aged

      The finest tenderloin cuts available
      $54.00
    • Bone-In Filet Mignon, 14 Oz*, Wet-Aged

      Exceptionally rare cut, succulent and tender
      $78.00
    • New York Strip, 14 Oz*, Wet-Aged

      Classic steak lover's steak with a fine, silky texture
      $68.00
    • Rib Eye, 16 Oz*, Wet-Aged

      Distinguished by rich marbling and the natural flavor kernel
      $67.00
    • Prime Rib, Slow Roasted

      Tender, traditional classic
      $54.00
    • Red’s Porterhouse, 26 Oz*, Dry-Aged

      Dry-aged cut includes entire sirloin strip and tenderloin filet
      $112.00
    • Rib Eye, 16 Oz*, Dry-Aged

      For true steak connoisseurs
      $76.00
    • Kansas City Bone-In Strip, 20 Oz*, Dry-Aged

      Thickly cut and firm; serious steak lovers savor this cut
      $76.00
    • Tomahawk Rib Eye, 34 Oz*, Dry-Aged

      A graceful, arched rib bone sets off this extremely tender steak
      $135.00
    • Filet Mignon, 6 Oz*, Grass-Fed

      100% grass-fed with an exquisite flavor profile
      $55.00
      Filet Mignon, 6 Oz*, Grass-Fed
    • Free Range Filet Of Bison, 8 Oz

      Wild mushroom risotto, black truffle butter
      $70.00
    • Japanese A5 Wagyu Filet

      Experience the inimitable marbling and sought-after flavor that is Japanese beef (2 oz. minimum)
      $34.00
    • American Mishima Wagyu Flat Iron Steak, 12 Oz

      Intricate marbling, rich buttery flavor, carved
      $68.00
    • Australian "Westholme" New York Strip, 16 Oz

      Intricate marbling, rich buttery flavor
      $165.00
  • Accompaniments

    • Creamy Gorgonzola

      $11.00
    • Oscar Style

      Jumbo crab, asparagus, hollandaise
      $26.00
    • Sautéed Mushrooms And Onions

      $8.00
    • Lobster Tail, 10 Oz

      Broiled
      $54.00
    • Seared Foie Gras

      $24.00
      Seared Foie Gras
    • Black Truffle Butter

      $14.00
  • Steak Temperatures

    • Rare Cool

      Red throughout, cool center
    • Rare Warm

      Red throughout, warm center
    • Medium Rare

      Hot red throughout
    • Medium

      Hot red center, pink to edges
    • Medium Well

      Light pink to center
    • Well

      No pink at all
  • Dessert

    • Chocolate Cake

      Decadent chocolate cake, fudge icing, wild berry sauce, whipped cream
      $14.00
      Chocolate Cake
    • Southern Caramel Cake

      Six layer vanilla cake, velvety caramel, bananas foster sauce
      $14.00
    • Dutch Apple Pie

      Spiced apples, walnut streusel, flaky crust, Chantilly cream
      $13.00
      Dutch Apple Pie
    • Sol’s Shake

      Nocello, crème de cacao, vanilla ice cream, warm cookies
      $13.00
    • Cinnamon Roll Cheesecake (GF)

      Cinnamon cheesecake, crunchy streusel, royal icing, gluten-free shortbread crust
      $14.00
    • Whiskey Bread Pudding

      Sweet bread, sun-dried cherries, pecans, hard whiskey sauce
      $14.00
    • Warm Tollhouse Cookie Skillet

      Vanilla bean ice cream, caramel sauce, chocolate ganache
      $13.00
      Warm Tollhouse Cookie Skillet
    • Spiced White Chocolate Crème Brûlée

      $14.00
    • Chef’s Selection Sorbet & Ice Creams

      $10.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(615) 246-6000

1600 West End Ave #101, Nashville, TN 37203


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