Half Shell Raw Bar Menu

Baked with Bacon, Peppers, and Onions.

Baked Oysters Topped with Our Signature Rockefeller Mixture.

Steamed in A Spicy Red Sauce or Garlic White Wine Sauce and Served with Toasted Garlic Bread.

Served with Cocktail Sauce.

Baked with Key Lime Garlic Butter.

Baked with BBQ Sauce, Bacon & Parmesan Cheese.

Steamed with Old Bay Seasoning.

(2 ea.) Rockefeller, Garlic, and BBQ Oysters.

(18 ct.) Middleneck Clams Steamed with Garlic Butter.

(6 ct.) Oysters on The Half Shell Served with Drawn Butter.

2 Oysters on The Half Shell, 2 Clams on The Half Shell, and ¼ Lb. Peel and Eat Shrimp.

1 Doz. Oysters and Clams on the Half Shell, 1 lb. Peel & Eat Shrimp, 1 lb. Crab Claws, and 2 Chilled Lobster Tails.

Loaded with Conch, Peppers, and Onions and Served with Cocktail Sauce.

Golden Fried, Tossed in Buffalo Sauce and Served with Ranch Dressing.

Flash Fried and Served with Cocktail Sauce.

Lime Marinated with Diced Peppers, Tomatoes, and Spices and Served with Tortilla Chips.

Diced Lobster with Roasted Corn, Cilantro, Roasted Red Peppers, Goat Cheese, and Monterey Jack & Cheddar Cheese and Served with A Sweet & Sour Sauce.

Flash Fried, Coconut-Crusted Shrimp Served with A Sweet & Sour Sauce.

Housemade with Cream Cheese, Onions and Spices and Served with Crackers.

Flash Fried Cream Cheese Stuffed Jalapenos Served with Ranch Dressing.

Golden Fried Shrimp served with Cocktail Sauce

Crab Fritters, Conch Fritters, Calamari and Popcorn Shrimp served with Key Lime Mustard, Cocktail and Marinara Sauce

Ten seasoned and Deep Fried Wings, served with Blue Cheese Dressing and Celery Sticks

Fresh Greens with Cherry Tomatoes, Cucumber, and Croutons.

Crisp Romaine Tossed with Our Caesar Dressing, Parmesan Cheese, and Croutons.

A blend of salad greens topped with shrimp, hard boiled eggs, tomatoes, avocado, cucumbers and red onion and Louie dressing

Grilled to Perfection on a Toasted Kaiser Roll.

Fried Golden Brown and topped with Coleslaw, Muenster Cheese on toasted Cuban Bread served with French Fries

Topped with A Tangy BBQ Sauce, Cheddar Cheese, Bacon, and Coleslaw and Served on A Toasted Kaiser Bun.

Fried Golden Brown and topped with Coleslaw, Muenster Cheese on toasted Cuban Bread and served with French Fries

Linguini Pasta Sautéed with Shrimp, Butter, White Wine, and Garlic Served with Garlic Bread.

Grilled with Butter, Lemon, and served with your choice of two side dishes

Stuffed Blue Crab Stuffing and Broiled with White Wine, Garlic, Lemon, and Butter served with choice of two sides

Char-grilled and topped with a compound butter and a choice of two sides.

Dolphin, Shrimp, and Scallops, Golden Fried or Broiled with White Wine, Garlic, Lemon and Butter. served with choice of two sides.

Dolphin, Shrimp, and Scallops, Golden Fried or Broiled with White Wine, Garlic, Lemon and Butter. served with choice of two sides.

Seared with Butter, Lemon, and Garlic or Lightly Breaded and Flash Fried. Served with a choice of two sides.

Seared with Butter, Lemon, and Garlic or Lightly Breaded and Flash Fried. Served with a choice of two sides.

Steamed Clams, Mussels and Shrimp in Garlic Butter with Andouille Sausage, Red Bliss Potatoes, Corn on the Cob and Coleslaw

Grilled Rib-eye Steak with Grilled Shrimp with a choice of two sides.

With Key Lime Mustard Sauce.

With Tartar Sauce.

With Cocktail Sauce.

With Tartar Sauce.

Served with French Fries and Coleslaw.

Served with A Choice of Two Sides.