Half Liter BBQ Menu

Two homemade corn muffins are topped with brisket chili, shredded cheddar, sour cream, and jalapeno.

Slow cooked corned beef is cooked down with potatoes, mire poix, and paprika.

Three homemade empanadas are stuffed with cured, oven roasted, and shredded corned beef, Swiss cheese, pickles, and mustard. Served over verde rice with a side of Dijonnaise.

Homemade white bread is prepped Texas Toast style and topped with a 7oz angus beef patty, American cheese, hand cut French fries, and our house queso sauce.

Two smoked chicken thighs are finished over our wood fire grill and served with white rice, green curry, green beans, bell peppers, and fresh herbs. Served with your choice of side.

Hand cut fries are topped with queso, pulled pork, cola BBQ sauce, crema, and pico de gallo.

House made Bavarian pretzel, made fresh daily, served with mustard, pimento cheese, and queso.

Tortilla chips, smoked and shredded brisket, chili peppers, house made queso, pico de gallo.

Double smoked brisket burnt ends tossed in our Texas BBQ sauce and served over Texas toast with dill pickles and pickled red onions.

Tortilla chips with guacamole, queso, salsa.

Tater tots with house made kimchi, white cheddar, honey jalapeno mayo, cilantro, scallions, fried egg.

Two fried corn tortilla shells are topped with our honey jalapeno mayo, smoked and griddled pork belly, Pico de Gallo, queso fresco, shredded lettuce, and fresh cilantro.

One pound of dry rubbed and smoked chicken wings, bleu cheese, ranch, carrots, celery. Tossed in your choice of sauce.

Deep fried pork tenderloin strips served over tater tots with your choice of two sauces.

Mixed greens are tossed in black pepper honey dressing and topped with smoked brisket, fresh blackberries, candied pecans, crumbled feta cheese, and fried chow mein noodles.

Mixed greens, creamy pesto, artichoke hearts, tomato bruschetta, croutons.

Mixed greens, cucumber, tomato, carrot, cheddar, croutons, and choice of dressing.

Mixed greens, pulled pork, pico de gallo, green onion, shredded cheddar, cotija cheese, fresh herbs, tortilla straws, ranch, salsa verde.

Mixed greens, smoked turkey, mandarin oranges, sunflower seeds, red onion, crispy onions, goat cheese, fresh herbs, honey vinaigrette.

Hand-cut Indiana pork tenderloin grilled or breaded, with lettuce, tomato, and mayo on a toasted knot bun.

Smoked and shredded brisket, provolone, Dr. Pepper BBQ sauce, toasted white bread.

Smoked and sliced turkey, pulled pork, Swiss, Carolina BBQ, pickles, served on a pressed hoagie bun.

Pulled pork, collard greens, pimento cheese, toasted white bread.

Smashburger with American cheese, lettuce, tomato, onion, pickles, toasted knot bun

Marinated and grilled artichoke hearts, tomato bruschetta, creamy pesto, Havarti, toasted white bread.

Three corn tortilla tacos with cotija, crema, cilantro, onion, salsa Verde.

Three corn tortilla tacos with cotija, crema, cilantro, onion, salsa Verde.

Three corn tortilla tacos with cotija, crema, cilantro, onion, salsa Verde.

Three corn tortilla tacos with cotija, crema, cilantro, onion, salsa Verde.

Three corn tortilla tacos with cotija, crema, cilantro, onion, salsa Verde.

Fried or blackened shrimp, honey jalapeno mayo, shredded lettuce, tomato, toasted split top roll.

House cured and smoked pastrami, Swiss cheese, mayo, house made kimchi, toasted white bread.

Smoked and sliced prime rib, Swiss cheese, and caramelized onions on a toasted hoagie bun with a side of au jus.

Smoked and griddled turkey, smoked Indiana bacon, American, Havarti, lettuce, tomato, mayo, toasted white bread.

Your choice of any two-quarter pound smoked meat, 2 sides, dill pickles and pickled red onions, house made white bread.

Feeds 3-4 people. BBQ Sampler Platter for the table. Half pound of brisket, pulled pork, ribs, smoked chicken, and chicken wings. Served with white bread, carrots, celery, Fritos, dill pickles, and pickled red onion.

Your choice of pork butt, turkey, chicken thighs, Hoosier hot link served on a toasted roll with dill pickles and pickled red onions and your choice of side. +$2 for brisket

Indiana pork ribs rubbed in our Memphis spice blend and smoked until tender, rubbed in Cola BBQ, and finished over our mesquite grill. Served with choice of two sides.

House made etouffee made with shrimp, brisket, chili peppers, trinity vegetables, and Cajun spices served over Verde rice. Served with garlic bread and choice of side.

Smoked prime rib is sliced thin, dipped in au jus, and served on our homemade white bread alongside twice baked potatoes all covered in gravy.

Two-pound cake made in Indianapolis since 1986 and famous around the world (just ask our Grandma). Serves 5-8 people. **Contains nuts**

Homemade banana pudding layered with nilla wafers, whipped cream, and fresh bananas.

Our homemade chocolate brownie is layered with chocolate pudding, Oreo whipped cream, and crushed Oreos.

Please call restaurant for today's soup selection.

Homemade Texas chili topped with cheddar jack cheese, crema, Fritos, and onion.

Homemade Texas chili topped with cheddar jack cheese, crema, Fritos, and onion.

Homemade Texas chili topped with cheddar jack cheese, crema, Fritos, and onion.

Served with one kid's side.

Served with one kid's side.

(Feeds 4) 16pc Fried Chicken with Honey Herb Glaze on the side, 3 quarts of sides, 6 pieces Cornbread w/ Honey Butter, pickled onions & cucumbers.

(Feeds 6-8 People) 2 pounds BBQ (choose 2): Brisket, Pork Butt, Smoked Chicken, Soy Curls, Hoosier Hot Link. 1 cup each: Cotija cheese, chopped onion, cilantro, and jalapeños 1 pint each: Guacamole, salsa verde, shredded lettuce, verde rice. 24 tortillas (corn or flour) 1 gallon fried tortilla chips

(Feeds 4-6 People) 2 pounds BBQ (choose 2): Brisket, Pulled Pork, Turkey, Smoked Chicken, Soy Curls, Chicken Wings, Hoosier Hot Link, Rack of Ribs. 4 Pints of Sides 2 Cups of BBQ 8 Slices homemade white bread, pickled onions & cucumbers.

(Feeds 8-10 People) 4 pounds BBQ (choose 2): Brisket, Pulled Pork, Turkey, Smoked Chicken, Soy Curls, Chicken Wings, Hoosier Hot Link, Rack of Ribs. 4 Quarts of Sides 2 Pints of BBQ 1 Loaf Homemade White Bread Pickled Onions & Cucumbers.