Halal Hunan Village Menu

Cabbage, celery, and carrots.

Salted soybeans.

Cream cheese and kani crabmeat.

Steamed or fried.

Steamed or fried.

Chicken and beef on a stick, fried shrimp, and crab rangoon.

Homemade chicken broth based soup with mushrooms, tofu, and bamboo shoots.

Small cubes of tofu gently sautéed with onions.

With broccoli, zucchini, mushrooms, carrots, baby corn, snow peas, and cabbage. Your choice of light garlic sauce or brown sauce.

Celery, carrots, and green onions in a spicy sauce.

String beans and chopped onions.

White and green onions in a zesty brown sauce.

Sesame sauce with toasted sesame seeds and broccoli.

Chili citrus with orange peel and broccoli.

With white garlic sauce.

Steamed chicken and mixed vegetables in white sauce.

Black beans, chopped onions, and mushrooms.

Onions, peppers, and carrots with curry sauce.

Peppers, zucchini, and peanuts.

Cabbage, carrots, and black mushrooms served with 4 homemade pan cakes with plum sauce on the side.

With broccoli, zucchini, mushrooms, carrots, baby corn, snow peas, and cabbage. Your choice of light garlic sauce or brown sauce.

Celery, carrots, and green onions in a spicy sauce.

White and green onions in a zesty brown sauce.

Chili citrus with orange peel and broccoli.

Celery, carrots, water chestnuts, zucchini, and peanuts.

Cabbage, carrots, and black mushrooms served with 4 homemade pancakes with plum sauce on the side.

Spicy with chili, carrots, snow peas, baby corn, and broccoli.

Celery, carrots, water chestnuts, zucchini, and peanuts.

With broccoli, zucchini, mushrooms, carrots, baby corn, snow peas, and cabbage. Your choice of light garlic sauce or brown sauce.

Celery, carrots, water chestnuts, zucchini, and peanuts.

With broccoli, zucchini, mushrooms, carrots, baby corn, snow peas, and cabbage. Your choice of light garlic sauce or brown sauce.

Celery, carrots, and green onions in a spicy sauce.

White and green onions in a zesty brown sauce.

Eggplant, peppers, bamboo strips, Thai basil, and string beans.

Eggplant, peppers, bamboo strips, Thai basil, and string beans.

Shrimp, scallops, chicken, and beef with mixed vegetables.

Sweet and spicy with broccoli.

Beef, shrimp, and chicken with mixed vegetables.

Chicken, shrimp, and beef.

Chicken, beef, and shrimp.

Chicken, beef, and shrimp.

Combination of scallops, shrimp, and crab meat.

One of our best authentic goat karahi cooked with special spices along with onions, tomatoes, green chilies garnished with fresh cilantro leaves and ginger.

Chicken tikka boneless pieces cooked with tomatoes, butter, and cream.

Chicken cooked with house spices, onions, tomatoes, and bell peppers.

Stew of low-cooked goat feet with a mixture of authentic spices.

Stew of low-cooked beef feet with a mixture of authentic spices.

A fine combination of various wheat and lentils cooked on low flame with beef and chef's special spices, served with ginger and fried onions.

Spinach cooked on low flame with butter and paneer cubes with house special spices, garnished with fresh cilantro leaves and ginger.

Lentils cooked with butter and house special spices, garnished with fresh cilantro leaves and ginger.

Mixed vegetables cooked with house special spices, garnished with fresh cilantro leaves and ginger.

Chickpeas cooked with house special spices, garnished with fresh cilantro leaves and onions.