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HAKO Menu

13603 Madison Ave, Lakewood, OH 44107
Order Online
AppetizersNigiri Sushi or SashimiRoll or Hand RollSpecial RollsDeep Fried RollsSushi Chef's ChoiceBowlsVegetarian RollsLunch SpecialAppetizersSpecial RollsDeep Fried RollsNigiri Sushi or SashimiRoll or Hand RollSushi Chef's ChoiceBowlsVegetarian Rolls

  • Appetizers

    • Edamame

      Gluten-Free. Steamed soy beans with salt.
      $7.50

    • Pork Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Chicken Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Veggie Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Shumai Dumpling (Shrimp 6 Pcs)

      (Choose fried or steamed).
      $10.50

    • Kanisu

      Crab meat and avocado wrapped in cucumber.
      $11.00

    • Yellowtail Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced yellowtail, jalapeño and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Tuna Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced tuna, avocado and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Salmon Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced salmon, avocado and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Seaweed Salad

      Share assorted green wakame marinated in sesame sauce.
      $9.75

    • Avocado Salad

      Gluten-Free available. Please be sure to check with the store. Add avocado to salad.
      $9.75

    • Cucumber Salad

      Gluten-Free available. Please be sure to check with the store. Add cucumber to salad.
      $9.75

    • Salad

      Gluten-Free available. Please be sure to check with the store. Green with ginger dressing.
      $7.50

    • Miso Soup

      Traditional Japanese soybean paste soup.
      $5.25

    • Dumpling Soup

      Clear broth with dropped egg and scallion garnish (choose pork, chicken or shrimp)
      $8.50

  • Nigiri Sushi or Sashimi

    • Tuna (Maguro)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Salmon (Sake)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Yellowtail (Hamachi)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • Red Snapper (Tai)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • White Tuna

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Fish Roe (Tobiko/Masago)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Salmon Roe (Ikura)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $13.75

    • Scallop (Hotate)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.50

    • Surf Clam (Hokkigai)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Squid (Ika)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Eel (Unagi)

      Gluten-Free.
      $12.50

    • Octopus (Tako)

      Gluten-Free.
      $9.00

    • Shrimp (Ebi)

      Gluten-Free.
      $8.00

    • Crab Stick (Kani)

      $6.75

    • Sweet Tofu (Inari)

      $6.75

    • Egg (Tamago)

      $6.75

  • Roll or Hand Roll

    • Tuna (Tekka) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Salmon (Sake) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Yellowtail (Hamachi) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Red Snapper (Izumidai) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Spicy Tuna Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Spicy Salmon Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Spicy Tuna, Cream Cheese Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • Alaska Roll

      Gluten-Free. (Salmon, avocado). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Manhattan Roll

      Gluten-Free. (Tuna, avocado). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Philly Roll

      Gluten-Free. (Salmon, cucumber, cream cheese). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • California Masago Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Dynamite Roll

      Gluten-Free. Chopped assorted fresh fish, masago, scallion mixed chili sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $12.50

    • Spicy Scallop Roll

      Gluten-Free. Fresh scallop, scallion, fish roe, avocado, spicy mayo. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.95

    • Red Eye Roll

      Spicy crab, cucumber top tobiko with spicy mayo.
      $13.50

    • California Roll

      (Crab, avocado)
      $8.00

    • California Cream Cheese Roll

      $9.00

    • Spicy California Roll

      $9.00

    • Unagi Roll

      (Eel, cucumber)
      $9.00

    • Unagi Crunch Roll

      $10.25

    • Shrimp Cali Roll

      Gluten-Free. (Shrimp, avocado).
      $10.25

    • Yum Yum Roll

      (Spicy crab, cucumber)
      $10.25

  • Special Rolls

    • Mustard Roll

      Gluten-Free. White tuna, cucumber topped tuna, spicy mayo & wasabi sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Tuna Cado Roll

      Gluten-Free. Spicy tuna, white tuna top avocado, tobiko. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Pretty Woman Roll

      Gluten-Free available. Please be sure to check with the store. Salmon, avocado, crab stick, cream cheese top sliced kiwi. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.50

    • Rainbow Roll

      Gluten-Free available. Please be sure to check with the store. Crab stick, avocado top salmon, tuna, fresh fish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $19.50

    • Salmon Love Roll

      Gluten-Free available. Please be sure to check with the store. Crab, avocado topped salmon. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Tuna Love Roll

      Gluten-Free available. Please be sure to check with the store. Crab, avocado topped tuna. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Jackie Roll

      Crab, cream cheese, cucumber top baked salmon and crunch with spicy sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Tuna Crunch (5 Pcs)

      Gluten-Free available. Please be sure to check with the store. Spicy tuna, cucumber, crunch, spicy mayo. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $13.75

    • Hurricane Roll (5 Pcs)

      Crab, asparagus, tuna, salmon, fried shrimp, topped fish egg. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Black Tiger Roll (5 Pcs)

      Masago, jalapeño, lettuce, crab, fried shrimp top spicy mayo & eel sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Crunch Munch Roll

      Spicy crab, cucumber top shrimp, spicy mayo, crunch.
      $14.75

    • Green Dragon Roll

      Eel, cucumber top sliced avocado, eel sauce.
      $14.75

    • Crispy Snapper Roll

      Crab, avocado top fried red snapper with eel sauce.
      $16.00

    • Shrimp Tempura Roll (5 Pcs)

      Fried shrimp, cucumber eel sauce.
      $10.25

    • Big Mouth Roll (5 Pcs)

      Deep fried spicy tuna, spicy crab, avocado.
      $13.75

    • Spider Roll (8 Pcs)

      Fried soft shell crab, crab stick, cucumber, lettuce, asparagus, eel sauce.
      $21.75

    • Futo Maki (8 Pcs)

      Tamago, crab, asparagus, cucumber, kanpyo, carrot, avocado, pickled radish.
      $20.50

    • Dragon Roll (8 Pcs)

      Fried shrimp, crab stick, avocado, cucumber, topped eel, avocado, eel sauce.
      $22.75

  • Deep Fried Rolls

    • Sunday Morning

      Deep fried roll salmon, cream cheese, cucumber eel sauce.
      $13.75

    • Tempura California

      Deep fried cali roll with eel sauce.
      $10.25

    • Hot & Peno

      Deep fried salmon, cucumber, cream cheese top jalapeño with eel sauce & spicy mayo.
      $16.00

    • Crazy (5 Pcs)

      Deep fried unagi, masago, cream cheese, avocado, crab, eel sauce.
      $16.00

    • Ocean Bombs

      Deep fried salmon, tuna, avocado, crab topped spicy crab salad with creamy & eel sauce.
      $18.25

  • Sushi Chef's Choice

    • Sashimi Combo

      Gluten-Free available. Assorted fresh fish (15pcs). served rice on the side.
      $33.25

    • Sushi Combo

      Gluten-Free available. 2 pcs each tuna, white fish, salmon, 1 pc shrimp & 6 pcs California roll.
      $32.00

    • Sushi & Sashimi Combo

      Chef's choice of mixed 4 pcs sushi and 9 pcs sashimi, dumpling and salad.
      $34.25

  • Bowls

    • Chirashi

      Gluten-Free available. Chef's choice assorted topping over sushi rice. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $31.00

    • Tuna Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Salmon Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Dynamite Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Korean Bowl

      Assorted raw fish and veg over rice with sesame oil and served hot pepper sauce on the side. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $31.00

    • Dumpling Bowl

      (Choose pork or chicken or veggie). Sushi rice with furikake top fried dumplings, cucumber with spicy mayo & eel sauce.
      $16.00

  • Vegetarian Rolls

    • Avocado Maki

      Gluten-Free.
      $6.75

    • Carrot (Yamagobo) Maki

      $6.75

    • Cucumber (Kappa) Maki

      Gluten-Free.
      $6.75

    • Squash Pickle (Kanpyo) Maki

      $6.75

    • Radish Pickle Maki

      Gluten-Free.
      $6.75

    • Vegetarian Futo Maki

      $17.00

    • Tofu Roll

      (Avocado, cucumber, top tofu)
      $11.50

    • Triple Veggie Roll

      (Avocado, cucumber, carrot)
      $9.00

    • Triple Veggie With Cream Cheese Roll

      $10.25

    • Avocado & Cucumber Roll

      Gluten-Free.
      $6.75

    • Avocado, Cucumber, Cream Cheese Roll

      Gluten-Free.
      $8.00

    • Sweet Potato Roll

      (Eel sauce)
      $8.00

  • Lunch Special

    • Maki Lunch Box

      Cali roll, spicy tuna roll, cucumber maki, avocado maki, dumplings & salad.
      $24.00

    • Salmon Lunch Box

      Only salmon sashimi, sushi, maki, dumpling & salad.
      $21.85

    • Tuna Lunch Box

      Only tuna sashimi, sushi, maki, dumpling & salad.
      $21.85

    • Wau Lunch Box

      Mixed salmon, tuna sashimi, sushi, maki, dumpling & salad.
      $21.85

    • Sushi Burrito

      Sushi rice, furikake, masago, cucumber, avocado, seaweed salad, lettuce, purple cabbage, spicy tuna, spicy crab.
      $21.85

  • Appetizers

    • Edamame

      Gluten-Free. Steamed soy beans with salted.
      $7.50

    • Pork Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Chicken Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Veggie Dumpling (4 Pcs)

      (Choose fried or steamed).
      $10.50

    • Shumai Dumpling (Shrimp 6 Pcs)

      (Choose fried or steamed).
      $10.50

    • Kanisu

      Crab meat and avocado wrapped with cucumber.
      $11.00

    • Yellowtail Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced yellowtail, jalapeño and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Tuna Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced tuna, avocado and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Salmon Carpaccio

      Gluten-Free available. Please be sure to check with the store. Thin sliced salmon, avocado and spread veg with ponzu sauce & chef choose garnish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.50

    • Seaweed Salad

      Shared assorted green wakame marinated in sesame sauce.
      $9.75

    • Avocado Salad

      Gluten-Free available. Please be sure to check with the store. Add avocado to salad.
      $9.75

    • Cucumber Salad

      Gluten-Free available. Please be sure to check with the store. Add cucumber to salad.
      $9.75

    • Salad

      Gluten-Free available. Please be sure to check with the store. Green with ginger dressing.
      $7.50

    • Miso Soup

      Traditional Japanese soybean paste soup.
      $5.25

    • Dumpling Soup

      Clear broth with dropped egg and scallion garnish (choose pork, chicken or shrimp)
      $8.50

  • Special Rolls

    • Mustard Roll

      Gluten-Free. White tuna, cucumber topped tuna, spicy mayo & wasabi sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Tuna Cado Roll

      Gluten-Free. Spicy tuna, white tuna top avocado, tobiko. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Pretty Woman Roll

      Gluten-Free available. Please be sure to check with the store. Salmon, avocado, crab stick, cream cheese top sliced kiwi. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.50

    • Rainbow Roll

      Gluten-Free available. Please be sure to check with the store. Crab stick, avocado top salmon, tuna, fresh fish. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $19.50

    • Salmon Love Roll

      Gluten-Free available. Please be sure to check with the store. Crab, avocado topped salmon. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Tuna Love Roll

      Gluten-Free available. Please be sure to check with the store. Crab, avocado topped tuna. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $14.75

    • Jackie Roll

      Crab, cream cheese, cucumber top baked salmon and crunch with spicy sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Tuna Crunch (5 Pcs)

      Gluten-Free available. Please be sure to check with the store. Spicy tuna, cucumber, crunch, spicy mayo. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $13.75

    • Hurricane Roll (5 Pcs)

      Crab, asparagus, tuna, salmon, fried shrimp, topped fish egg. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Black Tiger Roll (5 Pcs)

      Masago, jalapeño, lettuce, crab, fried shrimp top spicy mayo & eel sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $16.00

    • Crunch Munch Roll

      Spicy crab, cucumber top shrimp, spicy mayo, crunch.
      $14.75

    • Green Dragon Roll

      Eel, cucumber top sliced avocado, eel sauce.
      $14.75

    • Crispy Snapper Roll

      Crab, avocado top fried red snapper with eel sauce.
      $16.00

    • Shrimp Tempura Roll (5 Pcs)

      Fried shrimp, cucumber eel sauce.
      $10.25

    • Big Mouth Roll (5 Pcs)

      Deep fried spicy tuna, spicy crab, avocado.
      $13.75

    • Spider Roll (8 Pcs)

      Fried soft shell crab, crab stick, cucumber, lettuce, asparagus, eel sauce.
      $21.75

    • Futo Maki (8 Pcs)

      Tamago, crab, asparagus, cucumber, kanpyo, carrot, avocado, pickled radish.
      $20.50

    • Dragon Roll (8 Pcs)

      Fried shrimp, crab stick, avocado, cucumber, topped eel, avocado, eel sauce.
      $22.75

  • Deep Fried Rolls

    • Sunday Morning

      Deep fried roll salmon, cream cheese, cucumber eel sauce.
      $13.75

    • Tempura California

      Deep fried cali roll with eel sauce.
      $10.25

    • Hot & Peno

      Deep fried salmon, cucumber, cream cheese top jalapeño with eel sauce & spicy sauce.
      $16.00

    • Crazy (5 Pcs)

      Deep fried unagi, masago, cream cheese, avocado, crab, eel sauce.
      $16.00

    • Ocean Bombs

      Deep fried salmon, tuna, avocado, crab topped spicy crab salad with creamy & eel sauce.
      $18.25

  • Nigiri Sushi or Sashimi

    • Tuna (Maguro)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Salmon (Sake)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Yellowtail (Hamachi)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • Red Snapper (Tai)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • White Tuna

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Fish Roe (Tobiko/Masago)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Salmon Roe (Ikura)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $13.75

    • Scallop (Hotate)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.50

    • Surf Clam (Hokkigai)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Squid (Ika)

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $9.00

    • Eel (Unagi)

      Gluten-free.
      $12.50

    • Octopus (Tako)

      Gluten-Free.
      $9.00

    • Shrimp (Ebi)

      Gluten-Free.
      $8.00

    • Crab Stick (Kani)

      $6.75

    • Sweet Tofu (Inari)

      $6.75

    • Egg (Tamago)

      $6.75

  • Roll or Hand Roll

    • Tuna (Tekka) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Salmon (Sake) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Yellowtail (Hamachi) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Red Snapper (Izumidai) Maki

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $8.00

    • Spicy Tuna Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Spicy Salmon Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Spicy Tuna, Cream Cheese Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • Alaska Roll

      Gluten-Free. (Salmon, avocado). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Manhattan Roll

      Gluten-Free. (Tuna, avocado). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Philly Roll

      Gluten-Free. (Salmon, cucumber, cream cheese). *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.00

    • California Masago Roll

      Gluten-Free. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $10.25

    • Dynamite Roll

      Gluten-Free. Chopped assorted fresh fish, masago, scallion mixed chili sauce. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $12.50

    • Spicy Scallop Roll

      Gluten-Free. Fresh scallop, scallion, fish roe, avocado, spicy mayo. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $11.95

    • Red Eye Roll

      Spicy crab, cucumber top tobiko with spicy mayo.
      $13.50

    • California Roll

      (Crab, avocado)
      $8.00

    • California Cream Cheese Roll

      $9.00

    • Spicy California Roll

      $9.00

    • Unagi Roll

      (Eel, cucumber)
      $9.00

    • Unagi Crunch Roll

      $10.25

    • Shrimp Cali Roll

      Gluten-Free. (Shrimp, avocado).
      $10.25

    • Yum Yum Roll

      (Spicy crab, cucumber)
      $10.25

  • Sushi Chef's Choice

    • Sashimi Combo

      Gluten-Free available. Assorted fresh fish (15pcs). served rice on the side.
      $33.25

    • Sushi Combo

      Gluten-Free available. 2 pcs each tuna, white fish, salmon, 1 pc shrimp & 6 pcs California roll.
      $32.00

    • Sushi & Sashimi Combo

      Chef's choice of mixed 4 pcs sushi and 9 pcs sashimi, dumpling and salad.
      $34.25

  • Bowls

    • Chirashi

      Gluten-Free available. Chef's choice assorted topping over sushi rice. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $31.00

    • Tuna Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Salmon Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Dynamite Poke Bowl

      *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $22.75

    • Korean Bowl

      Assorted raw fish and veg over rice with sesame oil and served hot pepper sauce on the side. *Consuming raw or undercooked meats may increase the risk of foodborne illness.
      $31.00

    • Dumpling Bowl

      (Choose pork or chicken or veggie). Sushi rice with furikake top fried dumplings, cucumber with spicy mayo & eel sauce.
      $16.00

  • Vegetarian Rolls

    • Avocado Maki

      Gluten-Free.
      $6.75

    • Carrot (Yamagobo) Maki

      $6.75

    • Cucumber (Kappa) Maki

      Gluten-Free.
      $6.75

    • Squash Pickle (Kanpyo) Maki

      $6.75

    • Radish Pickle Maki

      Gluten-Free.
      $6.75

    • Vegetarian Futo Maki

      $17.00

    • Tofu Roll

      (Avocado, cucumber, top tofu)
      $11.50

    • Triple Veggie Roll

      (Avocado, cucumber, carrot)
      $9.00

    • Triple Veggie With Cream Cheese Roll

      $10.25

    • Avocado & Cucumber Roll

      Gluten-Free.
      $6.75

    • Avocado, Cucumber, Cream Cheese Roll

      Gluten-Free.
      $8.00

    • Sweet Potato Roll

      (Eel sauce)
      $8.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
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