Hakata Japanese Restaurant Menu

Deep fried pork and egg over rice.

6 pieces steamed potstickers.

Miso soup traditionally combines dashi broth with miso paste, tofu, seaweed, and green onions.

Deep fried chicken marinated in spicy teriyaki sauce.

6 pieces nigiri (chef's choice) and cucumber roll.

Assorted raw fish.

Barbecued beef over rice.

Soda selection includes Coke, Diet/Zero Coke, Lemonade, Sprite.

Stir fried spicy squid with vegetables.

Grilled chicken on skewer.

Grilled squid seasoned with soy sauce.

Deep-fried tofu in tempura sauce.

Japanese style fried chicken.

Baked green mussel with special sauce.

Prawns and vegetables deep fried in a tempura batter.

Stir fried spicy squid with vegetables.

Deep fried chicken marinated in spicy teriyaki sauce.

Seared albacore tuna in special ponzu sauce.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Wheat flour-based balls filled with minced octopus, typically topped with takoyaki sauce, mayonnaise, and bonito flakes.

Miso soup traditionally combines dashi broth with miso paste, tofu, seaweed, and green onions.

Kobachi typically consists of a small, savory dish that may include a variety of ingredients such as vegetables, fish, or meat, prepared in a style that complements the main meal.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Thinly sliced meat, tofu and vegetables cooked in a special sauce.

Grilled chicken marinated in teriyaki sauce.

Deep fried chicken marinated in spicy teriyaki sauce.

Grilled sliced beef marinated in a special sauce.

8 pieces steamed potstickers.

Broiled salted mackerel.

Assorted raw fish over sushi rice.

Assorted raw fish.

6 pieces nigiri (chef's choice) and cucumber roll.

Today's bento typically includes a selection of items such as sushi or sashimi, tempura, a roll, alongside rice and possibly miso soup or salad, curated daily by the chef.

Chicken or beef.

Chicken or beef.

Savory borth with thick wheat noodles.

Stir fried noodles with chicken or beef.

Shoyu or Tonkatsu

Chicken and egg over rice.

Deep fried pork and egg over rice.

Barbecued beef over rice.

Chicken teriyaki over rice.

Spicy Chicken over the rice

Barbecued eel over rice.