Hair of the Dog Pub Menu

Classic recipe. Fresh jalapeños, garlic and tomatoes blended with melty white cheese. Served with chips.

Spinach dip served with fresh tortilla chips, heated or chilled.

Our favoritest sausage balls served with house made dijonnaise.

French fries, fried cheese smothered in onion brown gravy, and topped with scallions.

Twisted bread with side of brown mustard and beer cheese soup.

Fried cheddar cheese cubes served with honey mustard.

Spinach dip, fried cheese, two Bavarian pretzels, and dipping sauce.

Slow cooked maple chipotle and our queso on corn chips topped off with diced tomato and cilantro.

Grilled chicken, bleu cheese, and buffalo sauce wrapped up in an egg roll wrapper and fried golden brown.

Black bean patty, grilled onions, and cheddar cheese in an egg roll wrapper deep fried to golden brown. served with ranch for dipping.

Pepperoni, mozzarella, and parmesan cheeses stuffed into an egg roll wrapper filled to perfection then served with our pizza sauce. The possibilities for this dish are infinite.

Slightly spicy, overly delicious.

A bed of mixed field greens and romaine lettuce, tomatoes, mushrooms, and sliced cheddar.

House breaded chicken fried golden brown, sliced and placed gingerly on a bed of spring mix and romaine topped with cheddar cheese, tomatoes, red onion, and chopped bacon.

Grilled steak and French fries over house greens, pecans, tomatoes, onions, and bleu cheese crumbles. We climbed the mountain and brought down this West Virginia classic.

Cod as fresh, beer battered pub style and fried golden brown. served with fresh cut chips and homemade tartar sauce.

Classic piled with house roasted sliced turkey, sauerkraut, swiss cheese, and thousand island dressing on your choice of wheat or rye.

Meatloaf slathered in BBQ sauce on a grilled Niedlov’s bun with lettuce and tomatoes. Served with a side of fresh cut chips.

Turkey, cheddar cheese, lettuce, tomato, and bacon on their choice of bread.

Who the hellis this Reuben guy anyway? Our sandwich has sliced corned beef, Swiss and sauerkraut withbrown mustard on Niedlov's fancy rye.

8 oz burger topped with blue cheese, sautéed mushrooms, and bacon.

Includes plenty of red wine, tender veggies, and ground beef simmered for hours then topped with mashed potatoes and cheddar cheese. served with wheat toast.

House breaded chicken fried golden brown and slathered in white gravy. Served with mashed taters or fries also slathered in gravy, and with green peas.

Served with fries and vegetable.

Our famous slow cooked brewhouse maple chipotle pot roast served with mashed potatoes and veggies, and Yorkshire pudding.