Haile Menu

182 Avenue B #1, New York, NY 10009
  • Appetizer

    • Buticha

      Roasted chickpeas powdered and cooked with olive oil, onions, and green pepper served cold
      $7.00
    • Sambusa

      .Savory pastries filled with green pepper, jalapeno, onion and your choice of lentil or beef.
      $7.00
  • Combinations

    • Meat And Vegetarian

      Doro wot, ye siga alicha wot, fasolia, key sir, yemisir wot
      $20.50
    • Meat

      Doro wot, ye siga wot, ye siga alicha wot, fasolia
      $20.50
    • Vegetarian

      Gomen, shiro wot, yemisir wot, ater kik alicha, yatakilt alicha
      $19.50
  • Vegetarian

    • Gomen

      Fresh collard greens cooked in oil with onion, garlic, ginger, and green pepper
      $17.50
    • Fasolia

      Sautéed string beans and carrots seasoned in a spicy garlic sauce.
      $17.50
    • Shiro Wot

      Chickpea sauce flavored with onions, herbs, and spices.
      $17.50
    • Yemisir Wot

      Red lentil stew cooked with onions, spices, and berbere (a ground hot pepper sauce).
      $17.50
    • Ater Kik Alicha

      A sauce of cooked split peas delicately spiced.
      $17.50
    • Yatakilt Alicha

      Cabbage, carrots and potatoes delicately sauteed with peppers, onions and garlic.
      $17.50
    • Key Sir

      Red beets, carrots, and potatoes sauteed with onions and garlic.
      $17.50
  • Poultry

    • Doro Wot

      An Ethiopian specialty: legs of chicken slow-cooked in dense stew of onions, berbere and kibe (spicy butter), boiled eggs are knife poked and simmered in the stew.
      $20.50
  • Beef

    • Ye Siga Alicha Wot

      Beef delicately stewed to perfection in a mild Tumeric based sauce,
      $19.50
    • Ye Siga Wot

      Strips of beef simmered in special sauce with berbere, kibe (spicy butter), garlic, cardamom, and other herbs and spices.
      $19.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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