Hachi Ramen Menu

Spicy.

Rich pork broth with tender chashu, bamboo shoots, wood ear mushrooms, green onions, and half a soft-boiled egg, served over ramen noodles.

A savory broth infused with miso, accompanied by chashu pork, soft-boiled egg, bamboo shoots, corn, and green onions, served with noodles.

Springy noodles in soy-based broth, topped with tender pork slice, half-boiled egg, and chopped green onions.

Gyoza set with choice of ramen: shoyu, tonkotsu, miso, spicy miso, or hachi special.

Pan-fried dumplings filled with seasoned pork and vegetables, offering a crispy exterior and a juicy, flavorful interior.

Steamed young soybeans lightly salted, served in their pods.

Crispy octopus balls topped with shaved bonito flakes, drizzled with savory sauce.

Marinated and braised pork belly, often served as a flavorful addition to enhance dishes.

Sliced bamboo shoots, seasoned and marinated, offering a crunchy texture and a subtle, earthy flavor.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Spicy.

Bean sprout.

Creamy, unsalted butter, typically includes to enhance the flavor of your dish.

Dried seaweed.

Freshly chopped green onions, adding a subtle sharpness and freshness to your dish.

Kikurage, also known as wood ear mushroom, typically includes thinly sliced mushrooms, offering a distinctive texture and subtle flavor to dishes.

Tender chashu pork slices atop fluffy white rice, garnished with chopped green onions, nori strips, and pickled yellow radish.

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Light and fluffy white rice.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A refreshing blend of freshly squeezed lemon juice and a hint of sweetness, typically served chilled.

Orange and grape and pineapple.

Smooth, beautifully aromatic Oolong tea with a balanced, floral finish.

Refreshing Japanese carbonated drink, subtly sweet

A carbonated beverage blending sweet melon flavor with a creamy texture, inspired by traditional Japanese soda recipes.

A carbonated beverage infused with the sweet, tropical flavor of mango.

Japanese uncarbonated soft drink, offering a light and mildly tangy taste, reminiscent of plain yogurt.

A harmonious blend of brewed coffee and milk, served in the Japanese style, offering a smooth and comforting beverage experience.

Golden sesame-coated balls filled with sweet red bean paste.